"Shahi Masala can be found at Salford Quays – an ideal location for those who want to grab a bite after uni, or don’t want to stray too far from campus. If you love a good bargain and a good curry, Shahi Masala offers a 2 for 1 deal between the hours of 4pm to 6pm: yum!. 💚🌶💚🌶 Treat yourself to a meal out this January at the Shahi Masala – 50% Off Food Bill"
"The Shahi Masala is situated at the entrance to Salford Quays, 2 mins walking distance to all tram-stops. With a beautiful back drop of the quays, Sha ..."
"An abundance of choice in flavour is available to have in a cone, on waffles, or on a cake of your own choosing. If you ever head to gelato passion, make sure you try out their peanut butter cake with raspberry sorbet. Kind of like a PB&J sandwich deconstructed into ice cream!"
"New in town and bringing the flavours of the tropics to Manchester, Lazy Sundae wanted to introduce the city to some of the flavours of the Far East, shedding the typical mainstream ice cream flavours for the likes of Milo, Taro and Vietnamese coffee. The idea was to bridge the gap between the owner’s heritage and the mainstream market here in the UK, bringing a more accessible approach to popular Asian desserts such as Vietnamese ice cream floats, pineapple bao ice cream sandwiches and more. Lazy Sundae, 110 Tib St, M4 1LR."
"The Ale Inventory at The Botanist MediaCityUK features Munich Gold, Daura Damm, Asahi Super Dry, Hells Lager and Alhambra Reserva 1925. And on the cocktail menu, you'll find a range of inventive cocktails inspired by British flavours. Drinks include English Mojito made from Bombay Dry Gin, apple liqueur, vanilla syrup, cucumber and fresh mint with apple and lime juices; Smoked Birch Old Fashioned made from Money shoulder whisky, Freya Birch spirit, fir tree liqueur, orange bitters and demerara sugar; and Poppy and Pomegranate Martini consisting of Ciroc red berry vodka, poppy and raspberry liqueur, basil syrup, pomegranata and lemon juice."
"A ‘secret garden of food and drink’ set in the centre of MediaCityUK, The Botanist is opening its terrace for bookings and walk-ins from 15th April. From kebabs to bottomless brunches, along with gorgeous views of the Salford Quays, The Botanist has it all."
"The Botanist have a fresh new offering for brunch that you can upgrade to bottomless brunch if you would like (and what’s not to like?). You choose a dish from six different sections of the menu – each section has three options."
"21/05/2021: I see alot off comments about the bad take aways but guys you need to understand take away is time an its gonna Sweat on way home!. But I personally an other half like dim sum menu good Selection too i think you gotta sit in to enjoy the food!. 28/04/2021: Very sad to say after many fabulous meals the standard of food has declined at Tang."