Mentioned by Signatures Liverpool
Bold Street Restaurants | Best Places to Eat Out on Bold Street Liverpool
"If it’s ice cream that’s tickling your taste-buds, climb the staircase in Afflecks to the first floor to discover the most eclectic selection of flavours imaginable. Chances are that you’ve seen Ginger’s ice cream van at one of the city’s many events, festivals or markets, but for an ice-cream hit whenever you fancy, their base in Afflecks is a dessert lover’s heaven. With flavours including baked apple sorbet, black treacle and parkin, and the iconic Chorlton crack, you’re not going to find bland vanilla here."
"Ginger’s is the perfect place to go for a Mancunian-made ice cream. An award winning real dairy ice cream business, this Affleck’s emporium offers a range of exciting flavours which even include vegan options. The flavours change quite regularly so there will always be something new to try on every visit; they recently served a vegan chocolate brownie flavour which went down very well!"
"Ginger’s Comfort Emporium – A great place to sit and enjoy a coffee and some great ice cream. Heroes Café – Homemade burgers, pies, soup, lasagne, chilli, curries and many more delicious dishes. They are also expanding selection of their Vegan dishes."
"69 Blackfriars Road Opposite To The Renault Garage., Salford M3 7DB EnglandItalian, Pizza, Fast Food, Street Food, MediterraneanDinner, LunchTakeout, Street Parking, Digital Payments, Accepts Credit Cards, Seating[email protected]+44 161 698 0410https://www.facebook.com/TasteItitaliantakeaway/"
"Frurt specialise in Frozen Yogurt (Froyo), with dairy and non-dairy options available. The dessert spot has several locations scattered around Manchester, with more than 50 toppings (many of which are vegetarian, with some vegan) up for grabs. You create your masterpiece by picking and choosing from fresh fruit, dry fruit, sweets, Chocolate and premium sauces such as pistachio, ruby and Bueno including warm sauces like biscoff and Nutella."
"Pan Asian Buffet is a fusion of all tasty and popular Asian dishes that are prepared and cooked to perfection. Offering a wide choice of more than 150 dishes, you would certainly have a fun time going through the different meals that they have and picking your favourites for you to eat and enjoy. Their array of dishes consist of different salads, sushi, curry, teppanyaki, robata grill, pizza, starters, mains and desserts that are crafted to perfection by their professional and highly skilled chefs."
"This Didsbury pizza place had already proove-d itself on the classic pizza front but has recently really stepped up its vegan game too. Not content with a token ‘vegan cheese optional’ footnote, instead a whole menu of vegan pizzas ‘designed by vegans for vegans’ has joined the party. Choose from nine pizzas from the basic Margherita to wildcards like the Art-Beet with basil, beetroot and artichokes or La Contadina with green pea base, sauteed cabbage, capers, vegan Mozzarella and pistachios."
"Located on Old Hall Street within the city’s bustling business district, Trattoria 51 is bringing a true taste of Italy to the streets of Liverpool. For the vegetarian Italian food lover, Trattoria 51 offers scrumptious starters such as Funghi All’Aglio (garlic mushrooms, cream, white wine, parsley & crusty bread) and Bruschetta di Capra (goats cheese, caramelised onions & honey mustard dressing). For main courses, guests can enjoy a selection of meat-free pizzas and pastas alongside a number of mouth-watering desserts."
"The Italian restaurants on Old Hall Street and Whitechapel in Liverpool, and on The Promenade in Southport offer an express menu from 12pm to 5.30pm daily. Two courses are priced at £9.95 and three courses at £13.95. The menu changes seasonally but has been known to include starters of beef meatballs, bruschetta, soup of the day and much more."
"Serving up fresh Italian Food in the heart of Liverpool, Trattoria 51 uses classic Italian recipes passed down over generations to bring you a dinner that won’t disappoint. Think Lasagne, Spaghetti Bolognese, Penne with different sauces and everything in between. View this post on Instagram"