Top Best French Restaurants in Scammonden Bridge

"Fancy enjoying a slice of Paris right in the middle of Leeds?. Head to this bistro, which serves quality French cooking in a high-brow location (it counts BBC Leeds and the Northern Ballet among its neighbours). Cute touches like candles in wax-drenched bottles add to the Gallic charm, but above all it’s the consistently excellent food that draws punters in."

"Kendells Bistro has a special 'Tea Time' menu, meaning you can enjoy two courses of French classics for £19.95 or three for £21.95. You can also add half a bottle of the house wine for a grand total of £28.95. Tue-Thu, 5.30-8pm & Fri-Sat 5.30-7pm, £19.95-£28.95"

"Le Chalet is a charming French tearoom in the heart of Leeds city centre, where you can take a break in a pretty venue while trying one of 25 speciality teas. If you’re hungry, choose from a menu of baguettes, pastries and cakes, or go for one of their traditionally French dishes like the meat feast gallete or the tarte provençale. If you fancy being indulgent, their French-take on afternoon tea is a must-try."

"Le Chalet serve their pancakes all day long, so whether you’re in for breakfast, lunch or dinner, you can always treat yourself. Keep it traditional with lemon & sugar or get creative with caramel, Nutella and white chocolate. If you don’t have a sweet tooth, their galettes come stuffed with fillings like chicken and smoked salmon."

"Regularly lauded as a potential Michelin star winner, The French is a destination restaurant for all. Adam’s Great British Menu-winning dessert Golden Empire is a must-try, alongside four, six or nine course tasting menus. A treat for any fine dining enthusiasts, The French showcases everything that is great about northern produce and cooking."

"Adam Reid at The French is one of the city's top fine dining restaurants, boasting an array of awards from 4AA Rosettes to multiple inclusions in The Good Food Guide. The chef, a Manchester native, likes to put a twist on modern British food across a choice of four, six or nine courses."

"The Midland Hotel, 16 Peter Street, Manchester, Greater Manchester, M60 2DS. Adam Reid has kept The French at the top of Manchester’s restaurant tree for many years, and while the grand dining room is opulent, the vibe feels less formal and the food continues to impress."

"63 Degrees is a small, family run restaurant, bringing a little taste of Paris to the Northern Quarter. This is proper, grown-up dining - with tablecloths (remember them?) - but without the stuffiness of a restaurant that takes itself too seriously. Perched in one of the trendiest districts of Manchester, the food staunchly opposes the hipster fad-fest that surrounds it."

"Located in the Northern Quarter, French restaurant 63 Degrees offers diners a taste of Paris with its name inspired by the cooking technique. With food cooked long and low at 63 degrees, it promises poultry like you’ve never tasted it before. Want to put that theory to the test?"

"20 Church Street, Northern Quarter, Manchester, Greater Manchester, M4 1PN. Coffee lovers know that 63 degrees is the perfect temperature at which to serve it, but chef-proprietor Eric Moreau applies the rule to poultry and cake as well. Don’t miss the set weekday lunch either."

"If you’re in the mood for something a little different at lunchtime, why not stop in at the Brasserie Blanc?. Converted from an old Victorian mill, this restaurant not only offers a great lunch deal, but it also has a unique and comforting atmosphere. Take a seat by the water and try some classic French cooking, get two courses for £11.95 or add a third for £3.50 until 6:30 PM, Monday-Saturday."

"Soak up the unique atmosphere of Le Caveau Restaurant while in Skipton. With barrel vaulted ceilings, original beams and exposed stonework, this 16th Century building will be hard to forget. All of the eatery’s dishes are locally sourced, seasonal and made with French cooking techniques in mind."

"Thanks to the stylish decoration there's no hint that this 16th-century cellar was once a prison for sheep rustlers. It's now one of Skipton's best bistros, offering a seasonal menu built lovingly around fresh... Top ChoicePub Food in Richmond"

"Thanks to the stylish decoration there's no hint that this 16th-century cellar was once a prison for sheep rustlers. It's now one of Skipton's best bistros, offering a seasonal menu built lovingly around fresh..."

"This pop-up French restaurant that takes over Le Chalet’s tearoom every Friday and Saturday night. It specialises in two very specific French delicacies. You can melt raclette over potatoes, charcuterie and cornichons or dip French bread into a molten pot of Emmental, Brie and Gruyère fondue."

"Matchsticks Café Bar and Bistro on Broughton Lane serves up British, breakfast and brunch items. The cafe is child-friendly and offers table service, takeaway service and group or party bookings. Previous menu items have included pancakes with sausage, berries and maple syrup; poached eggs with bacon, spinach and toast and poached egg; and smashed avocado on toast"

"This independent kickstarter-funded coffee shop started off selling coffee from their eco-hut on Greengate Square. Now, their own bricks and mortar place on Deansgate offers a simple concept, with wooden crates forming the tables and chairs – well-cushioned to avoid laddering tights. Grindsmiths fits into the Great Northern Warehouse perfectly and brings a tiny bit of hipster to an area which is popular with more corporate types."

"A relatively recent addition to Manchester’s coffee scene, Grindsmith opened in February 2014. Just across the river in (say it quietly) Salford, it’s a pioneer, funding itself via Kickstarter. I should confess that I have a vested interest, having funded Grindsmith sufficiently to get the Coffee Spot a prime spot on the counter-front, just below the espresso machine."

"Grindsmith are a roastery and cafe in the heart of Manchester. Their aim is to serve the best coffee in town, roasted and brewed before your eyes. They source local, quality produce and strive to make your experienced the best that it can be."

"06/03/2021: You must owe me at least 20 sweet chilli dips @ 20p as yet again I’ve received good with it missing and no one answers the phone . Plus it looks like you have thrown the burger together and dropped it from a great height into the box!. Also if I’d have wanted medium fries I would have ordered medium fries not large like I paid for."