Best Bakery and Cake Shops in Tintwistle

"Since it opened in 2012, Forge has established itself not only as a good place to get bread, but a destination in its own right. It now also serves up exceptional coffees and the best brunch around, as well as hosting baking classes and supper clubs."

"Freshly baked bread is one of life’s small pleasures; whether you are passionate about Panini, whacky on Wheaten or bonkers about Baguettes, there is a loaf out there for everyone!. The definition of bread is a simple one- “Food made […]"

"Just out of the city centre Forge Bakehouse is a Sheffield institution, and a place we’d recommend you should head to on a regular basis (if you’ve not been there before, what are you doing?. Get down there immediately!"

"This boutique coffee house situated in the beautiful Victorian building, Barton Arcade, is owned by Rugby League’s Jon Wilkin and Mark Flanagan. The core coffee PKB uses for standard espresso, Piccolo, Flat While, Latte and Cappuccino is Workshop’s ‘Cult of Done’. Prices start at £2.30 for an espresso, rising to £3.50 for a cup of one of their exclusive filter specialities."

"Pot Kettle Black has created a special menu especially for Pancake Day. Simply pop by their hatch on Tuesday to grab breakfast, brunch or lunch pancakes from 10am to 3pm. There’ll be pancakes topped with streaky bacon, fried egg and maple syrup; raspberry coulis and white chocolate mascarpone; and honeycomb, milk chocolate and butterscotch sauce."

"Pot Kettle Black serves an impressive menu of breakfast fit for any breakfast lover from 8 am – 4 pm. Awarded the best tea and coffee shop in Manchester, it’s also a great place to go if you just want a coffee. You can get breakfast here from just £6!"

"The building mixes funky and fresh with industrial Sheffield perfectly; high ceilings, wooden communal benches and boho-chic make for a stylish place to grab your cup of coffee. Address: 92 Burton Road, S3 8BX"

"Aside from baking artisan breads, pastries and patisseries daily, The Depot Bakery also has a cafe and the menu is heavy on the vegetarian side from breakfast onwards."

"Specialising in flapjacks, a kind of torte cake, they offer different type and flavours guaranteed to tempt even your picky palate. All of their products are hand-made in small batches so you can be sure that it’s baked fresh every time you get one. Using only gluten-free and organic oats as well as real fruit and high fruit content jams, you can ensure that these sweet treats are not only good and tasty but also healthy."

"A post shared by Seven Hills Bakery (@7hillsbakery) on Apr 21, 2017 at 1:36am PDT. The long-fermented breads at Seven Hills Bakery (such as the spelt, rye and sourdough loaves) are an excellent choice for your lunchtime sandwich. If you’re looking for something sweeter, you can’t go wrong with a buttermilk teacake, or a rich and gooey chocolate brownie."

"There for the Baking lives up to their name: their passion for cakes comes first!. The bakery is spearheaded by Viv – a passionate baker with a sweet tooth!. They are extremely accommodating of special orders, especially when it comes to dietary restrictions."

"Buried in the heart of Chinatown, Pho Cue might be the most unassuming yet utterly consuming takeaway you'll find on this list - and yes, the pun is intentional. Specialising in Vietnamese delights, we've never had a meal from here that hasn't ended in loosening our belts and unbuttoning our pants."

"MyLahore takes inspiration from the cuisine of Lahore in Pakistan, but fuses traditional Indian food with British staples; you will find classic curries on the menu alongside sponge cakes for dessert. Located close to the University of Bradford in the city centre, the restaurant opened in 2002 and is family-run, stretching over four floors. The menu includes classic karahis, kormas, madras and biryanis, as well as items such as panini, wraps, steaks and pasta for those who prefer their meal a little less spicy."

"48 - 52 Great Horton Road, Bradford BD7 1AL EnglandIndian, Asian, British, Balti, PakistaniLunch, Dinner, Brunch, Late NightDelivery, Takeout, Reservations, Seating, Parking Available, Highchairs Available, Wheelchair Accessible, Free Wifi, Accepts Credit Cards, Table Service[email protected]+44 1274 308508http://www.mylahore.co.uk/"

"48 - 52 Great Horton Road, Bradford BD7 1AL, EnglandDelivery, Takeout, Reservations, Seating, Waitstaff, Highchairs Available, Wheelchair Accessible, Free WifiIndian, Asian, British, Balti, Pakistani, Vegetarian Friendly, Vegan Options, Halal, Gluten Free OptionsLunch, Dinner, Brunch, Late Night+44 1274 308508"

"ChineseUnit 7, The Plaza, 8 Fitzwilliam Street City CentreSheffield S1 4JB☎ 0114 2728893"

"The Trafford Centre | The Great Hall, Stretford M17 8AA, EnglandTakeout, Outdoor Seating, Seating, Waitstaff, Parking Available, Free Off-Street Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Credit CardsItalian, Mediterranean, European, Vegetarian Friendly, Vegan Options, Gluten Free OptionsBreakfast, Lunch, Dinner, Brunch, Late NightHK$165 - HK$330+44 161 747 4973"

"Hiding away up the stairs in Piccadilly Station is Manchester’s best ice cream. Carluccio’s has been serving commuters and visitors for years."

"Italian restaurant, Pasta Factory has always had a great selection of vegan dishes and has even got its own range of homemade vegan cheeses. Plant-based options include Triangoli di Funghi al Tartugo (a mushroom and truffle pasta dish with cashews) and Molle con Crema di Aglio Nero (short pasta with black garlic, shredded red pepper, chillies and almonds). Delivery is available via Uber Eats and Deliveroo."

"Indulge in some authentic Italian pasta at The Pasta Factory. It’s not strictly a vegan- or vegetarian-only restaurant, as meat dishes are also available, but there’s a healthy variety of options for those looking for something plant-based. From the vegan spinach and potato ravioli to the hazelnut and chocolate mousse, you’ll be able to get both dinner and dessert – all for a reasonable price."