10 Best Breweries in Leeds and Liverpool Canal

"Unusually colourful (its orange banquettes and Perspex back-bar give it a look of a 1980s Top of the Pops set), this Dale Street tap-house serves a mix of quality guest beers (Wild Beer, Mikeller, Burning Sky), and Beatnikz’ hop-forward brews, such as I Smash Citra and Generation IPA. The weekday cask ale deals are notable (recently pie ‘n’ a pint £5, Mon/Tues), as is Beatnikz’s ability to bag high-profile guests for its meet-the-brewer events. For instance Arbor Ales and US star Modern Times. Pint from £3.70, beatnikzrepublic.com"

"Beatnikz microbrewery is located in a railway arch in the Green Quarter, and their taproom used to be too. But they closed it last year and moved to a shiny new bar in the Northern Quarter where they’ve just introduced a beer slushie machine. Head in to enjoy their core range of beers."

"Preston's brand new LIVE MUSIC VENUE. Situated in the heart & Hub of the City!. #supportlivemusic We are also a promotions company, organising gigs in other venues across the City."

"Manchester's newest late-night bar and gig venue will open for the first time on Thursday May 20, taking over the old Walkabout site. It will bring a taste of the Deep South with blues music, a menu of barbecue and soul food and a bar packed with bourbons. A live music programme, running seven days a week, will take in everything from 1930s Delta blues, funk, acoustic, rock n roll, roots and southern soul music."

"Looking for a fun brunch restaurant in Manchester city centre?. The Blues Kitchen is bringing you just that every weekend. Head to the Spinningfields venue for Southern-inspired breakfasts, fluffy pancakes and creole crab benedict."

"Unit 3c Wing Yip Business Centre, Cassidy Close, Manchester M4 5HU. The massages at the Youth Sanctuary include hot stone, Swedish and Thai. The staff are fully trained in techniques and they can offer both classic and contemporary treatments for men and women."

"10/03/2021: Having read some of the earlier reviews I can honestly say that things have greatly improved. I understand that it is now under new management and that the food quality, ingredients, service and staff are now of the highest quality."