Best Lunch Restaurants in Low Moor

"We loved hummus but couldn't find anywhere to eat it in traditional style, in a bowl with a fresh warm pita on the side to rip & dip. With a load of innocence and passion, a borrowed gazebo and a small fryer from Argos, we set out around the streets and parks of Leeds and people started to fall in love with Humpit."

"A constant fixture in the city’s top ten on TripAdvisor, you won’t find better hummus in Leeds. The simple menu offers a variety of hummus bowls with exciting toppings, to be served with fluffy pitta breads to scoop up and get stuck in. There’s also the option of adding falafel and salad."

"Humpit started out life as a street food trader, but it’s now right at home in Leeds Corn Exchange. It’s got a big reputation thanks to its incredible hummus. The staple is The Humpit Classic, a bowl of hummus, whole chickpeas, parsley, olive oil and paprika."

"Set up by two St Helen’s rugby players, PKB is forward thinking coffee house with a health-conscious edge. Owners Jon Wilkin and Mark Flanagan run a tight ship, with staff serving up an impressive range of brews. Andif the caffeine hit isn’t enough to wake you up in the morning, they also run PKBlasters workout sessions - an energising workout to start the day,"

"PKB, which has two location’s across Manchester are a passionate bunch of coffee professionals. Armed with one of the best coffee machines alongside quality baristas they focus on producing some of the best espressos in town. Their Internationally inspired breakfast and lunch menu is vibrant, colourful, fresh, and healthy yet a little naughty if you like."

"Pot Kettle Black serves an impressive menu of breakfast fit for any breakfast lover from 8 am – 4 pm. Awarded the best tea and coffee shop in Manchester, it’s also a great place to go if you just want a coffee. You can get breakfast here from just £6!"

"Fettle is a brilliant find if you’re looking for somewhere to have brunch in Leeds. On the weekend, the Scandinavian-inspired cafe has a special all-day menu that bridges the gap between breakfast and lunch. You’ve got classics like their full English breakfast, but the veggie alternative is arguably even better – you’ll get slices of halloumi or tofu, a free-range egg cooked your way and sourdough toast, served with beautifully seasoned wilted spinach, mixed beans, confit tomatoes and a flat mushroom."

"Fettle is a local favourite in Leeds thanks to its yummy food and charming Scandinavian-style décor. Their brunch menu has dishes from across the globe and plenty of options for us meat-free folk to tuck into, while their smaller evening menu also has several veggie-friendly options. If you’re after a calming atmosphere and some delicious food, then get booked in here now."

"Fettle offers an array of tasty clean eats, inspired by cuisines from across the world. You can try the shakshuka, a hearty vegetable stew, brimming with North African spices. Or if you’re feeling particularly hungry, go for their vegan-friendly gnocchi."

"Just a block down the street from the mighty North Tea Power, and a few steps along Oldham Street from its junction with Church Street, is relative newcomer to Manchester’s coffee scene, Fig + Sparrow. Established in 2013, it’s half life-style shop, half café, but 100% excellent. Serving an espresso-based menu using beans from London’s Climpson and Sons, with guest filters on Aeropress and Chemex, plus loose-leaf tea from Newcastle’s Ringtons, Fig + Sparrow also does food."

"Fig and Sparrow, 20 Oldham Street, Manchester, Greater Manchester, M1 1JN - Visit now. This design-store-cum-coffee-bar ticks two boxes at once; shopping for beautiful gifts, and sipping a well-crafted coffee. The interior is warm and welcoming with a stripped-back, Scandinavian vibe."

"Located right next to Piccadilly gardens, Fig and Sparrow is a great place to meet a friend on a weekend trip into Manchester. Serving speciality coffee in all of it’s forms alongside a selection of local bites."

"Le Chalet is a charming French tearoom in the heart of Leeds city centre, where you can take a break in a pretty venue while trying one of 25 speciality teas. If you’re hungry, choose from a menu of baguettes, pastries and cakes, or go for one of their traditionally French dishes like the meat feast gallete or the tarte provençale. If you fancy being indulgent, their French-take on afternoon tea is a must-try."

