Best Dinner Places to Eat in Whiston

"Perched on top of the shining glass beacon that is No. 1 Spinningfields, 20 Stories is a rooftop restaurant, grill, cocktail bar and rooftop terrace. And one of Manchester's true hot-spots. Equipped with real trees and comfy lounge furniture, the 20 Stories terrace comes with some amazing 360-degree views over the city skyline."

"For the ultimate swanky experience, dine high in the sky serenaded by electric violinists at 20 Stories. The restaurant is serving a special four-course menu for the occasion featuring Aberdeen Angus beef wellington and lemon tart with raspberry sorbet followed by truffles and fudge (£70). A vegan menu is also available."

"If you’re after a ‘restaurant with a view’ in Manchester, you can’t do better than 20 Stories. Found on the 19th floor of No 1. Spinningfields, the entire city …"

"One of Liverpool’s most popular restaurants and cocktail bars, Maray, is set to open its third site this summer at the iconic Royal Albert Dock Liverpool. The company’s expansion follows the success of its existing Middle Eastern-inspired restaurants, on Bold Street, Liverpool city centre and Allerton Road in the south of the city. The new Maray will join an exciting food and drink line-up currently taking shape at the Royal Albert Dock, which has seen a number of independent operators open over the past year."

"Located on the Albert Docks, Bold Street and Allerton, Maray is a funky fusion restaurant with tastes of the Middle East, Asia, Scandi, America and Britain, is constantly filled with chatty crowds on long communal tables. Each location has something different to offer, but still consistent with the high standard and buzzing atmosphere that comes with the Maray name. I went with some friends to the Maray on the Albert Docks, and we thoroughly enjoyed ourselves."

"There are two branches of Maray to choose from, Bold Street and Allerton Road and this scrumptious creation is fresh off the spring menu. The salted chocolate and bergamot tart with chai ice cream is not only very, very delicious-looking, it’s completely vegan too."

"The story behind this restaurant is fantastic, as is the food, that’s why Mowgli is our number one destination for street food in Liverpool. Started by Nisha Katona after she left her job as a barrister to pursue her dream of bringing the culture and food with her from her home country of India to Liverpool Mowgli has gone from strength to strength. In a short space of time Mowgli was opened and had gained worldwide success as the first Indian street food restaurant in Liverpool."

"Exquisite Indian food served up in a most aesthetic manner, Mowgli shows that street food doesn’t need to get all over your fingers to be good."

"Mayur Patel’s family has been cooking some of Britain’s best meat-free Gujarati food for several decades at Prashad restaurant in West Yorkshire. The Bundobust co-owner continues that work in this basement canteen on Piccadilly, where next-level chaat, chole saag, tarka dal, vada pav (the Indian veggie burger) and Bundo’s own bhaji butty are served in street food-style pots alongside A1 craft beers. Bundobust’s taps now feature hazy pale Peela and chai porter Chaitro – the first releases from its new brewery on Oxford Road, which should open to the public in late August."

"You can eat for well under a tenner at Indian kitchen Bundobust. Located in the Northern Quarter, the restaurant is a veggie haven of spicy cooking; we recommend the masala dosa, a warming combination of soup and mini pancakes."

"Britannia Country House Hotel is just a hop, skip, and a jump from the Manchester Airport— 3.2km away from the airport if you wanted a more measurable amount of time!. Guests can enjoy a gym, pool, and two restaurants including a pizzeria on-site to keep the whole family entertained. Rooms are clean and spacious so families won’t feel cramped inside."

"The Britannia Country House hotel is set in its own landscaped grounds and is in a prime location for easy access to all motorway networks. All 255 en-suite bedrooms are pleasantly decorated with wood furnishings facilities including TV, Telephone…"

"Turkish restaurant Elif has a 4.5 rating on TripAdvisor, with more than 300 ‘excellent’ reviews. One reviewer wrote: “The food in Elif is absolutely delicious we have been many times before lock down but Saturday was the first visit since. The food was as delicious as always the staff and service are amazing great place for a tasty meal."

"At Elif you can expect delicious grilled BBQ food, with a good selection of BBQ grilled fish dishes too. As well as plenty of BBQ’d meats there’s a great veggie and vegan selection here too."

"Blending traditionally barbequed food with the fresh, zingy tastes of modern Turkey, there are plenty of exciting and unusual dishes for an adventurous foodie to try."

"Originally the Portico Library, the building that houses The Bank dates back to 1806. A pub-style restaurant, The Bank serves up traditional comforting, hearty pub grub. One TripAdvisor traveller said: “We've visited a The Bank a few times for pub lunches - great atmosphere, good pricing, a fine selection of beers and ales and the food is very tasty."

"Macclesfield is a Cheshire market town and there is a converted Georgian country house that now accommodates guests. Many of the building’s original architectural features remain to this day. De Vere Hotel Mottram Hall was built in the 18th century on a few hundred acres."

"Located in the Northern Quarter, French restaurant 63 Degrees offers diners a taste of Paris with its name inspired by the cooking technique. With food cooked long and low at 63 degrees, it promises poultry like you’ve never tasted it before. Want to put that theory to the test?"

"According to chef/proprietor Eric Moreau, 63 degrees is not only the perfect temperature for coffee, but also a touchstone for cooking in the modern id ..." Read our full review"

"69 Blackfriars Road Opposite To The Renault Garage., Salford M3 7DB EnglandItalian, Pizza, Fast Food, Street Food, MediterraneanDinner, LunchTakeout, Street Parking, Digital Payments, Accepts Credit Cards, Seating[email protected]+44 161 698 0410https://www.facebook.com/TasteItitaliantakeaway/"