Best Lunch Restaurants in Mankinholes

"Humpit are hummus experts and they serve up their delicious homemade recipe by the bowlful at the Corn Exchange. Have it the traditional way with whole chickpeas and warm pitta to dip in or load your bowl with a variety of toppings – there’s falafel, salsa, pickles, fresh salad leaves and spiced mushrooms, to name just a few. If you don’t have time to sit and dip, you can get the same tasty ingredients packed into a pitta that’s easy to eat on the go."

"If something's worth doing, it's worth doing right – and Humpit do hummus right. Go for a classic bowl of their creamy hummus, served with your choice of toppings (I recommend the spicy salsa) and hunks of fresh pitta bread to mop it all up. Their stuffed pittas are also a great takeaway lunch option if you're passing by the Corn Exchange."

"Deansgate’s Barton Arcade plays host to Pot Kettle Black – a glass fronted coffee haven that has Mancunians flocking from all over the city. I’m yet to see PKB empty, which is testament to their consistently high standards and some of the best coffee in the City. Also a sanctuary for freelancers I’m not the first to have spent an entire day in PKB, keeping fuelled by their beverages and snacks and I’m positive that I won’t be the last."

"Proudly championing Antipodean coffee culture with a Northern accent, Pot Kettle Black is serving up some of the finest freshly-brewed cups of caffeine from its Barton Arcade takeout hatch in the heart of the city centre, so it couldn’t be easier to grab as you go. Barton Arcade, Deansgate, Manchester, M3 2BW. You can find more information via the PKB website here."

"Well, we think you should venture on down to Pot Kettle Black located in Barton Arcade. Whether you want to fill that hole in your tummy, or just need your coffee-fix, this place has got you covered. Let their talented Baristas make you a cup of coffee that will take you to beverage heaven."

"Fettle is a slice of Scandinavian serenity in the heart of the city and it’s the perfect place to while away the hours with a coffee. They serve Limini coffee from Cleckheaton, and each cup, whether you go for an espresso, cappuccino or latte, is made with a double shot for a deeper, darker flavour. They also serve Sandows’ renowned cold brew coffee for something different, and you can tuck into a range of tasty Scandi-inspired morsels."

"What:Fettle may be best known for its great value set menus in the evening (two courses for £25), but you can also pop by here for breakfast. Tuck into the likes of mushrooms on pumpernickel rye toast or a slow-smoked pork belly Benedict. Don’t worry if you’re not a fan of early starts either, as Fettle’s breakfast menu is served daily until 4pm."

"Although it isn’t at the heart of the city, it isn’t far from it either. It’s located less than five minutes walk from Leeds Town Hall. This Scandinavian cafe and restaurant is a great choice for those who love organic and seasonal locally sourced ingredients."

"Situated on Oldham Street in the heart of the Northern Quarter, Fig + Sparrow’s café has proven so popular that their dining space has recently expanded, taking over the area that used to be populated with gifts. There are still a few small gift ideas and a selection of stylish cards and gift wrap to peruse as you indulge in a delicious cup of coffee out of one of their instantly recognisable red and yellow cups. To secure the perfect photo, take the window seat to shoot your steaming brew against the fogged up glass."

"Fig and Sparrow, 20 Oldham Street, Manchester, Greater Manchester, M1 1JN - Visit now. Not only a beautiful lifestyle store, Fig and Sparrow in the Northern Quarter also boasts a coffee bar, complete with a tantalising selection of loose leaf teas, seasonal food and homemade cakes."

"Like many others, you might mistake Fig & Sparrow for a quirky trinket shop. But you’d be very wrong. Nestled to the rear of this popular independent lifestyle store is a quaint coffee shop that offers some outstanding beverages."

"What: Bringing a slice of France to Leeds, Le Chalet is the place to go if you're wanting a Gallic-inspired brunch. Indulge in everything from French toast topped with bacon to a full French breakfast, which includes a fresh sliced baguette with jam and honey, a pastry of your choice, a juice and a hot drink. Now that's a spread that's hard to refuse.Where:31-32 Park Row, LS1 5JD"

"What: In France, breakfast often involves a pastry or some other kind of baked good and quite frankly, that is the sort of meal we can really get behind. At Le Chalet in Leeds, you can pretend you’ve sauntered off to the Gallic region by tucking into the likes of crepes, croissants and French toast topped with bacon and maple syrup – bon appetit. Where: 31-32 Park Row, LS1 5JD"

"The Lime Tree is an independent restaurant that Specialises in Mediterranean cuisine and pride themselves on extraordinary food with unbeatable prices!. With a great takeaway menu offering vegetarian, meat and seafood dishes, there is something for everyone!. They are offering a collection or delivery service Wednesday to Sunday 5pm - 9pm and have an option of a 2-course meal deal, so don’t miss out!"

"Tribeca City Cafe, 2 Park Square E, Leeds, LS1 2NE - Visit now. Proudly serving the businessfolk of Leeds for years, this bright and breezy basement eatery prides itself on local produce, whether that’s artisan breads or coffee from local supplier, Keighley’s Seasons For Coffee."

"Another one that you'll have to exercise patience for is the RNCM (Royal Northern College of Music), which is - understandably - prioritising the return of students and tutors. You can see the latest updates at www.rncm.ac.uk."

"The Royal Northern College of Music is an internationally acclaimed conservatoire, as well as an eclectic performance venue delivering a diverse programme of music and opera performances."

"An abundance of choice in flavour is available to have in a cone, on waffles, or on a cake of your own choosing. If you ever head to gelato passion, make sure you try out their peanut butter cake with raspberry sorbet. Kind of like a PB&J sandwich deconstructed into ice cream!"