"There are three fantastic options at Le Chalet: bottomless brunch for £24.55pp, bottomless bubbles afternoon tea for £37pp, or a bottomless bubbles hot food afternoon tea for £45pp. The standard afternoon tea has some wonderful sandwiches and sweet treats for you to choose from and comes with bottomless prosecco for the £37 price tag. See alsoThe 15 Best Walks in Yorkshire You Need to Go On"

"What: Bringing a slice of France to Leeds, Le Chalet is the place to go if you're wanting a Gallic-inspired brunch. Indulge in everything from French toast topped with bacon to a full French breakfast, which includes a fresh sliced baguette with jam and honey, a pastry of your choice, a juice and a hot drink. Now that's a spread that's hard to refuse.Where:31-32 Park Row, LS1 5JD"

"The Yorkshire Wrap Company will give you one of their giant Yorkshire puddings and stuff it with goodies, before you chow down on it like a burrito. You can have roast beef, red cabbage, onion and horseradish or roast pork, sage and onion stuffing with apple & mustard sauce. If you get there early doors, they’ve even got a full English one for you to try."

"You can gorge on the ultimate Yorkshire pudding at the Yorkshire Wrap Co. They’ve transformed the humble pud into a deliciously filling roast dinner wrap. Load yours with slow cooked beef, red cabbage and horseradish or roast pork, stuffing and apple sauce, before it’s finished with lashings of gravy and wrapped up in a freshly made Yorkshire."

"Seed & Cherry in the trendy Northern Quarter offers a unique artisan coffee experience. Alongside this, you can enjoy breakfast or brunch which includes a variety of healthy and creative recipes served as small plates. Its unique menu means you can try a variety of European and Mediterranean style savoury brunch dishes and still have room for its famous French toast."

"The Lime Tree is an independent restaurant that Specialises in Mediterranean cuisine and pride themselves on extraordinary food with unbeatable prices!. With a great takeaway menu offering vegetarian, meat and seafood dishes, there is something for everyone!. They are offering a collection or delivery service Wednesday to Sunday 5pm - 9pm and have an option of a 2-course meal deal, so don’t miss out!"

"Tribeca City Cafe, 2 Park Square E, Leeds, LS1 2NE - Visit now. Proudly serving the businessfolk of Leeds for years, this bright and breezy basement eatery prides itself on local produce, whether that’s artisan breads or coffee from local supplier, Keighley’s Seasons For Coffee."

"When to go: When you want to change a carnivores opinion of vegetarian cooking. What to have: Gujlawa. With two cookbooks, two AA Rosettes, a Bib Gourmand, popular Vegetarian cookery classes, their own Garam Masala blend on sale, and a dedication to serving their local Bradford community, this could be one of the most hard-working families in the business."

"What: The streetside terrace at Thaikhun is found under an iron-clad structure that has been prettified with hanging fairy lights and faux foliage. The restaurant has a built-in fun, carefree vibe, matched by the easygoing menu that is inspired by the lively street food markets of Thailand. While you get some fresh air, tuck into dishes such as massaman curry and grilled chicken satay and wash it all down with a Thai beer."

"Our first dinner in Manchester was spent at Thaikhun and we had such a great time. Thaikhun is a restaurant chain that specializes in Thai street food and their interior made me feel like I was back in Asia. Everything we ordered tasted so good, and I really recommend the grilled chicken satay and the Panang Curry."

"serves fine British cuisine with generous portions and a relaxing atmosphere. The charming restaurant’s menu is updated frequently to provide the freshest, most seasonal food available. Enjoy a Guinea fowl breast, served with baby leeks and shiitake mushrooms, or a Scottish salmon fillet, served with lemon and thyme confit potatoes, cherry tomatoes, and purple stem broccoli."