Mentioned by Signatures Liverpool
Liverpool’s Own Star Bakers: The best bakeries in Liverpool
"Blawd bakery made a name for itself making some of the best cakes and doughnuts in Manchester. Previously working from a basement kitchen in Common, the superstar bakers have expanded with the launch of their first cafe, SiOP SHOP. Owned by Iwan Roberts and Lucy Jackson, the bakery and café on Tib Street is set to launch soon, serving a range of breakfast and lunch dishes alongside their famous bakes."
"This micro-bakery is tucked away just off Hardman Street but you really do not want to miss it. Perhaps my favourite of the bakeries I visited, this tiny little shop has the most incredible looking sourdough loaves, doughnuts in every flavour you can imagine and the friendliest staff. I can see why there is so much hype in the city around this place, the doughnuts are just that good – my mum even felt the need to tell the girls working there that it was ‘the best doughnut she’s ever had’."
"Supplying freshly baked goods to the most popular eateries in the city as well as operating a charming café of their own, Wild Loaf are among our favourite bakeries in Liverpool. Not only do they have a reputation for making top-notch sourdough bread but their uniquely flavoured doughnuts bring in crowds from far and wide. Try anything from Cheesecake filled doughnut, freshly baked cinnamon rings and the refreshing yet flavoursome Lemon and pecan creations."
"A post shared by The Wild Loaf (@the_wild_loaf) on Feb 13, 2019 at 3:02am PST. Tucked away just off Hardman Street, The Wild Loaf micro-bakery is a real hidden gem of Liverpool. Their doughnuts are mini marvels filled with heavenly flavour combination and our favourites are topped with delicious fresh fruit and cream."
"A Tafford Centre pit stop isn’t the same without some warm topped cookie dough!. My Cookie Dough has reopened at the shopping centre – returning with a large list of flavours to try from Red Velvet to Fudge & Honeycomb (which you can customise by adding your own choice of toppings and ice cream). My Cookie Dough also launched a Build Your Own kit which you can have delivered straight to your doorstep containing all the ingredients you need to make enjoy your My Cookie Dough experience at home."
"My Cookie Dough has a seriously committed following, judging by the crowds at its Manchester Arndale stall (it recently opened another at the Trafford Centre too). Big dollops of dough are baked until warm and crispy, but still soft enough to dip into with a spoon, then loaded with various sauces and toppings. Indulgent flavours include red velvet and Nutella, white chocolate and raspberry, Oreo, fudge and honeycomb, Biscoff, and coconut chocolate."
"Taking the humble traybake to new heights, My Cookie Dough is among the best dessert shops in Manchester. Their Slutty Brownie stacks are a mouthwatering mess of chocolate brownie, crushed Oreos and their house cookie mix, served up as chunky slabs and coated in a hefty drizzle of Nutella. With locations at both the Trafford Centre and the Arndale, you won't have to travel far to get your hands on these bad boys."
"51 Promenade | Merseyside, Southport PR9 0DX, EnglandParking Available, Takeout, Reservations, Outdoor Seating, Seating, Waitstaff, Street Parking, Free Off-Street Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Free WifiSeafood, Italian, Pizza, Vegetarian Friendly, Vegan Options, Gluten Free OptionsLunch, Dinner, Brunch, Late NightHK$110 - HK$557+44 1704 510051"
"Situated on Southport’s famous Promenade, Trattoria 51 offers traditional Italian cuisine and is the first restaurant to partner with market leading gluten free retail brand, DS-gluten free, to launch gluten free pizzas and meals for people who follow a gluten free diet. Pizza, pasta, starters, desserts, fill your boots. Menus and more here."
"Trattoria 51 was the first restaurant to partner with market leading gluten free retail brand, DS-gluten free, to launch gluten free pizzas and meals for people who follow a gluten free diet. There are also plenty of tasty dairy-free and vegan options, too."
"Vermilion is one of the best places to eat Asian food in Manchester. The luxurious restaurant can be found just shy of Etihad Stadium and is brimming with eclectic plates that range spans countries from Thailand to India, make sure to hit it up when you fancy a diverse range of dishes."
"Contact Theatre will be heading out across Manchester this summer for a series of outdoor performances. Contact is an Oxford Road theatre and performing arts venue creating and producing its own shows, as well as hosting tours from the world’s best theatre companies. Contact will be heading out across the city this summer, delivering a series of outdoor performances before its building reopens to the public in September 2021."
"One of the first places to open up in the now uber-trendy Northern Quarter the Frog and Buckets plays host to Manchester's longest-running comedy club. Not only some fantastic homegrown talent, but comedy greats also pass through from all over the world. There are two opportunities every week to enjoy a giggle, their 'Barrel of Laughs' night and also their open mic night 'Beat the Frog'."
"Manchester’s legendary stand-up comedy club remains an ever-popular destination, and has hosted pretty much every big name in comedy over the past 19 years. TripAdvisor reviewers had high praise for the venue’s staff, drinks and hot food offering. Typical reviews include: “Food was good, staff friendly and comedy funny."
"The one you think of when someone says comedy in Manchester. Located on Deansgate Locks, this perfectly placed club offers some of the best stand up in town. Their auditorium set up makes it perfect for stand up."
"In Rome pizza isn't round; it's rectangular and served al taglio (by the slice). The owners of this pizza bar travelled to the Italian capital to learn how it's done, and it shows. Everything is made onsite, every day, and it's all good, from the elegant simplicity of the beautifully light, bouncy focaccia, dressed with olive oil, rosemary and sea salt, to classic toppings such as broccoli, sausage and chilli."
"While ice cream isn’t their raison d’etre, Northern Quarter pizzeria Slice offer the continental experience in abundance, allowing you to eat al fresco in Stevenson Square with a cup of their custom-made gelato. Their rotating lineup is impressive too, varying from classic flavours such as raspberry ripple to the experimental Key lime pie. 1a Stevenson Sq, Northern Quarter, M1 1DN"
"Unit 29 The Designer Outlet Centre, Cheshire Oaks, Ellesmere Port CH65 9JJ EnglandItalian, EuropeanBreakfast, Lunch, Dinner, BrunchTakeout, Reservations, Outdoor Seating, Seating, Parking Available, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Free Wifi, Accepts Credit Cards, Table Service[email protected]+44 151 357 1525https://www.carluccios.com/restaurant/cheshire-cheshire-oaks/"