Best Fine Dining in Ancoats

"A garden oasis nestled in Hardman Square, book a table for up to six guests (subject to availability) for the beautiful covered and heated ground floor terrace at The Ivy Spinningfields from 12 April and watch the world go by as you savour their seasonal specials and show-stopping serves. In addition, indoor reservations for the brasserie, roof terrace and glamorous late-night restaurant and bar, Ivy Asia, will be available from 17 May."

"The Brasserie at The Ivy in Manchester do a Saturday and Sunday Brunch (and bank holidays). The restaurant itself is a beautiful art deco inspired space. With options like Truffle Arancini, Zucchini fritti, Eggs Benedict and Avocado Benedict, as well as Hot Buttermilk Pancakes for those (like me) with a sweet tooth!"

"🍰 There’s a range of luxury desserts to choose from at the Brasserie, including tiramisu, creme brulee and rum baba, but the star of the show is undeniably the chocolate bombe – a melting chocolate dessert with ice cream, a honeycomb centre, and hot salted caramel sauce. I’m drooling just at the thought."

"Set in the iconic Midland Hotel, the cosy booths, stylish décor and relaxed atmosphere of The French by Simon Rogan makes for an opulent date night. Worthy of any special occasion, quality food is at the heart of this operation with meticulously crafted tasting menus. The French’s absent Michelin star is well documented, but the infamous missing star isn’t all bad - diners can experience Michelin standard food without the waiting lists and price tag."

"One of Manchester’s most beautiful spots for Japanese food, subterranean venue Australasia is much-loved for its incredible Australian dishes, infused with Japanese and Indonesian influences. Think oysters, Sashimi and Tempura dishes – with Teriyaki beef rump dishes, octopus and many more fresh fish offerings. The menu is absolutely huge, with a wide variety of Nigiri, Tempura, Sashimi and California Rolls to choose from if sushi’s what you’re after."

"Enter through the curious glass pyramid, down a rabbit hole into the subterranean restaurant. The décor here is like the dress code of a flash nightclub: there’s a strict ‘no colours’ policy. White, accented by more white, bare brick and a splash of cream."

"Australasia (1 The Avenue), a glam subterranean bar-restaurant goes on late and gets busy. Visit pre-dinner to enjoy a rose and lychee martini. Check out our full review of Australasia here…"

"Masterchef champion Simon Wood’s first restaurant is a relaxed venue with a wide range of choices to dine from. An a la carte menu featuring dishes that led Simon to his Masterchef title, and a seven-course tasting menu with exceptional wines to match. The open kitchen means you’ll spend every dining experience watching Simon create the dishes that brought him to the fore in 2015."

"Jack Rosenthal Street, Manchester, Greater Manchester, M15 4RA. Opened by former MasterChef winner Simon Wood, this is a large, welcoming venue. Whether you opt for the fine-dining a la carte, good-value set lunch or tasting menu, the kitchen allows fresh ingredients to shine."

"Five-star hotel The Lowry underwent a swanky new makeover in late 2019, including a new look for the two-AA-rosette restaurant and bar. Their luxurious dining & drinking terrace is the perfect place to relax out of reach of the bustle of the city centre. With a sunny view of the River Irwell and hospitality to beat, this is a luxury to be experienced in Manchester."

"Situated in The Lowry Hotel on the Manchester/ Salford border, this fine dining breakfast menu is unbeatable. The restaurant itself is glass-walled and overlooks the Santiago Calatrava’s Trinity Bridge. The decor includes purple leather chairs, semi-circular banquettes, Fornasetti plates and mirrors."

"Tucked away underneath the Olive Tree Brasserie, Elià is a trendy cocktail bar with a warm and chic atmosphere. The bar features 2 for 1 cocktail nights and regularly has live music and DJs to provide a soundtrack to your night, including indie and acoustic musicians. Sip on a classic cocktail or choose something creative and new, Elià is the place t..."

"Experience a taste of the Mediterranean at Olive Tree Brasserie. The restaurant's laid back atmosphere is perfect for an evening of indulging in vegan and vegetarian starters, mains, and even desserts!"

"A specialist Chinese restaurant in Manchester’s West Didsbury, Green Tea is unique in its offering of food specifically inspired by the Benxi region of C ..."

"Down the River Bollin, Riverside Park is north of the town centre and merges with West Park. Despite being surrounded by the town, Riverside Park feels remote and has two big parcels of woodland, along with a community orchard, butterfly meadow and wildflower meadow. This last area is grazed by docile longhorn cattle to help stop invasive grass species."

"Before he founded the Scout Movement, Robert Baden-Powell set up the Salford Lads’ Club in Ordsall in 1903. The idea behind clubs like these was to keep young boys in deprived areas out of trouble, and channel their energy into constructive pursuits and sport. The list of former members here is illustrious and includes the actor Albert Finney, the Busby Babe Eddie Colman and guitarist Graham Nash of the Hollies and Crosby, Stills and Nash."

"You may recognise The Salford Lads’ Club from the famous cover of The Smiths’ hugely popular 1986 album The Queen is Dead, with a bouffant-haired Morrissey and co stood outside its doors. Now you’re in Manchester, you’d be silly not to venture out to this same spot for a Smiths selfie with your fellow travellers. A popular venue for Manc-music fans; head inside to learn more about the band and to buy exclusive merchandise."

"Located a 20 minute walk away from the Peel Park campus, Salford Lads' Club was established in 1903 as a purpose built club for boys. The club was famously featured on the cover for the The Smiths album 'The Queen is Dead'."

"This is another opening that will be the talk of the town when it reopens, as the Manchester Jewish Museum unveils its £6m transformation to the public for the first time. You'll have to be patient though - the Chetham Hill venue won't open until July 2, when it kicks things off with a MIF co-commissioned installation. General admission tickets will be available soon at manchesterjewishmuseum.com."

"The Imperial War Museum, the huge silver structure across the water from MediaCityUK, will be back open from May 19. The main exhibition space, along with the Big Picture Show - which projects documentary-style footage and stories onto the walls of the gallery - will both return. The exhibition Aid Workers: Ethics Under Fire is also open, free to visit and extended until September 24."

"The Clayton Hall Living History Museum dates back to the 15th century and you will therefore not see the global moated medieval buildings. The Museum is in the Grade II category. Volunteers have restored it back to its original look and it is now open to the public twice a month."

"A popular spot among Mancs for both coffee and brunch, Federal Cafe & Bar has an array of coffees on offer for both drink-in or takeaway. But in addition to their high-quality coffees, the much-loved cafe also serves Australian fave Hot Milo, as well as hot drinks such as beetroot latte, turmeric latte and matcha green tea. Basically, it’s a haven for hot drinks."

"Even though there are so many great brunches in Manchester, I always gravitate back to Federal. I love the halloumi veggie bagel and the mushrooms and poached eggs on sourdough. None of the brunch dishes are more than £7.50 in Federal which means you can include a coffee and still pay less than £10 for brunch."

"One of the Northern Quarters coolest brunch spots, Federal Cafe & Bar is bringing a little Australian attitude to your feasting. Proving they know a thing or two about early mornings, this place will keep you coming back for banana bread, omelettes, Turkish eggs and bagels."

"Looking for a fun brunch restaurant in Manchester city centre?. The Blues Kitchen is bringing you just that every weekend. Head to the Spinningfields venue for Southern-inspired breakfasts, fluffy pancakes and creole crab benedict."