Best & Cool Bars in Parrs Wood Lane

"[Read More…](https://quisine.quandoo.co.uk/guide/best-vegan-restaurants-manchester/attachment/bundobust/). If you’ve done the walk to Market Street from Picadilly Station recently, chances are you’ve seen Bundobust nestled away on Picadilly. It’s a pretty new kid on the block but has already built a reputation for itself as one of the best vegan restaurants in Manchester."

"You can eat for well under a tenner at Indian kitchen Bundobust. Located in the Northern Quarter, the restaurant is a veggie haven of spicy cooking; we recommend the masala dosa, a warming combination of soup and mini pancakes."

"Originally created by chef Dominique Ansel in New York, the croissant-doughnut hybrid (cronut) caught everyone’s imaginations and spawned a succession of homages. The Alberts Schloss take on the sweet pastry is an utter delight, freshly baked in-house with a range of tempting flavours including chocolate gateaux and salted caramel with popcorn. This week, to tie-in with royal wedding fever, try the Eton mess: a golden sugar kronut with strawberry jam, vanilla cream, glazed strawberries, meringue kisses and fresh mint."

"Why:A Bavarian beer hall in Manchester might not scream breakfast or brunch to you, but this venue in fact houses its very own bakery, meaning fresh bread and pastries whenever you visit. Each day brings its own unique artisan loaf, with the weekends being reserved for an olive and thyme fougasse on Saturdays, and Sundays seeing a roasted fig and hazelnut loaf on offer. For a sweeter start to the day indulge in a morning bun which is made from croissant dough doused in cinnamon sugar and hot chocolate sauce."

"Albert’s Schloss, 27 Peter Street, Manchester, Greater Manchester, M2 5QR - Visit now. A self-confessed ‘bohemian pleasure palace’ taking over the ground floor of established music venue the Albert Hall. The ornate building is a former Wesleyan Chapel built over a century ago."

"Housed inside the beautifully grand Principle hotel on Oxford Road, the Refuge is one of Manchester’s most stylish hangouts. The clientele ranges from touring rock stars to local fashion bloggers, all sipping on delicious cocktails and relaxing among the beautiful décor. If you want to really nail that Instagram shot, take a seat in the winter garden and ask your companion to photograph you beside one of the fairy-light lit trees."

"This quirky city centre restaurant features some of the Manchester's best outdoor dining opportunities. Check our The Refuge's courtyard space, where handcrafted cocktails, flavoursome international dishes and a regular roster of unmissable DJ nights are at the forefront."

"There are several spaces in the restaurant that each have their own vibe. I loved this ‘greenhouse’ inside the restaurant."

"If you want to fill your fridge with a few days’ worth of nourishing, vegan food with a Middle Eastern influence, get a delivery from The Ottömen. Stockport’s own veggie lockdown food saviours are more used to dishing up at sociable food markets like Grub but their transition online has worked really well as we found when we reviewed one of their veggie mezze bundles. The vegan options are plentiful."

"A brand new “all day dining and drinking” outdoor terrace is opening up at Ducie Street Warehouse this week, and while bookings are being taken, walk-in service is also expected, so you can find menus, opening times and more information via the website here. You can also find more information about some of the events happening here."

"The sun has made a welcome return to Manchester, so make the most of the fine weather with our pick of the best places to eat and drink alfresco – because it will probably be throwing it down again next week. And don’t forget to slap on Factor 30. Factor 50 if you’re ginger."

"One hell of a pretty restaurant in Manchester, Gusto brings a sophisticated taste of Milan to Lloyd Street. Indulge in fresh plates of pasta while making eyes at one another over handpicked bottles of vino, all against a a backdrop of romantic 1920s-style decor."

"This Didsbury pizza place had already proove-d itself on the classic pizza front but has recently really stepped up its vegan game too. Not content with a token ‘vegan cheese optional’ footnote, instead a whole menu of vegan pizzas ‘designed by vegans for vegans’ has joined the party. Choose from nine pizzas from the basic Margherita to wildcards like the Art-Beet with basil, beetroot and artichokes or La Contadina with green pea base, sauteed cabbage, capers, vegan Mozzarella and pistachios."

"5 Market Street, Whaley Bridge EnglandItalian, European, PizzaDinner, Late NightReservations, Seating, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Accepts Credit Cards, Table Service, Takeout, BYOB01663-73-43-33"

"Banyan not only do a bottomless brunch in Manchester, but they also do a bottomless supper!. The brunch option is available every day until 4 pm for £29.95pp, while the supper is every day from 4 pm and costs £34.95pp. The brunch option has your classic brunch cocktails, while the supper menu makes a transition to slightly more dinner-friendly cocktails like Kir Royales."

"Not only does MOJO whip up some of the best cocktails in the city, but it's also home to some unmissable vegan and vegetarian menus. Get stuck into the list of mai tais and pornstar martinis, matched with mac balls, plant-based hot dogs and fries smothered in an array of sauces."

"This upmarket restaurant in Alderley Edge offers a distinctive blend of traditional Chinese cuisine and modern innovation. They will be welcoming in the Year Of The Pig with a banquet menu (£45pp), between 5-28 February, including dim sum, XO King prawns and 'Victor Yu's Crispy Aromatic Duck Leg & Pancakes' (more here). Yu, London Rd, Alderley Edge SK9 7QD Tel: 01625 569922"

"Sushi, you can grab any one of 20 vegan dishes for just £2.50 including mushroom teriyaki burgers, curiously-coloured vegetable gyozas, Yasai sushi rolls, or pumpkin katsu curries."

"Japanese street food & sushi, served fresh daily on a colourful kaiten conveyor belt. Order hot dishes straight from the kitchen at the press of a butto ..."