Best Bakery and Cake Shops in Hoddlesden

"A coffee shop that has gone from strength to strength since its opening in 2014, Pot Kettle Black has two locations in Manchester – including Barton Arcade and Spinningfields. The coffee shop is inspired by our friends in Australia and New Zealand, taking pride in coffee culture and experimenting with only the best beans in the game. The chilled coffee shops bring a welcome summer vibe to the city, and if you’re stopping by, we highly recommend you try their bakes too."

"Pot Kettle Black, Unit 14, Barton Arcade Deansgate, Manchester, Greater Manchester, M3 2BW - Visit now. For breakfast, brunch and lunch, there are few better places than Pot Kettle Black. One of the highlights of Manchester’s recently-revitalised Barton Arcade, this bright breezy space serves up traditional daytime fare with a twist (the eggs benedict with paprika-cured pork loin is a must-try)."

"Located in the beautiful Barton Arcade, you can find one of my all-time favourite coffee spots: Pot Kettle Black. They have another shop in Spinningfield, but this one is my favourite. Probably because of the beautiful interior of both the cafe and the stylish Barton Arcade."

"A Tafford Centre pit stop isn’t the same without some warm topped cookie dough!. My Cookie Dough has reopened at the shopping centre – returning with a large list of flavours to try from Red Velvet to Fudge & Honeycomb (which you can customise by adding your own choice of toppings and ice cream). My Cookie Dough also launched a Build Your Own kit which you can have delivered straight to your doorstep containing all the ingredients you need to make enjoy your My Cookie Dough experience at home."

"Taking the humble traybake to new heights, My Cookie Dough is among the best dessert shops in Manchester. Their Slutty Brownie stacks are a mouthwatering mess of chocolate brownie, crushed Oreos and their house cookie mix, served up as chunky slabs and coated in a hefty drizzle of Nutella. With locations at both the Trafford Centre and the Arndale, you won't have to travel far to get your hands on these bad boys."

"🍰 Seriously gooey hot cookie dough, with tons of topping options to choose from including Nutella, Biscoff, Red Velvet, Kinder and even Strawberry Cheesecake."

"If you have a sweet tooth then a trip to Kin is definitely necessary. The bakehouse and kitchen on Gloucester Road boasts a wide range of freshly made cakes and desserts alongside sandwiches and brunch to go."

"It’s half-deli, half-bakery, with a wide selection of pies, sausage rolls, cakes, pastries and freshly baked loaves. Alongside its famous hot roast carvery rolls, it’s worth having a go at the full English Vienna. For just £6, they’ll fill a bap bigger than your head with hand made pork sausages, rindless back bacon, hash brown, egg, black pudding, spam, mushrooms, tomatoes and/or beans."

"By far one of the Northern Quarter’s most unique hangouts in all its brightly-coloured glory, you can pop by Siop Shop this weekend to get yourself that quick caffeine fix, and perhaps a sweet doughnut treat too if that takes your fancy. 53 Tib Street, Manchester M4 1LS. You can find more information via the Siop Shop website here."

"Lupo Caffè Italiano, located at the Boat Shed, Exchange Quay, serves award-winning Italian coffee. Italian-flavours continue to run through its daily-changing menu which has previous included crostatina with nutella, stuffed peppers and pistachio, and white chocolate muffins. The cafe also makes Italian birthday cakes with custom designs."

"This bustling restaurant in the Northern Quarter is bringing a touch of French raffinement to the city, utilising fresh produce and authentic cooking techniques. 63 Degrees in one swish experience for those on the hunt for a restaurant in Manchester that's earned a Michelin Bib."

"Located in the Northern Quarter, French restaurant 63 Degrees offers diners a taste of Paris with its name inspired by the cooking technique. With food cooked long and low at 63 degrees, it promises poultry like you’ve never tasted it before. Want to put that theory to the test?"

"According to chef/proprietor Eric Moreau, 63 degrees is not only the perfect temperature for coffee, but also a touchstone for cooking in the modern id ..." Read our full review"

"The flagship fine dining restaurant at The Midland Hotel is Manchester’s long-standing answer to Haute cuisine. Now under the Manchester-born chef Adam Reid, winner of the BBC’s prestigious Great British Menu, who has brought The French a new sense of youth. Despite the name, The French focuses on British food using local ingredients and native flavours such as Beef Dripping, Rhubarb and Lancashire cheese."

"Chef-Patron Adam Reid is no stranger to fine dining and has worked in many Michelin-starred restaurants during his career. He even scooped the dessert top spot on BBC’s Great British Menu, with his signature dish Golden Empire. Diners at The French can expect the same creativity from Adam with the menu putting his stamp on modern British cuisine."