Best Lunch Restaurants in Platt Bridge

"What: With two locations – one in Barton Arcade and one in Spinningfields – this speciality coffee and brunch spot has proven it’s a popular choice for all occasions, whether it’s a quick coffee catch up, business meeting or lazy weekend brunch. Folk tend to come here for an exceptional brew served with a smile, but food oughtn’t be overlooked. Colourful plates of breakfast and brunch classics, from egg and avo on toast to fluffy French toast and corn fritters are just some of the tasty offerings Pot Kettle Black serves alongside a range of vegan and gluten-free options."

"This boutique coffee house situated in the beautiful Victorian building, Barton Arcade, is owned by Rugby League’s Jon Wilkin and Mark Flanagan. The core coffee PKB uses for standard espresso, Piccolo, Flat While, Latte and Cappuccino is Workshop’s ‘Cult of Done’. Prices start at £2.30 for an espresso, rising to £3.50 for a cup of one of their exclusive filter specialities."

"PKB, which has two location’s across Manchester are a passionate bunch of coffee professionals. Armed with one of the best coffee machines alongside quality baristas they focus on producing some of the best espressos in town. Their Internationally inspired breakfast and lunch menu is vibrant, colourful, fresh, and healthy yet a little naughty if you like."

"Just a block down the street from the mighty North Tea Power, and a few steps along Oldham Street from its junction with Church Street, is relative newcomer to Manchester’s coffee scene, Fig + Sparrow. Established in 2013, it’s half life-style shop, half café, but 100% excellent. Serving an espresso-based menu using beans from London’s Climpson and Sons, with guest filters on Aeropress and Chemex, plus loose-leaf tea from Newcastle’s Ringtons, Fig + Sparrow also does food."

"Typical Northern Quarter stuff, Fig + Sparrowis a bit hipster and probably styled with Instagram in mind. The coffee’s great and I love the salted caramel squares. Their breakfast dishes start at £2.50 (yes, really) making it a strong"

"Located right next to Piccadilly gardens, Fig and Sparrow is a great place to meet a friend on a weekend trip into Manchester. Serving speciality coffee in all of it’s forms alongside a selection of local bites."

"Independently owned and dedicated to supplying great food and drink, Clockworks offers indulgently decadent breakfasts that really hit the spot. Using the finest ingredients without cutting corners on quality, you can enjoy filling food in a 200 year old building with an industrial look and the feel of a cosy cocktail bar. Menu favourites include candied belly bacon, wilted spinach and red pepper filled hash browns, Stornaway black pudding and a selection of freshly made vanilla waffles."

"Clockworks dabble in proper British grub, from an early-morning fry-up right round to a traditional Sunday Roast all. Meaty Brunch dishes on offer include ham hock benedict or a juicy pork belly on sourdough. Veggies need not worry as there are a range of waffles, veggie breakfasts and hearty porridge and granola bowls on offer."

"Not only does Clockworks boast a menu of black pudding bon bons, ham hock terrine and shepherd's pie made with slow-roasted lamb shoulder, but the restaurant is also home to a patio area that's perfect for alfresco drinks and outdoor dining in Liverpool."

"This popular antipodean cafe drags loyal Northern Quarter locals out of bed at the weekend for its epic brunches. Emily’s homemade banana bread is treacly and dark, spiced with cinnamon and nutmeg with a fragrant vanilla mascarpone. If you’re really hungry, the hefty French toast is very popular, laden with homemade summer berry compote, almonds, whipped vanilla mascarpone and salted caramel; while corn fritters with a choice of toppings make a worthy savoury choice."

"One of the Northern Quarters coolest brunch spots, Federal Cafe & Bar is bringing a little Australian attitude to your feasting. Proving they know a thing or two about early mornings, this place will keep you coming back for banana bread, omelettes, Turkish eggs and bagels."

"Federal Cafe is best known for their weekend brunches when customers cram in and queues are often out the door. Their coffee though stands on its own as one of the best cups in the city. Throw in great cocktails and there really is something for everybody here."

"Based in the Northern Quarter, this café serves breakfast and lunch dishes including a large range of hot dishes. One TripAdvisor traveller said: “I usually venture in here for the Full English (and then I'm so stuffed I never need to eat again all day!) or the Indian Panini but I tried one of the specials today and was not left disappointed."

"Cult favourite Rudy’s has seen quite the expansion this year, with new restaurants in both Leeds and Sale in 2020. The latest addition to Greater Manchester – in Sale – opened just last month during the November lockdown, and is serving up their delicious Neapolitan pizzas for click and collect and Deliveroo to South Mancunians now. Rudy’s, 2 Northenden Rd, Sale, M33 3BR."

"With a sun-drenched patio and sophisticated dining room, Gusto Trattoria serves delicious, traditional Italian dishes from lunch til late. Menu highlights include Conchiglie del Mare with fresh prawns and mussels, freshly baked pizzas and the all important homemade tiramisu. Menus and more here."

"Nestled between Manchester Cathedral, the National Football Museum, the Corn Exchange, and Chetham’s School of Music are Cathedral Gardens Manchester. It is a new park but provides a great escape if you are in the Manchester city centre and want to take a breath. It is a regenerated area with a water feature that changes with seasons and concrete sitting areas and is now one of Manchester’s best parks."

"Fletcher Moss Park is a wide network of paths around the area around the Gardens, through Stenner Woods, round Millgate Fields, and along the river Mersey. Much of the area is a Local Nature reserve and there is a variety of wildlife to see and vistas to enjoy. At first, finding your way around can be a little confusing, and a map of the area might help."

"Taking inspiration from Havana, Revolucion De Cuba offers two buffets. The lunch buffet is priced at a reasonable £10 per person and includes a pulled pork sandwiches, chicken quesadilla, honey and lime chicken skews, paella de Cuba and Cuban salad. There is also the Mostrador option, priced at £16.95 per person, which includes a beef brisket chilli or Caribbean chicken curry with zesty rice or patatas bravas, served with albondigas, Cajun cream mushrooms, honey roasted vegetables, calamari, honey and lime chicken skewers, crusty breads and sweetcorn salsa."

"This Albert Dock restaurant has just launched it's own vegan menu, offering fresh flavoured dishes such as the Bean Feast Burrito Bowl and Blackbean and Butternut Squash Chilli. For dessert, diners can enjoy a light Raspberry & Prosecco Sorbet or indulge in the creamy Chocolate & Raspberry Slice. Unit 17, Albert Dock, Liverpool L3 4AF"

"Address: Cain’s Brewery Village, Stanhope St, Liverpool L8 5XJ. Last on our Liverpool real ale trail is Craft Minded. Think of an Aladdin’s cave of craft ales stocked into huge fridges and served from floating numbered taps."