Top Best French Restaurants in Grotton

"Set in the iconic Midland Hotel, the cosy booths, stylish décor and relaxed atmosphere of The French by Simon Rogan makes for an opulent date night. Worthy of any special occasion, quality food is at the heart of this operation with meticulously crafted tasting menus. The French’s absent Michelin star is well documented, but the infamous missing star isn’t all bad - diners can experience Michelin standard food without the waiting lists and price tag."

"Head to The Midland Hotel to discover Adam Reid at The French, an award-winning upscale restaurant serving modern cuisine by chef Adam Reid. The restaurant uses only seasonal produce, and the menu offers a choice of four, six, or nine courses, all of which showcase classic British food with a contemporary twist. This is where you want to go for a special occasion or a fancy night out, and it's essential to book in advance."

"The flagship fine dining restaurant at The Midland Hotel is Manchester’s long-standing answer to Haute cuisine. Now under the Manchester-born chef Adam Reid, winner of the BBC’s prestigious Great British Menu, who has brought The French a new sense of youth. Despite the name, The French focuses on British food using local ingredients and native flavours such as Beef Dripping, Rhubarb and Lancashire cheese."

"French cuisine is widely considered to be the best in the world. Chefs from every corner of the globe flood to Paris to learn all the famous tricks and techniques of Haute cuisine that only the French seem to have the natural finesse for. If fine French cuisine is your bag, then look no further than 63° Degrees in the Northern Quarter."

"This bustling restaurant in the Northern Quarter is bringing a touch of French raffinement to the city, utilising fresh produce and authentic cooking techniques. 63 Degrees in one swish experience for those on the hunt for a restaurant in Manchester that's earned a Michelin Bib."

"There are Francophiles behind this nationwide French brasserie group – that much is obvious. Every last detail, from the rattan terrace furniture ..." Read our full review"

"Ceres is a friendly, laid-back cafe/bistro situated on Hunters bar roundabout. They serve up lovely food and is home to a temperamental French chef (Their words not ours!). Due to it’s location this is by far one of the best venues to sit and watch the word go by or to do a spot of people watching."

"23/05/2021: A very warm welcome at La Boheme at lunchtime today. The staff were very warm and courteous and the food divine as always. I can not speak highly enough of this lovely French restaurant."

"La Maison restaurant in the heart of leafy Sale Moor Village to the southwest of Manchester is a classic French fine dining restaurant with a reputation ..."

"Set in the iconic Midland Hotel, the cosy booths, stylish décor and relaxed atmosphere of The French by Simon Rogan makes for an opulent date night. Worthy of any special occasion, quality food is at the heart of this operation with meticulously crafted tasting menus. The French’s absent Michelin star is well documented, but the infamous missing star isn’t all bad - diners can experience Michelin standard food without the waiting lists and price tag."

"Head to The Midland Hotel to discover Adam Reid at The French, an award-winning upscale restaurant serving modern cuisine by chef Adam Reid. The restaurant uses only seasonal produce, and the menu offers a choice of four, six, or nine courses, all of which showcase classic British food with a contemporary twist. This is where you want to go for a special occasion or a fancy night out, and it's essential to book in advance."

"The flagship fine dining restaurant at The Midland Hotel is Manchester’s long-standing answer to Haute cuisine. Now under the Manchester-born chef Adam Reid, winner of the BBC’s prestigious Great British Menu, who has brought The French a new sense of youth. Despite the name, The French focuses on British food using local ingredients and native flavours such as Beef Dripping, Rhubarb and Lancashire cheese."

"Located in the heart of Manchester, The Ivy Spinningfields only opened in November 2018, but is already a must-visit spot for anyone seeking a little glamour. The Brasserie serves modern British classics while the The Ivy Asia and Bar serves Asian-inspired cocktails and sharing dishes with entertainment and resident DJs. There are also three private dining rooms - The Dalton, The Geisha Room and The Skylight Terrace."

"A firm favourite amongst Manchester's celebs, The Ivy Spinningfields boasts some of the city's most swoon-worthy interiors. For the perfect alfresco brunch?. Head through the main restaurant to the chic rooftop garden where you can tuck into British dishes under a the sun."

", a hybrid club-restaurant-hotel, the Twisted Burger Company specialises in melt-in-the-mouth, out-of-this-world burgers which are sure to entice even the most reluctant burger eater. Burgers range from meat to chicken to vegetarian, and are all characterised by an array of extravagant toppings and sides. Highlights from the dazzling menu include the Drop It Like It’s Hot, with spicy refried beans, Monterey Jack cheese, hot sauce and a house BBQ sauce, or the Rasher’s Delight, the UK’s first bacon burger featuring a double bacon patty, coleslaw and dressing."

"Veggie & Vegan Friendly – Burgers are everywhere, lets face it. But we believe that there is only a handful of places doing the burger justice and Twisted Burger Company is one of them. They’ve collaborated with the legendary team over at Drop Dead to create their very own vegan feast and believe us this duet is one not to pass by."

"OKitchen Bar & Restaurant is situated in Didsbury Village in South Manchester, providing Korean and Japanese cuisine alongside a cocktail bar that offers a wide variety of drinks for brunch and dinner. They are open from Monday through Sunday."

", a hybrid club-restaurant-hotel, the Twisted Burger Company specialises in melt-in-the-mouth, out-of-this-world burgers which are sure to entice even the most reluctant burger eater. Burgers range from meat to chicken to vegetarian, and are all characterised by an array of extravagant toppings and sides. Highlights from the dazzling menu include the Drop It Like It’s Hot, with spicy refried beans, Monterey Jack cheese, hot sauce and a house BBQ sauce, or the Rasher’s Delight, the UK’s first bacon burger featuring a double bacon patty, coleslaw and dressing."

"Veggie & Vegan Friendly – Burgers are everywhere, lets face it. But we believe that there is only a handful of places doing the burger justice and Twisted Burger Company is one of them. They’ve collaborated with the legendary team over at Drop Dead to create their very own vegan feast and believe us this duet is one not to pass by."