Mentioned by Kev's Best
5 Best Vegetarian Restaurants in Liverpool 🥇
"Usually found in an ice cream van during Town Hall’s festival season, Ginger’s now own a diner on the first floor in Affleck’s Palace. Known for their extremely popular ‘Chorlton Crack’, a lush salted caramel and peanut butter combo, Ginger’s wild and wonderful flavours can be obtained at the diner in a toasted brioche, affogato style or in a milkshake. Affleck’s, First Floor, 52 Church St, M4 1PW"
"Ginger’s is the perfect place to go for a Mancunian-made ice cream. An award winning real dairy ice cream business, this Affleck’s emporium offers a range of exciting flavours which even include vegan options. The flavours change quite regularly so there will always be something new to try on every visit; they recently served a vegan chocolate brownie flavour which went down very well!"
"It was presented in a cute little glass and the menu stated it was ‘made at kitchens in Manchester.’ It definitely tasted home made and although it was nice, it was so milky that the flavour was overpowered. This was also the most expensive one."
"Frurt specialise in Frozen Yogurt (Froyo), with dairy and non-dairy options available. The dessert spot has several locations scattered around Manchester, with more than 50 toppings (many of which are vegetarian, with some vegan) up for grabs. You create your masterpiece by picking and choosing from fresh fruit, dry fruit, sweets, Chocolate and premium sauces such as pistachio, ruby and Bueno including warm sauces like biscoff and Nutella."
"As the name suggests, the staff and team at the Mad Hatters Tearoom and Bakery surely love the funnier and quirkier side of things. For them, life is simply a cup of tea. You can genuinely tell that they pride themselves on creating a warm, nurturing, and welcoming environment for you and your partner to escape the stress and anxiety that typically comes with the everyday hustle and bustle of life."
"Mad Hatter’s is nestled away on the Bridge Street Rows and is easy to miss if you’re not looking for it. However, it’s definitely worth seeking it out. Mad Hatter’s has featured on various TV programmes and for good reason too – the eccentric details and Wonderland theme is really something to get excited about."
"Coucou Canard has also made the move from Grand Central Food Bazaar. The restaurant already has a reputation for tasty breakfasts and is looking to continue on its mission to focus on simple foods. The new restaurant is French-inspired, utilising simple recipes and using seasonal and locally sourced produce."
"63 Degrees is a small, family run restaurant, bringing a little taste of Paris to the Northern Quarter. This is proper, grown-up dining - with tablecloths (remember them?) - but without the stuffiness of a restaurant that takes itself too seriously. Perched in one of the trendiest districts of Manchester, the food staunchly opposes the hipster fad-fest that surrounds it."
"Dishing out a slice of France right here in England, 63 Degrees is the perfect place for fine dining in Manchester. Set in an informal space, there's an innovative food offering, including pan-fried scallops, escargots and artichoke velouté with truffle oil."
"A true bargain spot in the Northern Quarter, Black Dog Ballroom always has a host of deals on come lunchtime in Manchester. On Mondays, food is 50% off, while throughout the week, they stick on a £6 lunch deal, which includes tasty bites such as pepperoni pizza and cheeseburgers."
"A New York style bar with roof access, Black Dog Ballroom is a casual bar and diner perfect for the person who loves to dine out (literally). You can even watch the game on the roof!. Grab a beer, a pizza, and kick back, you’ve made it."
"This New York Style bar offers some of the most satisfying meals in the city. If you fancy yourself a proper sausage, then this is the restaurant for you. And with a variety of vegan options, this restaurant is one everyone can enjoy."
"The Wheatsheaf Inn, 46 Heath Road, Upton, Chester, Cheshire, CH2 1HX. Sizzling Pubs do a excellent value breakfast with unlimited help-yourself tea or coffee up to 12 noon. You can go for the Sizzling Breakfast (Two juicy pork sausages, two rashers of grilled back bacon, two fried free-range eggs, grilled tomato, grilled flat mushroom, potato and onion hash, Heinz® baked beans and your choice of unlimited white or wholemeal toast with butter. Served sizzling on a skillet, or on a plate if you prefer), or just porridge or white or brown toast."