Top Best French Restaurants in Northowram

"With a combination of delicious food, great wines and a real ambience, Café Rouge has embodied the style and je ne sais quoi of French dining since it opened way back in 1989. Now with over 90 sites across the country it's just the place to mull over…"

"We all know that France has an incredible culinary reputation, and Kendells Bistro certainly does it justice. They offer a romantic fine dining experience in an intimate restaurant, which is perfect for special occasions. The menu changes daily, depending on the fresh, seasonal produce they can source, and it’s written on the blackboard, which you can view with the binoculars provided."

"Kendells offers a rustic, romantic setting to enjoy French cuisine inspired by Steve Kendells culinary adventures in France. Sample escargots, foie gras and moules mariniere to start, before deciding between tempting duck, veal, chicken and venison dishes from the ‘plats principaux’ menu. Save room for an indulgent dessert."

"Le Chalet is a charming French tearoom in the heart of Leeds city centre, where you can take a break in a pretty venue while trying one of 25 speciality teas. If you’re hungry, choose from a menu of baguettes, pastries and cakes, or go for one of their traditionally French dishes like the meat feast gallete or the tarte provençale. If you fancy being indulgent, their French-take on afternoon tea is a must-try."

"Le Chalet serve their pancakes all day long, so whether you’re in for breakfast, lunch or dinner, you can always treat yourself. Keep it traditional with lemon & sugar or get creative with caramel, Nutella and white chocolate. If you don’t have a sweet tooth, their galettes come stuffed with fillings like chicken and smoked salmon."

"Us Brits love tea and Le Chalet has shown us just how good a French tearoom can be. They have 18 different teas for you to choose from, with everything from English Breakfast and Earl Grey to Lapsang Souchong, Hibiscus and Lavender. But it’s not just about the tea."

"Hidden behind a curtain in a corner of the grand lobby of the Midland Hotel, there’s more than a feel of Alice in Wonderland as you are transported through mirrored doors into the dining room of The French. Soft grey and sage green tones give everything a muted luxurious feel and there are two huge cylindrical chandeliers which throw light back and forth via the mirrored panelling around the room. Chef Adam Reid’s cooking is inventive and playful but executed with real precision and flair."

"Head to The Midland Hotel to discover Adam Reid at The French, an award-winning upscale restaurant serving modern cuisine by chef Adam Reid. The restaurant uses only seasonal produce, and the menu offers a choice of four, six, or nine courses, all of which showcase classic British food with a contemporary twist. This is where you want to go for a special occasion or a fancy night out, and it's essential to book in advance."

"The flagship fine dining restaurant at The Midland Hotel is Manchester’s long-standing answer to Haute cuisine. Now under the Manchester-born chef Adam Reid, winner of the BBC’s prestigious Great British Menu, who has brought The French a new sense of youth. Despite the name, The French focuses on British food using local ingredients and native flavours such as Beef Dripping, Rhubarb and Lancashire cheese."

"Located in the Northern Quarter, French restaurant 63 Degrees offers diners a taste of Paris with its name inspired by the cooking technique. With food cooked long and low at 63 degrees, it promises poultry like you’ve never tasted it before. Want to put that theory to the test?"

"Brasserie Blanc, based in a beautiful converted mill building on the banks of the River Aire, is a great place to eat with kids in Leeds. While the grown-ups admire the industrial-vibe dining room and munch on French classics, the children will have a great choice on the colourful ‘Henri le Worm’ kids’ menu. The likes of crispy chicken and veggie samosas are up for grabs, followed by sundaes, mousse or lollies for pud."

"Few names are as synonymous with quality French food as Raymond Blanc. His Brasserie Blanc restaurants are popular all over the country – and Leeds is no different. Nestled on the edge of the River Aire, it’s a classy affair with exposed brickwork and oodles of character, but the food is the real focus."

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"This is a slightly fancier bottomless brunch, which you would expect from one of the city’s nicest hotels!. It’s offered on Saturdays for £34.95pp, and you can choose from unlimited prosecco and Heineken for a leisurely two-hour brunch. The food at Chez Mal is incredible and you can expect dishes such as classic crepes from the chef’s table."

"Sous Le Nez is a charming French bistro based in the city centre. There are many highlights at this low-ceiling restaurant, which impresses with its charming décor and carefully picked, traditional French dishes. For example, there is the award-winning Yorkshire venison haunch steak served with venison sausage, or the succulent seared pigeon breast; alternatively, guests can pick the seared fillet of cod, crab and tarragon crust, or the clams and mussels and samphire in garlic butter."

"French restaurant Sous le Nez en Ville, in the Quebec hotel, came in third. It has been described by reviewers as "rustic and romantic.". Photo: James Hardisty"

"This well-established favourite in the heart of Leeds continues to pull the crowds and hardly surprisingly, since it goes on providing what people want at…"

"This pop-up French restaurant that takes over Le Chalet’s tearoom every Friday and Saturday night. It specialises in two very specific French delicacies. You can melt raclette over potatoes, charcuterie and cornichons or dip French bread into a molten pot of Emmental, Brie and Gruyère fondue."

"Starting with number 5, Victoria Park is a Green Flag award winning park that was opened in 1897, making it one of the oldest parks in the city. It is located in Swinton, right next to Swinton Football Club. There is a wide range of facilities in the park including an events area, tennis courts, outdoor gym equipment and a children’s play area."

"For one day every year, the attention of the city turns solely towards Potternewton Park, the starting point for the incredible Leeds West Indian Carnival. Last year's 50th anniversary edition drew a crowd of more than 100,000 people from all over the world, including dignitaries from Nevis, where founder Arthur France was born. Expect an explosion of colour, music and outrageous costumes at Europe's longest-running authentic Caribbean carnival parade."

"Home to the famous Leeds West Indian Carnival, Potternewton Park is a 32-acre green space sandwiched between Harehills and Chapeltown. The maze of crisscrossed paths offers a wealth of walking opportunities, but it also has a range of sports facilities. Basketball and tennis courts sit alongside a skate park and bowling green, giving you plenty of outdoor entertainment options in the summer months."

"The Yorkshire Wrap Company will give you one of their giant Yorkshire puddings and stuff it with goodies, before you chow down on it like a burrito. You can have roast beef, red cabbage, onion and horseradish or roast pork, sage and onion stuffing with apple & mustard sauce. If you get there early doors, they’ve even got a full English one for you to try."

"You can gorge on the ultimate Yorkshire pudding at the Yorkshire Wrap Co. They’ve transformed the humble pud into a deliciously filling roast dinner wrap. Load yours with slow cooked beef, red cabbage and horseradish or roast pork, stuffing and apple sauce, before it’s finished with lashings of gravy and wrapped up in a freshly made Yorkshire."