Best Fine Dining in Plumley

"Another special spot in Spinningfields suitable for both celebrations or just a boujee Tuesday – The Ivy’s roof terrace is stunningly decorated, with plus velvet furniture, fire pits for warmth and grand trees throughout setting a botanical theme for its brasserie offering. Most of the space is for diners, however, there’s a lovely bar within the terrace, too, where you can perch up for a drink or two. The Ivy, The Pavilion, Byrom St, M3 3HG."

"🍰 There’s a range of luxury desserts to choose from at the Brasserie, including tiramisu, creme brulee and rum baba, but the star of the show is undeniably the chocolate bombe – a melting chocolate dessert with ice cream, a honeycomb centre, and hot salted caramel sauce. I’m drooling just at the thought."

"The Ivy Spinningfields is ago-to quirky restaurant if you're after a night of sophisticated dining in a luxurious setting. With its patterned interiors, emerald green bar and picture perfect rooftop terrace, the venue serves a brasserie-style menu with handcrafted cocktails to match."

"The flagship fine dining restaurant at The Midland Hotel is Manchester’s long-standing answer to Haute cuisine. Now under the Manchester-born chef Adam Reid, winner of the BBC’s prestigious Great British Menu, who has brought The French a new sense of youth. Despite the name, The French focuses on British food using local ingredients and native flavours such as Beef Dripping, Rhubarb and Lancashire cheese."

"The Midland Hotel, 16 Peter Street, Manchester, Greater Manchester, M60 2DS. Adam Reid has kept The French at the top of Manchester’s restaurant tree for many years, and while the grand dining room is opulent, the vibe feels less formal and the food continues to impress."

"A Manchester-favourite for special occasions, Australasia – also known as ‘the one you enter via the glass triangle on the street’ – features a clean, minimal interior, that absolutely oozes chic vibes. The menu is just as wonderful, too, with extensive Australasian-inspired options varying from sushi, Robata grilled meats, Asian small plates and more. Cocktail-wise, it’s quite the field day – with endless Asian-inspired flavours to try out during your visit."

": With low lighting, deep booths, and its very own champagne snug, this is one of the most elegant restaurants in Dakota. Tuck into a refined menu of chateaubriand, steak frites and black pudding, kale and venison with blackberry, and short rib of beef. Did we mention that they even have suites upstairs?"

"Fine dining made casual with a modern spin on British classics, in the shiny First Street development just outside Manchester’s city centre. High ceilings tower over dark wood and teal furnishings, with cosy booths and dim lighting. An open kitchen gives diners a view of the MasterChef at work."

"Named after chef patron Simon Wood, 2015 winner of MasterChef, this First Street restaurant offers unintimidating high end dining in a relaxed setting. From truffled tortellini to tomahawk sharers, you won’t leave hungry."

"Five-star hotel The Lowry underwent a swanky new makeover in late 2019, including a new look for the two-AA-rosette restaurant and bar. Their luxurious dining & drinking terrace is the perfect place to relax out of reach of the bustle of the city centre. With a sunny view of the River Irwell and hospitality to beat, this is a luxury to be experienced in Manchester."

"Situated in The Lowry Hotel on the Manchester/ Salford border, this fine dining breakfast menu is unbeatable. The restaurant itself is glass-walled and overlooks the Santiago Calatrava’s Trinity Bridge. The decor includes purple leather chairs, semi-circular banquettes, Fornasetti plates and mirrors."

"A specialist Chinese restaurant in Manchester’s West Didsbury, Green Tea is unique in its offering of food specifically inspired by the Benxi region of C ..."

"What: Found in Manchester’s trendy Northern Quarter and headed up by a Michelin-trained chef, TNQ marries edgy interiors with high-quality dining and offers a great value set lunch menu. The restaurant also benefits from a sun-trap terrace, which helps the likes of steamed Scottish mussels with tomato ragu and grilled monkfish with lemon and chive potato cake taste even better. Where: 108 High Street, M4 1HQ"

"This simple, intimate dining room in the Northern Quarter is relaxed and friendly, with exposed wooden floors and grand windows showcasing the famous Smithfield fish markets. An accomplished modern British menu focuses on local seasonal ingredients such as slow-cooked pork belly with pork cheek bon bon, and market fish stew."

"The Northern Quarter Restaurant (TNQ), 108 High Street, Manchester, Greater Manchester, M4 1HQ - Visit now. For dependable, modern British dining, the simply-named Northern Quarter Restaurant is worth a punt."

"An offering of Cypriot dishes including hot and cold mezze dishes, burgers and wraps and mediterranean flatbreads. All their meat dishes (including chicken, beef sujuk and lamb) are listed as halal. Veggie options include haloumi and falafel."

"Only complaint is that I have to drive 20mins each way and the pizza gets cold by the time I get home. 14/04/2021: Without doubt the best Pizza for miles around..... Absolutely fantastic....."

"As the trend for cupcakes took off across the country, Airyfairy grew rapidly, catering for a massive range of clients from blue-chip companies through to birthday parties, food festivals, and markets. On average the shop has made 60,000 cupcakes per year, taught roughly 1,000 people and children per year to decorate cakes, and served over 7500 Afternoon Teas. In addition, Airyfairy has been featured on various BBC radio shows, CITV and BBC programs, as well as the Manchester Evening News, South Manchester Reporter, Daily Mail, Take A Break, and Pick Me Up magazines."