Top Best Italian Restaurants in Lower Whitley

"A post shared by The Quarter (@thequarterliverpool) on Sep 12, 2017 at 4:23am PDT. A little out of the city centre in Liverpool’s historic Georgian Quarter, The Quarter is one of the more relaxed and easy going outdoor lunch venues in Liverpool, that provides amazing food and a service to match. When the sun is shining, this outdoor lunch venue in Liverpool is the ideal place to admire the historic surroundings of the Georgian Quarter."

"The Quarter is a renowned haunt for vegetarian pizza & pasta lovers. The Italian cafe on Faulkner Street inspired by the milk bars of Australia has an eclectic global menu with Spanish pizza below, one of its most colourful and tastiest treats. As co-owner Colin Manning put it: “Manchego cheese, roast peppers, rosemary potatoes & aioli is one of my favourite combinations on a pizza and it’s a vegetarian favourite too!"

"The Quarter on Falkner Square offers the littles ones a whole menu for themselves. They can choose from a selection of pastas and pizzas with ice cream for dessert, all for £6.50. There is even a children’s breakfast menu for if you’re looking for somewhere to eat in the morning."

"This restaurant and bar is a distinguished part of the Royal Albert Dock and guarantees an authentic Italian experience. With the motto “Con Amici” (which means eating with friends) and a wide variety of food and drink choices, this restaurant can quickly become your friends and family’s food home. Gusto is currently open, with limited spacing, hours and maintaining social distancing guidelines."

"GUSTO on the Albert Dock and on Telegraph Road in Heswall also run offers for people in their dining club. You can sign up to the dining club on the website here and it will give you special offers. The restaurant also runs offers for those not in the dining club, which has previously included a two course lunch menu from £13.95 and a two course evening menu from £16.95."

"Gusto has become something of a household name in Liverpool. With a range of Italian dishes, spanning across the entire peninsula and featuring the freshest Mediterranean ingredients, it's honest, welcoming and sure to please every diet."

"The stylish curved steel structure of Salford Quays was completed in 2000, following on from plans drafted in 1988 to regenerate the derelict Manchester docks area. The centre is now a cultural hub of theatre and gallery space, with a few restaurants…"

"It had clumps of ice in it, a confusing flavour which was a little tangy and not very strong. Didn’t look like there was any real fruit. I think I’d prefer a Magnum."

"With its original site in up-and-coming Ancoats and a newly opened branch on Peter Street, it’s a go-to place for pizza and cocktails with your pals. Pizza dough is made on site twice a day and cooked for no longer than a minute to produce a springy base. Choose from toppings including classic margherita with buffalo mozzarella, spicy ‘nduja sausage with tomato and fior di latte, or white pizza with smoked mozzarella, Tuscan sausage and wild broccoli."

"You must have been living under a rock if you haven't heard of Rudy's. The Neapolitan pizza masters only recently started doing takeaway (only collection at first) around lockdown, but we're so happy they're keeping it up - those queues and bookings out the wazoo at their Peter Street and Ancoats locations are impossible at times. They even started selling 'Bake at Home' kits, though you really need a proper oven to make it the way they do."

"Photo @revor_vintage #rudys #rudyspizza #neapolitanpizza #pizza #manchester #eeeeeats #eatmcr. A post shared by Rudy's Neapolitan Pizza (@wearerudyspizza) on Jul 2, 2019 at 9:02am PDT. Rudy’s is a tiny pizzeria that specialises in making budget-friendly handmade Neapolitan pies."

"05/06/2021: It was the best Margarette pizza I’ve ever eaten. The chef was so friendly and so was waitress. The environment was authentic."

"This award winning restaurant combines generations of Italian tradition with their own unique flair and with various menus to choose from, you can't really go wrong with heading here for some fine pasta. View this post on Instagram. It may be grim outside but this little delight will bring sunshine to even the rainiest of days!"

"Liverpool restaurant Il Forno has won plenty of prestigious awards. The restaurant offers a high-end take on Italian cuisine, and consistently impresses diners with its fun, modern take on Italian classics. It’s a family affair at Il Forno."

"Espresso soaked sponge as light as a feather, cream, lashings of cocoa and a strawberry to, you know, make it healthy."

"I know this list is based around what and where to eat in Liverpool, but I thought I’d mention this just because of how popular it is. Pretty much everywhere you go these days you can find somewhere selling craft beer, and Liverpool’s not really any different. We’ve got lots of places for a good drink, but the Cains Brewery seems to be the favorite of just about everyone in Liverpool at the minute."

"It's one of the most up-and-coming areas in the city and it's easy to see why when you wander around. There is a whole host of new bars, pubs and venues open across the village which was once derelict for many years. On a hot day, all the venues put out seating outside, including the Peaky Blinders bar and the Baltic Market."

"Another must-visit in the Cains Brewery Village, this alehouse is the very definition of a hidden gem. The Brewery Tap was bought by Mikhail Hotel, who wanted ‘in’ on the bright future of the happening brewery village. It’s the perfect place to head for a hoppy pale ale."

"A Tafford Centre pit stop isn’t the same without some warm topped cookie dough!. My Cookie Dough has reopened at the shopping centre – returning with a large list of flavours to try from Red Velvet to Fudge & Honeycomb (which you can customise by adding your own choice of toppings and ice cream). My Cookie Dough also launched a Build Your Own kit which you can have delivered straight to your doorstep containing all the ingredients you need to make enjoy your My Cookie Dough experience at home."

"Taking the humble traybake to new heights, My Cookie Dough is among the best dessert shops in Manchester. Their Slutty Brownie stacks are a mouthwatering mess of chocolate brownie, crushed Oreos and their house cookie mix, served up as chunky slabs and coated in a hefty drizzle of Nutella. With locations at both the Trafford Centre and the Arndale, you won't have to travel far to get your hands on these bad boys."

"🍰 Seriously gooey hot cookie dough, with tons of topping options to choose from including Nutella, Biscoff, Red Velvet, Kinder and even Strawberry Cheesecake."

"Chester Market won best small indoor market at the Great British market awards 2020 and we couldn’t be more proud!. It boasts a wonderful variety of unusual and traditional stalls you’re unlikely to find on the high street alongside an awesome range of delicious and nutritious food options with a central dining area perfectly situated for people watching. If you’re feeling like a glass of wine whilst browsing what the market has to offer, Vinological is a very popular independent wine merchant, deli and wine bar offering high quality wines by the glass or bottle at great value prices."

"Open Monday to Saturday, Chester Market is Chester’s only street food hub. Enjoy cuisines from across the globe or a refreshing craft beer in a relaxed, communal setting; or grab yourself some locally sourced fresh food from the local fishmonger and butcher. You can also do a spot of shopping for more than just food and drink, with everything from books and vinyl to clothing and footwear."

"This butchers on Chester's Garden Lane are offering free delivery of their products to customers around Chester. Join our Coronavirus in Cheshire - updates and advice Facebook group. To keep up to date with accurate information and advice on coronavirus in Cheshire, you can join our Coronavirus in Cheshire - updates and advice Facebook group."

"A visit to Great Homer Street Market – or ‘Greatie’ to the locals – is a long-running Scouse tradition. Taking place every Saturday between 9am and 4pm, you’ll find anything from clothes and garden furniture to food and trinkets here. Parking in the immediate area can be difficult so make sure you arrive early."