Best Gelato in Selstead Road

"Ginger’s is the perfect place to go for a Mancunian-made ice cream. An award winning real dairy ice cream business, this Affleck’s emporium offers a range of exciting flavours which even include vegan options. The flavours change quite regularly so there will always be something new to try on every visit; they recently served a vegan chocolate brownie flavour which went down very well!"

"Ginger’s Comfort Emporium – A great place to sit and enjoy a coffee and some great ice cream. Heroes Café – Homemade burgers, pies, soup, lasagne, chilli, curries and many more delicious dishes. They are also expanding selection of their Vegan dishes."

"It was presented in a cute little glass and the menu stated it was ‘made at kitchens in Manchester.’ It definitely tasted home made and although it was nice, it was so milky that the flavour was overpowered. This was also the most expensive one."

"Formerly known as William Sicilian, Sicilian NQ is the first and only true Sicilian restaurant in Manchester – offering up hearty, traditional dishes that aim to encapsulate the culture of Sicily. Think Sicilian wines and beers, antipasti, pasta, cannoli and even lovely traditional Italian desserts that go down extremely well with a good old cup of coffee. Sicilian NQ, 14 Turner St, M4 1DZ."

"Oasis is a Chorlton ice cream institution which also offers a variety of sorbets, frozen yoghurt and slushes. Open until 11pm, it’s good at attracting a local late night crowd: just the ticket when you have a craving to satisfy without having to settle for a tub of Ben & Jerry’s. Manchester Rd, Chorlton, M21 9GA"

"blazefarm.comWildboarclough, Macclesfield SK11 0BLREAD: Blaze Farm review. Over on the Cheshire side of the Peak District is Blaze Farm, selling their exclusively homemade Hilly Billy ice-cream in over 15 different flavours, including Chocolate Orange, Ginger, and Toffee Malt Ball, amongst your more traditional flavours of vanilla and strawberry. Plus they have seasonal flavours such as Christmas Pudding and Irish Cream."

"In a stunning patch of the Peak District, Blaze Farm is a working farm that is completely free to enter. Children will be able to meet the goats, sheep, donkeys and chickens, and there are seasonal activities to catch like lambing in springtime and sheep shearing in summer. The farm is extensive and has nature trails ushering you into woodland and meadows."

"Blaze Farm in Wildboarclough is an award winning farm set on the edge of the Peak District. Famous for our Hilly Billy Ice Cream – all made on the farm using milk from the Peak District, and Tea Rooms – offering mouth-watering home baked cakes, we’re worth a visit all year round!. Stroll along one of our nature trails Read more…"

"Gino’s is the newbie on Market Street, a small parlour that channels Italy from the music to the ingredients used in the gelato that’s made fresh every day. Tuck into the smooth Ferrero Rocher or the refreshing classic strawberry gelato – or any of the fabulous flavours – in a tub, cone, on a waffle, in a milkshake or even on a pancake."

"82 Spring Gardens, Buxton SK17 6BZ EnglandAmerican, Cafe, Fast Food, British, Street FoodLunch, DrinksOutdoor Seating, Free Wifi, Accepts Credit Cards[email protected]+44 1298 212629http://www.marianneskitchen.co.uk. Opening in December, 2018, Marianne's Kitchen strives to provide the best desserts with the team constantly developing new ideas and recipes. We offer a wide variety from desserts such as waffles, crepes and cakes, milkshakes and smoothies, ice creams and"

"The first public events will return to the Stoller Hall from June 7. Shows will be socially-distanced with reduced capacities initially, but there are hopes that it will be back to near-full capacity by September. See more and book tickets at stollerhall.com/whats-on."

"The Stoller Hall is situated in the heart of Manchester and offers a personal live music experience that puts you closer to the music. The concert hall delivers a programme including classical, folk and jazz music, as well as spoken word and comedy."

"Another one that you'll have to exercise patience for is the RNCM (Royal Northern College of Music), which is - understandably - prioritising the return of students and tutors. You can see the latest updates at www.rncm.ac.uk."

"The Royal Northern College of Music is an internationally acclaimed conservatoire, as well as an eclectic performance venue delivering a diverse programme of music and opera performances."

"Contact Theatre will be heading out across Manchester this summer for a series of outdoor performances. Contact is an Oxford Road theatre and performing arts venue creating and producing its own shows, as well as hosting tours from the world’s best theatre companies. Contact will be heading out across the city this summer, delivering a series of outdoor performances before its building reopens to the public in September 2021."

"You know the Hawksmoor drill: great steaks, banging cocktails, friendly staff and the epic dessert that must not be called a giant Ferrero Rocher. This Manchester outpost also boasts a separate bar for pre-prandial sips."

"Londoners and visitors to the capital will surely know the Hawksmoor drill: great steaks, banging cocktails and the epic dessert that mustn’t be ..."

"Doing lots of little things right” is a definition of perfection – and this simple seafood restaurant in Chorlton is just that. The kitchen’s Essa grill is masterfully handled by co-owner (and former Lead Station chef) Recep Canliisik, who churns out char-grilled whole squid and seabream, Thai-spiced monkfish tail and possibly the best calamari in the UK."

"Doing lots of little things right” is a definition of perfection. And Oystercatcher – a simple seafood restaurant in Chorlton – is just that. The kitchen’s Inca grill is masterfully handled by co-owner Recep Canliisik, who churns out dishes such as char-grilled whole sea bream, and Tandoori-barbecued monkfish tail."

"This cute little neighbourhood restaurant in Chorlton specialises in super-fresh seafood and are known for grilling whole fish in their charcoal oven. The wine list is also excellent. Menus change weekly depending on what is fresh and seasonal but you can view samples on their website to get an idea."