Best Breakfast and Brunch Places in High Legh

"What: Something of an all-rounder, this glamorous Manchester outpost of The Ivy offers menus that take diners through from breakfast till dinner, with brunch and afternoon tea inbetween. The restaurant also comes with two outdoor dining areas, including a rooftop garden that’s available for private hire and a ground floor terrace. While working on your tan, you can tuck Ivy signatures such as the shepherd’s pie and chicken milanese."

"The Brasserie at The Ivy in Manchester do a Saturday and Sunday Brunch (and bank holidays). The restaurant itself is a beautiful art deco inspired space. With options like Truffle Arancini, Zucchini fritti, Eggs Benedict and Avocado Benedict, as well as Hot Buttermilk Pancakes for those (like me) with a sweet tooth!"

"One of the largest restaurants to open in the UK in 2018 with 535 covers, The Ivy Spinningfields is set over four floors with a ground floor brasserie, ..." Read our full review"

"This Northern Quarter restaurant’s pancakes have long held a place in our hearts, with delicious combos such as banana, nutella and salted caramel and blueberry compote with frosting on the menu. The homely diner has an array of incredible desserts if pancakes aren’t your style – with an incredible homemade cake counter that’s not for the faint-hearted. Pancake stacks include three, fluffy American-style pancakes, served with cinnamon crunch, maple syrup and whipped cream."

"This cosy café on Edge Street in the Northern Quarter is known for its snug interior, quirky detailing and incredible-looking cakes. If you’re looking for sweet treats to photograph, you’ll find it hard to select just one cake from their selection, so it’s a good idea to bring a couple of friends with you. And don’t get too stuck into photographing the food that you forget to capture all of the eclectic details, such as their neon pink signs."

"This place really does feel like home, or rather an American Grandma’s home. It’s Grandma in the USA, in Manchester. Floral wallpaper, little framed pictures dotted on the wall, the smell of fresh baking; you feel welcome as soon as you step through the door."

"Why: There isn’t just one breakfast option at Mackie Mayor, which makes it great for groups who want to eat together but may want different things to eat (just like your mother said, it’s our individuality that makes the world so beautiful). The space itself is a grand grade II listed market building, with incredible original detailing and a buzzy atmosphere, and houses multiple food traders with communal seating laid out in the centre of the space. When it comes to the food offering you could find yourself enjoying anything from fruit and granola to shakshuka or avocado on toast with eggs."

"A European-style food market spread over two floors, Mackie Mayor serves up a whole host of wonderful dishes from the individual vendors. It’s a big bright space that photographs super well, although it does get packed at the weekends. You’ll find them here."

"This street food marketplace is so jam-packed with food merchants you’ll struggle to choose just one. It’s housed within Smithfield’s grand Grade II-listed Victorian market - grab a seat, pick a stall and get stuck in."

"Originally created by chef Dominique Ansel in New York, the croissant-doughnut hybrid (cronut) caught everyone’s imaginations and spawned a succession of homages. The Alberts Schloss take on the sweet pastry is an utter delight, freshly baked in-house with a range of tempting flavours including chocolate gateaux and salted caramel with popcorn. This week, to tie-in with royal wedding fever, try the Eton mess: a golden sugar kronut with strawberry jam, vanilla cream, glazed strawberries, meringue kisses and fresh mint."

"The Alpine menu will be offering savoury crepes for one day only, with two different fillings to choose from. You can either go for the black forest ham and cheese, or a sweet potato and spinach filling, both drenched in a rich cheese sauce. There is also a sweet option available - filled with chocolate praline and preserved blood orange slices."

"One of the wildest restaurants in Manchester, Albert's Schloss doesn't slow down for anyone or anything. Not only can you hunker down for big meat and even bigger Bavarian beer, but also table dancing, entertainment, in-house bands and jaw-dropping antics almost every night."

