Best Lunch Restaurants in Rufford

"Pot Kettle Black, Unit 14, Barton Arcade Deansgate, Manchester, Greater Manchester, M3 2BW - Visit now. Tucked away in Barton Arcade, a small but beautiful shopping centre between St Ann’s Square and Deansgate, is Pot Kettle Black. This cosy cafe serves up both excellent coffee and an inventive brunch menu (8am-3pm daily) – we particularly recommend the figs on toast, with whipped ricotta, fresh mint and infused honey."

"This boutique coffee house situated in the beautiful Victorian building, Barton Arcade, is owned by Rugby League’s Jon Wilkin and Mark Flanagan. The core coffee PKB uses for standard espresso, Piccolo, Flat While, Latte and Cappuccino is Workshop’s ‘Cult of Done’. Prices start at £2.30 for an espresso, rising to £3.50 for a cup of one of their exclusive filter specialities."

"Located in the beautiful Barton Arcade, you can find one of my all-time favourite coffee spots: Pot Kettle Black. They have another shop in Spinningfield, but this one is my favourite. Probably because of the beautiful interior of both the cafe and the stylish Barton Arcade."

"Just a block down the street from the mighty North Tea Power, and a few steps along Oldham Street from its junction with Church Street, is relative newcomer to Manchester’s coffee scene, Fig + Sparrow. Established in 2013, it’s half life-style shop, half café, but 100% excellent. Serving an espresso-based menu using beans from London’s Climpson and Sons, with guest filters on Aeropress and Chemex, plus loose-leaf tea from Newcastle’s Ringtons, Fig + Sparrow also does food."

"Half coffee shop, half homewares, all stunning - Fig and Sparrow is a dainty café with design as beautiful as the latte art. From their tiny bar they serve an impressive range of coffees and teas. Flat whites are always meticulous, and it’s worth dipping your beak into their pour-over range."

"Located right next to Piccadilly gardens, Fig and Sparrow is a great place to meet a friend on a weekend trip into Manchester. Serving speciality coffee in all of it’s forms alongside a selection of local bites."

"This popular antipodean cafe drags loyal Northern Quarter locals out of bed at the weekend for its epic brunches. Emily’s homemade banana bread is treacly and dark, spiced with cinnamon and nutmeg with a fragrant vanilla mascarpone. If you’re really hungry, the hefty French toast is very popular, laden with homemade summer berry compote, almonds, whipped vanilla mascarpone and salted caramel; while corn fritters with a choice of toppings make a worthy savoury choice."

"One of the Northern Quarters coolest brunch spots, Federal Cafe & Bar is bringing a little Australian attitude to your feasting. Proving they know a thing or two about early mornings, this place will keep you coming back for banana bread, omelettes, Turkish eggs and bagels."

"You will have seen the snaking queues on a Saturday in the Northern Quarter, and now also at their second home on Deansgate. Those queues are for good reason. Federal serve up tasty Instagrammable brunch dishes, alongside Ozone coffee."

"Bill’s in Spinningfields is celebrating Shrove Tuesday with a brand new pancake menu, available to order from 21 February to 1 March. The inclusive menu is perfect for both vegan and non-vegan pancake fans – with both sweet and savoury options to chow down on. This year’s menu options include sweetcorn pancakes with eggs, feta and avo, roast tomato and black olive vegan pancakes, classic lemon and sugar, banana and salted caramel, white chocolate with frozen berries and ice cream with chocolate sauce."

"Why: Traditional breakfast dishes grace the menu at Bill’s, with a full English and stacks of pancakes featuring. For something a little healthier there’s a whole section on eggs (yes, including of course eggs with avocado toast) and a garden plate which includes eggs, roasted tomatoes, charred peppers, smashed avocado, mushrooms and more. Where: 8-12 John Dalton Street, M2 6JP"

"Let's face it, nothing gets you through a difficult day in the office quite like a really great lunch. So forget about soggy sandwiches, sad salads and sweaty scotch eggs. The best lunch spots in Manchester are on hand to transform your day for the better."

"From the team behind Brewski comes Manchester's first Chicago deep-dish pizza restarurant. Pizza dough here is made with garlic butter and parmesan, then stuffed to the brim with oozy mozzarella, marinara sauce and all sorts of meaty toppings. They've been open for takeaway for a few months but will officially open the doors to their Mosley Street restaurant on May 19."

"A cosy and friendly café located down Cannon Street, Ravenous boasts an ample selection of breakfast and lunch options to enjoy alongside smoothies and fruit juices. The accommodating staff are more than happy to cater for your tastes and dietary requirements, with a variety of seriously tasty vegan options available, including a vegan full English breakfast."

"If you’re after some light refreshment, then the many cafes dotted about Preston City Centre will provide you with exactly what you need. From famous coffee house retailers to an interesting mix of inviting independents, you most certainly won't be stuck for choice."

"Independent coffee shop serving full breakfasts and lunch, Eggs Benedict, porridge, toast, soups, jackets, salads, toasties,Homemade cakes, hot/cold drinks. Address: Preston, UK. Phone: 01772 887 982"

"Choose from fresh-baked scones, clotted cream, strawberry jam, savouries, immaculate sandwiches and pastries. All served with exquisite teas or coffees."

"Try the full breakfast, which includes ‘sausage’, beans, toast, mushrooms and more, or opt for scrambled tofu on sourdough bread. There’s also a great selection of smoothie bowls, porridge and overnight oats if you’re after something a little lighter. Lunch and dinner are available, too, and bring more delightful dishes to your attention."

"The First Street venue from Manchester’s greenest eatery chain will reopen this April with a heated under-cover marquee covering all Manchester dining expectations. Try a diverse menu or just pop in for a healthy drink with friends."

"Vertigo’s vegan Lotus biscoff pancakes come drizzled in Biscoff sauce and sprinkled with Biscoff crumbs and served with ice cream. They are available via click and collect, Deliveroo and Just Eat."

"Vegan fine dining arrived in the city centre in late 2018 after Allotment in Stockport’s astonishing reviews and flurry of awards prompted them to move. The locally sourced food in this tasteful restaurant is the type of experience that would make the most hardened meat-eater’s taste buds pop. If you’re feeling adventurous, treat yourself to the ten-course taster."

"Fancy vegan food in Manchester doesn't get much better than at The Allotment. If you're marking an occasion, the Michelin Guide restaurant has a selection of taster menus, with standout cruelty-free dishes that include the likes of butternut squash bon bons and roasted apple mousse."

"21/05/2021: Was 30 mins late, chicken was cold to the touch and was mould on 2 of the burger buns and they had actually tried to pick the mould off so know exactly what their doing, have immediately contacted environmental health with pictures and see what happens to this revolting restaurant. 17/05/2021: Ordered peri peri chicken strips and was sent normal, rung up the next day and I was made out to be a liar and that I did not order peri peri even though my order was repeated on the phone, I record all my calls and have listened back to it and I am right. There are a large number of take always in the Blackpool area and I highly recommend that you don’t order from here, look on google reviews for this place and you will see this is a ongoing issue."