Best Dinner Places to Eat in 1 Little Hurcot

"For the ultimate swanky experience, dine high in the sky serenaded by electric violinists at 20 Stories. The restaurant is serving a special four-course menu for the occasion featuring Aberdeen Angus beef wellington and lemon tart with raspberry sorbet followed by truffles and fudge (£70). A vegan menu is also available."

"A new kid on the block, Aiden Byrne’s menu is a modern British affair with ingredients either locally sourced or from the restaurant’s own farm in Cheshire. And as you might expect, Manchester’s highest restaurant offers stunning views over the city to complement the food and service."

"With a recent expansion to a third site on the beautiful Albert Dock, the Maray team continue to evolve and astound. The original Bold Street venue is cosy and uncompromising, with a basement bar for those waiting for a table or just after some tasty nibbles and a drink. The other two venues are a bit more spacious, but in all three venues you’re receiving some of the highest quality food in Liverpool (and outside of London) right now."

"A post shared by Maray (@marayrestaurant) on Aug 10, 2018 at 4:11am PDT. Maray is famed for their showstopping roasted cauliflower, but when it comes to after-dinner treats, they really knock it out of the park. Silky, indulgent and the perfect balance of saltiness and sweetness, this delight is served with a lovely light Chantilly – making it one of the most delicious desserts in Liverpool."

"Chips don't get much better than this offering at Maray on Bold Street - thick cut potatoes with hummus and a house green chilli sauce. Better make it two portions."

"The story behind this restaurant is fantastic, as is the food, that’s why Mowgli is our number one destination for street food in Liverpool. Started by Nisha Katona after she left her job as a barrister to pursue her dream of bringing the culture and food with her from her home country of India to Liverpool Mowgli has gone from strength to strength. In a short space of time Mowgli was opened and had gained worldwide success as the first Indian street food restaurant in Liverpool."

"Mowgli prides itself on showing the truth about how Indians eat at home and in the street. They emphasise mixing and matching up smaller dishes; particular highlights fr us would be their signature Yoghurt Chat Bombs, the Gunpowder chicken and the Mowgli Chip Buttie (with turmeric fries). Their take on a traditional Goan fish curry is also nothing short of mind blowing."

"Located on Bold Street is one of the city’s most beloved eateries; Mowgli. Inside you’ll find Indian food, but not as you know it. Remove every predisposition you had and head down for some chat bombs and Himalayan cheese on toast."

"This laid-back Piccadilly street food favourite has canteen and booth-style seating, and bespoke artwork nodding to Manchester’s industrial heritage. The informal menu is entirely vegetarian: think spiced okra fries, or bundo chaat, a delightful mixture of crunchy samosa pastry, chickpeas, tamarind chutney and turmeric noodles. An excellent beer list showcases local breweries."

"Available all week long, Bundobust’s pancake offering sees them put a sweet twist on the traditional dosa. These mango puree and rosewater rice pancakes are £5 and come served with shrikhand (a sweetened cardamom yoghurt), mango ras, pistachio, and pomegranate."

"No1 Canal Street is, as the name suggests, situated on the famous street that bares this restaurant's name. No1 combines the best British-inspired dishes with an extensive wine menu to match. This restaurant is a perfect combination of great tasting, high-quality traditional dining with affordable prices."

"Head down to Canal Street where this award-winning restaurant is serving up the goods every weekend from 11am to 4pm. Treat your hangover to Eggs Royale and few glasses of bubbly one Saturday and see if you aren't hanging around after for when the cocktails come out."

"A post shared by Qonitah Al Jundiah (@thataljundiah) on Apr 11, 2017 at 10:10am PDT. For lunch with some extra added spice, Wahaca is a must visit. Not only does Wahaca have a menu filled with delicious Mexican-themed delicacies, but visitors can enjoy their tasty dishes in a quaint but chic garden terrace."

"La Parrilla is a popular Mexican restaurant on Bold Street and the perfect family friendly spot for lunch. View this post on Instagram. A post shared by Harry & Angelica (@scouse_foodies)"

"La Parrilla is a quality Mexican restaurant with great portion sizes. When you’re after a Mexican fix just carry on walking past Taco Bell and head here!"

"Tucked away on Hanover Street, this Scandi style café serves up an epic breakfast platter available in Vegan, Vegetarian, Pescatarian or regular!. If you fancy a taste of Scandanavian culture then you can’t miss their smorrebread (open sandwich) options which include savoury creations such as avocado, smoked salmon and even butternut squash. If you prefer a sweet dish you can opt for their legendary crepes and throw toppings such as berry compote and dulche de leche in there too!"

"Malmo Mat is a breakfast & brunch restaurant on Hanover Street. I’d walked past a thousand times before it even registered that it sold coffee. With a lush interior of wood and light seating, the menu here is so reasonably priced and fresh and as delicious as you’d expect from a Swedish-style eatery."

"Heaton Park might be big, but my favourite park in Greater Manchester is Fletcher Moss Park and Parsonage Gardens. The Fletcher Moss section is part woodland and part gardens. I love going for walks here because the forest reminds me of home."

"White Wolf Kitchen is housed within White Wolf Yoga, a place of tranquillity, relaxation and serenity. Following a yoga session, the White Wolf Kitchen is a vegetarian café guaranteed to satisfy your every health craving. You can enjoy a range of fruit and vegetable super smoothies, delicious breakfasts and healthy lunchtime bites."

"White Wolf Kitchen is a plant-based food café serving breakfast, salads, sandwiches, Fairtrade coffee and tea, plus juices and raw cakes. It's attached to a yoga studio and decorated with Scandinavian vibes. 14 Cook St, Liverpool, England"

"Located on Duke Street, Down The Hatch is dedicated to having you stuff your faces with top-notch nosh. From brunch to weekend dishes and all-day dining, it's all plant-based junk food from seitan and soy mince to vegan bratwurst and jackfruit nuggets."

"#downthehatch #dth #veganjunkfood #veganrecipes #seitanist #veggierecipes #junkfood #independentbusiness. A post shared by DownTheHatchLIV (@downthehatchliv) on Oct 29, 2019 at 6:00am PDT. Do you just want a vegetarian and vegan restaurant?"

"Choose from ABode’s trademark room categories: Comfortable, Desirable, Enviable and Fabulous, where parquet flooring, ironwork columns and high Victorian ceilings provide lashings of character. Modern touches such as Marshall Blue tooth speakers, blackout curtains, air conditioning and Nespresso machines (the latter featured in higher-end rooms) make your stay extra comfortable. Themed fifth floor suites are akin to mini apartments and include tuck boxes, mezzanines and spiral staircases."

"ABode Manchester is ideally located in the very heart of the city, just minutes from bustling Piccadilly. The Grade II listed hotel retains the period character of a Victorian cotton merchant's wholesale warehouse. The building, completed in 1898, was designed to impress, with its stylish and decorative front and its splendid walnut staircase with detailed tile and wrought iron work."