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"The rather gimmicky name alludes to the city’s connection with both the ill-fated ship and Liverpool’s significance to the trans-Atlantic shipping route. Built as a redevelopment project of the historic Stanley Dock, Titanic sits right upon the shore in a striking former warehouse which once played a pivotal role in Liverpool’s industrial prowess. The aesthetic is incredibly captivating, with plenty of walnut furnishings, vaulted ceilings, open brickwork and nautical decor."

"The Titanic Hotel Liverpool project is all about the restoration of one of the City's most historic and iconic buildings. As a World Heritage site, it forms just part of the Stanley Dock Village development overlooking the waters at Stanley Dock. The North warehouse is an impressive red brick warehouse sitting opposite it's even bigger sister, the colossus that is, the Tobacco Warehouse, once the largest brick building in the world built in 1901."

"Offering a soothing colour scheme and bed linens of an exceptionally high quality, Titanic Hotel is the perfect place for a night of relaxation. With rooms inspired by the historical influences of the Stanley Dock conservation area, this classical building also offers guests a spa, a hydrotherapy pool and a variety of treatments which aim to reduce stress and create the perfect wind-down after a long day."

"The four-star DoubleTree is one of Hilton’s most upscale hotels in the Merseyside region. Located in a stunning Grade II Listed building in the heart of the city, close to the Liverpool ONE shopping centre and the city’s most famous music venue, the Cavern Club. Relax in the Library Lounge or the eforea Spa, where guests can enjoy a range of treatments and access to a well-equipped, air-conditioned gym."

"Next up we have Eforea Spa, one of the most indulgent spa days in Liverpool thanks to its tantalising treatments and luxurious facilities. One of the best parts of this spa is the Signature Journey Enhancements they offer which add a bit of international flavour to your treatment. See also17 Amazing Places to Eat in Falmouth That You Need to Try"

"It took nine years to lovingly revive this stately Victorian building, originally built as the Liverpool Conservative Club and now a hotel. It combines contemporary touches with the genteel feel of a bygone era. The DoubleTree brand feels more luxurious than a standard Hilton."

"Situated inside the largest LUSH shop in the world, LUSH Liverpool Spa shares a venue with four floors of gorgeous products, a coffee shop, a perfume lab, and even a florist. It’s safe to say that the minute you step inside, LUSH will transport you away from the hustle and bustle of the high street just outside. Enter true tranquillity…"

"Lush Spa Liverpool offers visitors the chance to spend a few hours away from the bustle of Whitechapel. One of eight locations across Britain, the spa is tucked away above the shop and fitted out like a cosy farmhouse. Treatments range from the “Validation” facial to the full body signature “Synaesthesia” treatment."

"Gorgeous results for this client who felt she wanted more definition but still a natural pout. Most of our ladies this year so far have asked for a sharp border, definition and a touch of volume!. Less is definitely more for 2020!"

"A destination for friendly get-togethers and family outings, Brewers Fayre - Ocean Plaza serves classic pub food in a warm and homely setting. Themed menus showcase recipes inspired by exciting international cuisines types, with each week night staging…"

"The Creameries’ chef-patron Mary-Ellen McTague has been a well-loved force in the Manchester food scene for a number of years now. The Creameries is situated down in Chorlton and is open from lunch to dinner serving up freshly baked breads, homemade charcuterie, local cheeses and fine wines. Oh, and that’s just the start of it."

"Established by some of the team behind the Real Junk Food Project, which used food that would go to waste."

"The bar and grill is due to reopen next month with extended seating. Sharing the news with Instagram fans, What's Cooking penned: "W H O ‘ S R E A D Y !. "We are pleased to announce that What’s Cooking will be reopening for outside dining only on April 12th in line with government guidelines!"

"On the Royal Albert Dock has a menu for under 12’s that will be fit for the fussiest of eaters. They can choose from burgers, ribs, hot dogs, fish fingers and loads more so it’s a great place to head with the whole family for something to eat. View this post on Instagram"

"9 Hoghton Street, Southport PR9 0TE, EnglandReservations, Outdoor Seating, Seating, Waitstaff, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Free WifiBar, European, British, Vegetarian Friendly, Vegan Options, Gluten Free OptionsLunch, Dinner, Brunch, Late NightHK$55 - HK$220+44 1704 543354"

"The Office Bar and Restaurant is a popular choice with Southport residients. Located on Hoghton Street, in Southport town centre, this sophisticated venue has lots to offer. The interior decor combines modern tastes with classical style."

"A very special spot standing proud in the centre of Spinningfields, The Ivy consists of three charming floors – one of which is completely decked out in the most spectacular, Far Eastern-inspired decor. And the nods don’t end there. The menu is completely inspired by Asia, too, taking inspiration from all corners of the continent when curating their menu."

"The Brasserie at The Ivy in Manchester do a Saturday and Sunday Brunch (and bank holidays). The restaurant itself is a beautiful art deco inspired space. With options like Truffle Arancini, Zucchini fritti, Eggs Benedict and Avocado Benedict, as well as Hot Buttermilk Pancakes for those (like me) with a sweet tooth!"

"From the decadent jade floor to the mouthwatering menu, The Ivy's Asian restaurant is bringing you a real taste from the East. Expect dishes from 'raw & cured' to 'dumplings & bao' paired with a huge selection of wines and a carefully curated cocktail menu."

"Masterchef champion Simon Wood’s first restaurant is a relaxed venue with a wide range of choices to dine from. An a la carte menu featuring dishes that led Simon to his Masterchef title, and a seven-course tasting menu with exceptional wines to match. The open kitchen means you’ll spend every dining experience watching Simon create the dishes that brought him to the fore in 2015."