"Continuing a theme of Coffee Spots in glorious Victorian shopping arcades, I present Pot Kettle Black (PKB), which has been gracing Manchester’s coffee scene since the start of October 2014. The Barton Arcade, home of PKB, is one of the most beautiful I’ve seen and PKB takes its lead from there, with gorgeous external features and some of the most ornate and sumptuous window art there is. Stepping inside, PKB is one of the most beautifully-appointed coffee shops I’ve ever visited."

"Pot Kettle Black, Unit 14, Barton Arcade Deansgate, Manchester, Greater Manchester, M3 2BW - Visit now. Tucked away in Barton Arcade, a small but beautiful shopping centre between St Ann’s Square and Deansgate, is Pot Kettle Black. This cosy cafe serves up both excellent coffee and an inventive brunch menu (8am-3pm daily) – we particularly recommend the figs on toast, with whipped ricotta, fresh mint and infused honey."

"This boutique coffee house situated in the beautiful Victorian building, Barton Arcade, is owned by Rugby League’s Jon Wilkin and Mark Flanagan. The core coffee PKB uses for standard espresso, Piccolo, Flat While, Latte and Cappuccino is Workshop’s ‘Cult of Done’. Prices start at £2.30 for an espresso, rising to £3.50 for a cup of one of their exclusive filter specialities."

"Looking for a pretty outdoor restaurant to while away the hours?. Albert's is a Didsbury neighbourhood gem serving classic British dishes with an international twist. When temperatures rise, turn to the stunning terrace area which is filled with botanical touches."

"Formerly known as William Sicilian Street Food, this authentic Sicilian restaurant popped up in the Northern Quarter earlier this year – renamed and reworked as Sicilian NQ. The lovely little restaurant hones in on the idyllic region’s homely food, bringing dishes such as arancini, cannoli, cipollini, pasta and more to our rainy city. Sicilian NQ, 14 Turner St, M4 1DZ."

"Once known as Eat New York in the Northern Quarter, Triple Bagels opened up in Prestwich just a matter of months ago – bringing salt beef, burgers and bagels to North Manchester. The American-inspired menu is the perfect lunch option, with Deliveroo available for those nearby. Triple Bagels, 24 Bury New Rd, Prestwich, M25 0LD."

"Located at the back of a fabulous gift shop, Fig and Sparrow is one of the newest additions to the Northern Quarter, and rapidly becoming a favourite. Do a little bit of shopping in the boutique, and relax with a cup of something warm in the coffee shop. There is a great selection of healthy snacks on offer here, as well as some old fashioned cold drinks, and homemade cakes; all served up by someone pretty wearing a vintage apron."

"Fig + Sparrow is a great coffee shop where you can enjoy delicious coffee and a quick snack in a cozy environment. The perfect spot for a break while vintage shopping in the Northern Quarter. This place has super cute decor and its interior reminds me a lot about cafés in Scandinavia these days."

"Half coffee shop, half homewares, all stunning - Fig and Sparrow is a dainty café with design as beautiful as the latte art. From their tiny bar they serve an impressive range of coffees and teas. Flat whites are always meticulous, and it’s worth dipping your beak into their pour-over range."

"Vermilion is one of the best places to eat Asian food in Manchester. The luxurious restaurant can be found just shy of Etihad Stadium and is brimming with eclectic plates that range spans countries from Thailand to India, make sure to hit it up when you fancy a diverse range of dishes."

"You can walk along the canal, through the Castlefield Urban Heritage Park on your way to the Museum of Science and Industry. Castlefield Urban Heritage Park. Admire the old industrial buildings, soak up the atmosphere of the canal, and see how Manchester used to be in years gone by."

"One of the newest kids on the block is the stunning Indigo Hotel near Victoria Station. The building retains many of its original features and has a laid back bohemian vibe with 187 bedrooms styled to reflect Manchester’s industrial past. The Mamucium Restaurant and Bar is overseen by former Lowry Hotel executive chef Andrew Green, so if it’s tempting tapas you’re looking for, or you just fancy some locally sourced beers, Hotel Indigo has it all."

"Ideal for short stays or longer breaks, Waters Edge Cool Cabin is a luxurious waterside self-catering property set on Rudyard Lake on the edge of the Peak District."