Best Fast Food Restaurants in Droylsden

"Almost Famous in the Northern Quarter has made the decision to reopen for walk-ins only, and you can find menus, opening times and more information via the website here."

"This adorable Green Flag garden is the vestige of an estate founded in South Warrington in the 1830s. The house was occupied by three generations of the Parr family, but was demolished in 1970 after years of neglect. In spite of the disuse, the walled garden survived and is now as beautiful as ever, with three ponds, herbaceous borders, fruit espaliers and vegetable plots."

"Historic kitchen & pleasure gardens with ponds, paved pathways & a Victorian greenhouse. Address : Witherwin Avenue Grappenhall, South Warrington WA4 3DS, United Kingdom"

"Oasis is a Chorlton ice cream institution which also offers a variety of sorbets, frozen yoghurt and slushes. Open until 11pm, it’s good at attracting a local late night crowd: just the ticket when you have a craving to satisfy without having to settle for a tub of Ben & Jerry’s. Manchester Rd, Chorlton, M21 9GA"

"If you have a sweet tooth then a trip to Kin is definitely necessary. The bakehouse and kitchen on Gloucester Road boasts a wide range of freshly made cakes and desserts alongside sandwiches and brunch to go."

"The Manchester Doughnut Company was started by local chef Ed Beech seeking to fill a gap in the market for more eclectic donut flavours. Handmade in small batches, Ed creates flavour combinations such as white chocolate and pumpkin donuts, butterscotch and bourbon donuts and donuts topped with Crunchy Nut Cereals!. The secret to these donuts is the slow proving process used to make the dough (although covering them in butterscotch once they’ve been fried can’t hurt either eh?) You can find these beauties at The King’s Arms, and at The Makers Market in Spinningfields and Didsbury every month."

"Dessert fans visiting Manchester shouldn’t have without trying the best doughnuts in town. Mine was filled with blackcurrant cheesecake (minus the base) and was probably the best £2 I’ve ever spent. Where: SiOP SHOP cafe on Tibb Street and at the Makers Market held in the Northern Quater on the second Sunday of each month."