Top Best French Restaurants in Soyland Town

"Fancy enjoying a slice of Paris right in the middle of Leeds?. Head to this bistro, which serves quality French cooking in a high-brow location (it counts BBC Leeds and the Northern Ballet among its neighbours). Cute touches like candles in wax-drenched bottles add to the Gallic charm, but above all it’s the consistently excellent food that draws punters in."

"Kendells Bistro is a casual Informal place to dine with the main focus on quality of food, wine and service within a French bistro atmosphere. It’s relaxed and informal - no waiters topping up wine glasses after every sip or sneaking up behind you with a six foot pepper mill. Cloth napkins but not..."

"Le Chalet is a charming French tearoom in the heart of Leeds city centre, where you can take a break in a pretty venue while trying one of 25 speciality teas. If you’re hungry, choose from a menu of baguettes, pastries and cakes, or go for one of their traditionally French dishes like the meat feast gallete or the tarte provençale. If you fancy being indulgent, their French-take on afternoon tea is a must-try."

"What: In France, breakfast often involves a pastry or some other kind of baked good and quite frankly, that is the sort of meal we can really get behind. At Le Chalet in Leeds, you can pretend you’ve sauntered off to the Gallic region by tucking into the likes of crepes, croissants and French toast topped with bacon and maple syrup – bon appetit. Where: 31-32 Park Row, LS1 5JD"

"The flagship fine dining restaurant at The Midland Hotel is Manchester’s long-standing answer to Haute cuisine. Now under the Manchester-born chef Adam Reid, winner of the BBC’s prestigious Great British Menu, who has brought The French a new sense of youth. Despite the name, The French focuses on British food using local ingredients and native flavours such as Beef Dripping, Rhubarb and Lancashire cheese."

"Chef-Patron Adam Reid is no stranger to fine dining and has worked in many Michelin-starred restaurants during his career. He even scooped the dessert top spot on BBC’s Great British Menu, with his signature dish Golden Empire. Diners at The French can expect the same creativity from Adam with the menu putting his stamp on modern British cuisine."

"20 Church Street, Northern Quarter, Manchester, Greater Manchester, M4 1PN. Coffee lovers know that 63 degrees is the perfect temperature at which to serve it, but chef-proprietor Eric Moreau applies the rule to poultry and cake as well. Don’t miss the set weekday lunch either."

"Dishing out a slice of France right here in England, 63 Degrees is the perfect place for fine dining in Manchester. Set in an informal space, there's an innovative food offering, including pan-fried scallops, escargots and artichoke velouté with truffle oil."

"Sous Le Nez is a charming French bistro based in the city centre. There are many highlights at this low-ceiling restaurant, which impresses with its charming décor and carefully picked, traditional French dishes. For example, there is the award-winning Yorkshire venison haunch steak served with venison sausage, or the succulent seared pigeon breast; alternatively, guests can pick the seared fillet of cod, crab and tarragon crust, or the clams and mussels and samphire in garlic butter."

"French restaurant Sous le Nez en Ville, in the Quebec hotel, came in third. It has been described by reviewers as "rustic and romantic.". Photo: James Hardisty"

"Take a loved one to the elegant and stylish Bertram’s Restaurant and enjoy adult-only dining with a difference. Start with drinks on the scenic Terrace Bar, followed by a sumptuous meal. Alternatively, opt for one of their popular afternoon teas – the perfect celebratory treat!"

"Brasserie Blanc, based in a beautiful converted mill building on the banks of the River Aire, is a great place to eat with kids in Leeds. While the grown-ups admire the industrial-vibe dining room and munch on French classics, the children will have a great choice on the colourful ‘Henri le Worm’ kids’ menu. The likes of crispy chicken and veggie samosas are up for grabs, followed by sundaes, mousse or lollies for pud."

"Few names are as synonymous with quality French food as Raymond Blanc. His Brasserie Blanc restaurants are popular all over the country – and Leeds is no different. Nestled on the edge of the River Aire, it’s a classy affair with exposed brickwork and oodles of character, but the food is the real focus."

"Côte Brasserie is a name the whole country knows – they’re famed for their delicious French fare. The venue is inspired by Parisian bistros, and they’ve got a menu to match. You can pop in for breakfast, lunch or supper – start the day with French Toast, fruit salad and maple syrup, head back at lunch to sample their Steak Frites with garlic butter or nip in for a hearty dinner of Roasted Pork Belly."

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"This is a slightly fancier bottomless brunch, which you would expect from one of the city’s nicest hotels!. It’s offered on Saturdays for £34.95pp, and you can choose from unlimited prosecco and Heineken for a leisurely two-hour brunch. The food at Chez Mal is incredible and you can expect dishes such as classic crepes from the chef’s table."

"Since opening their doors in November 2015, Hope Mill Theatre has become one of the most successful independent venues in England. Located in Ancoats, they produce full scale musicals from their Grade II listed former mill. The theatre will be reopening this summer, as well as hosting Hope Fest, an outdoor arts and culture festival."

"This wonderful independent venue, located out in New Islington, was one of the few theatres that managed to reopen last year after lockdown. It'll be back again with a reduced capacity and socially distanced seating for a Meet Me At Dawn, from HER Productions. You can get tickets at hopemilltheatre.co.uk."

"Manchester Opera House is the Palace Theatre’s little sister. It’s located on Quay Street, near Spinningfields. It is smaller than the Palace theatre however, there are still some amazing productions to see here."