Best Dinner Places to Eat in Appley Bridge

"Situated on the 19th floor of No.1 Spinningfields, 20 Stories is a glamorous restaurant, lively bar and expansive rooftop terrace with unparallelled 360-degree views of the Manchester skyline. 20 Stories serves Modern British menus that celebrate local produce, while the cocktail list pays homage to the vast array of cultures that make Manchester the diverse city it is today."

"Perched on top of the shining glass beacon that is No. 1 Spinningfields, 20 Stories is a rooftop restaurant, grill, cocktail bar and rooftop terrace. And one of Manchester's true hot-spots. Equipped with real trees and comfy lounge furniture, the 20 Stories terrace comes with some amazing 360-degree views over the city skyline."

"Occupying the 19th-floor rooftop of No.1 Spinningfields, 20 Stories is the first Manchester project from the D&D London restaurant group, which alr ..." Read our full review"

"A post shared by Maray (@marayrestaurant) on Aug 10, 2018 at 4:11am PDT. Maray is famed for their showstopping roasted cauliflower, but when it comes to after-dinner treats, they really knock it out of the park. Silky, indulgent and the perfect balance of saltiness and sweetness, this delight is served with a lovely light Chantilly – making it one of the most delicious desserts in Liverpool."

"Another #MeatFreeMonday venue, offering a vast range of dishes to chose from!. From 5pm every Monday you can choose any 4 vegetarian orvegan dishes from the menu (including any specials) to share for just £20. You can find Maray in the city centre on Bold Street and Allerton road."

"Whether you fancy falafel sharer boards and aubergine shawarma or came for the skillet pie on the Sunday roast menu, Maray has something for all occasions?. Did we mention that there's a special vegan selection too?. Think mezzo, large plates and more."

"Nisha Katona has done lots for Liverpool’s restaurant scene; a frequent guest on various television cooking shows, she is also a tireless promoter of the city’s culinary assets at foodie events across the region and beyond. Perhaps her most appreciated contribution to the city though is Bold Street’s Mowgli, the first Indian street food eatery in Liverpool and an instant hit with foodies on Merseyside. The simple but tasty dishes justify the restaurant’s popularity and it’s no surprise that new sister restaurants have opened up on Water Street in Liverpool and over in Manchester."

"A dish that makes you really sit up and take notice, Mowgli's Nisha Katona credits her mother for inspiring this pimped-up Indian delight. Green chilli dressing, coriander and Indian pickle transform a humble British staple into something quite special at Mowgli on Bold Street."

"Their Indian Street food dishes are incredible and we’d definitely recommend trying the yoghurt chat bombs. View this post on Instagram. A post shared by The Scouse Foodie (@the.scousefoodie)"

"Mayur Patel’s family has been cooking some of Britain’s best meat-free Gujarati food for several decades at Prashad restaurant in West Yorkshire. The Bundobust co-owner continues that work in this basement canteen on Piccadilly, where next-level chaat, chole saag, tarka dal, vada pav (the Indian veggie burger) and Bundo’s own bhaji butty are served in street food-style pots alongside A1 craft beers. Bundobust’s taps now feature hazy pale Peela and chai porter Chaitro – the first releases from its new brewery on Oxford Road, which should open to the public in late August."

"With acclaim from national reviewers, Bundobust's street food and craft beer philosophy may seem simple, but it's hella tasty. The Manchester restaurant is a must for sharing vegan food; though don't end up squabbling over the bhel puri - a mix of pastry, peas and tamarind chutney."

"Credit: Graham Hogg licensed for commercial use under Creative Commons. Burton Salmon straddles the border of West and North Yorkshire and is home to one of the finest country pubs near Leeds. The Plough Inn is full of character with features that date back as far as the 17th century, like the low vaulted-ceiling."

"Indigo Greens have been changing dietary perceptions across the North West, providing restaurant quality vegan cuisine available for delivery or collection. All their dishes are 100% vegan and cruelty free, consisting of organic, natural and plant based ingredients. They have their existing meal food prep portions and drinks available for collection, but as an eatery they have a delicious set menu all day with new specials too."

"All plant everything, that is the ethos at Indigo Greens, although the name might have been a giveaway of sorts there. Located at the Duke Street Food & Drink …"

"We’re happy to give St John’s Gardens top marks for looks - after all, they’re meticulously kept, lined with a series of pretty walls and dotted with all kinds of lovely statues and flowerbeds - but the inner city location and relatively modest size mean it can seem a bit cramped (there's also something a bit wrong about cracking open a can of lager 50 feet from a dual carriageway). Still, it's great for a quick walk around."

"If you’re around the St George’s Plateau then head round the back to chill out in St John’s Gardens. The garden, which is part of the William Brown Street conservation area, has been a Green Flag site since 2003 and contains ornamental flower beds and various memorials to notable people in the city. A great spot to soak up the rays."

"Inspiring the 1967 Beatles’ song Strawberry Fields Forever, Strawberry Field in the Liverpool suburb of Woolton functioned as a Salvation Army children’s home from 1936 to 2005. As a boy, Lennon would sneak in to play, and enjoyed watching the band at the annual garden party. These experiences would go on to inform his later songwriting."

"Located inside the YHA building in the Cavern Quarter, Strawberry Fields has an all-day menu but has sadly been closed and I haven’t been able to go yet. They offer a cuppa and cake for £3.95 so we’re looking forward to them re-opening."

"Only complaint is that I have to drive 20mins each way and the pizza gets cold by the time I get home. 14/04/2021: Without doubt the best Pizza for miles around..... Absolutely fantastic....."