Mentioned by The Guide Liverpool
Your guide to eating out on Bold Street, Liverpool in 2021
"This Indian eatery first opened in Leeds but has now expanded to become a chain of three, including one branch located in Manchester’s Piccadilly. Hidden down a set of stairs in a basement off an unassuming city centre street, this place might be hard to find, but it’s worth searching for. Most dishes are vegan, including the newly launched for 2020 vada pav burger, which consists of a deep-fried mashed potato ball, red and green chutneys and deep-fried (spicy) green chilli, all in a vegan-friendly bun."
"The Ivy Spinningfields is ago-to quirky restaurant if you're after a night of sophisticated dining in a luxurious setting. With its patterned interiors, emerald green bar and picture perfect rooftop terrace, the venue serves a brasserie-style menu with handcrafted cocktails to match."
"From the decadent jade floor to the mouthwatering menu, The Ivy's Asian restaurant is bringing you a real taste from the East. Expect dishes from 'raw & cured' to 'dumplings & bao' paired with a huge selection of wines and a carefully curated cocktail menu."
"Health food eatery and juicery, The Garden in Hale has a range of vegetarian and vegan all day brunch dishes like buckwheat pancakes and chia flax porridge, as well as sandwiches, salads and veg-packed bowls. Order via Uber Eats and Deliveroo."
"Down the Hatch opened in 2018, serving vegetarian and vegan junk food, ranging from deep fried veggies to cauliflower five ways. The restaurant has quickly gained a reputation for itself, serving dishes such as 'Just Beet It', which includes a falafel style patty, beetroot hummus, roasted red peppers, rocket, tomato and balsamic dressing. 62 Duke St, Liverpool, England"
"Down the Hatch is one of Liverpool's weird and wonderful restaurants dedicated to crafting meat-free goodness for vegans, vegetarians, and food lovers. The modern aesthetic of industrial decor and exposed wood will be a feast for your eyes while you chow down on some vegan mac and cheese or a jack fruit sundae."
"A post shared by DownTheHatchLIV (@downthehatchliv) on Mar 29, 2019 at 5:10am PDT. Liverpool’s resident vegan and vegetarian restaurant, Down the Hatch is situated down a cosy staircase on Duke Street. This Duke Street diner is fast becoming the go-to spot for mouthwatering, plant-based junk food."
"The Quarter Liverpool is a fantastic quaint takeaway deli in the Georgian Quarter, close enough to most of the major hotels in the city. If you’re stopping over in the city nearby then you should definitely come here to fill up on a fabulous breakfast or brunch (with veggie options too!) to get you ready for the rest of the day ahead!. Check out some of the Liverpool events to know about throughout the year."
"Time Out says: “Its menu offers the likes of fresh stonebaked pizzas, mezze-style grazing dishes and sharing boards that are so good you won’t actually want to share. “Try to save room for dessert – their ice cream sundaes (including vegan options) are gloriously extravagant.”. 7 Falkner St, Liverpool L8 7PU"
"The Quarter on Falkner Square offers the littles ones a whole menu for themselves. They can choose from a selection of pastas and pizzas with ice cream for dessert, all for £6.50. There is even a children’s breakfast menu for if you’re looking for somewhere to eat in the morning."
"The Alchemist is popular chain of bars known for its skilled mixologists and theatrical cocktails. It's a common occurrence to see fire shooting out of drinks and dry ice and smoke pouring across the bar. The Alchemist MediaCityUK, located at The Quays, also offer cocktail masterclasses."
"With special guest DJ’s and an exclusive club atmosphere, Kingdom is where everyone’s at on a Saturday night out in Liverpool. You and your party can enjoy all the spoils of clubbing royalty including cocktail trees, live sax and a very late night/early morning dancing the night away. Book VIP booths get yourself on the guest list and be prepared to enjoy a mind-blowing club night unlike any other at Kingdom."
"A nightclub that is visually pleasing to the eye as well as a place where you can expect 5-star services and entertainment. Located just around the corner from Concert Square you will be able to try out some of the bars and pubs there before making your way over to this popular club in Liverpool. Kingdom has built up a reputation of being one of the most exclusive venues in the North West!"
"Kingdom Liverpool is an exclusive bar and club that offers a five-star quality kind of enjoyment. A visual and sensory delight, they provide an atmosphere that is really enjoyable for all people visiting the place. Always hosting different fun events, there certainly is never a dull moment inside this nightclub."
"Zizzi is a go-to place for varied types of eaters that has common goals and that is to find a delicious treat that is made following their specific diet and requirements. Whether you are a veggie, vegan, non-gluten or meat eater, you would ceratinly be served the best menu that will fit your dietary specifications. They have a full menu that serves different starters, pizza, pasta, meat, salads, sides, non-gluten mains and desserts."
"The team at Funky Food in Birkdale consider themselves to be 'vegan and gluten-free specialists'. Their Facebook page says "We can cater for any needs including vegan, vegetarian, gluten-free, lactose-intolerant, diabetic, low-sugar and sugar free."
"King’s Gardens is a 17-acre garden located in the centre of Southport Town Centre, on the Promenade. The gardens are a hive of activity all year round and are a busy tourist attraction on the Southport seafront. The gardens have been restored to their former glory with Victorian shelters and the Venetian Bridge showcasing the beauty of the park, the gardens have sprung to life with an array of colourful flowerbeds and displays, lovingly maintained by the community."
"While the country house at Hare Hill Hall is privately owned, the garden is cared for by the National Trust. The star here is the walled garden, a blaze of colour in early-summer when the rhododendrons and azaleas burst into flower. There are also uncommon varieties of poppy, iris, lupin, phlox and echinacea."
"Home to a Tudor Old Hall, Neo-Classical Mansion, 50 acres of landscaped gardens, a rare-breeds farm, 1,000 acres of deer park, speciality shops, restaurant, tea room and adventure playground."
"You know what they say, when in Rome… You can also visit the beautiful Tatton Park with its magnificent mansion. A stroll through this place will surely build up an appetite."
"The colourful village of independent shops and street food just off Oxford Road will be reopening from April 12, Government roadmap allowing. The complex of shipping containers will be open for business seven days a week for outdoor dining, and is offering table bookings for the first time as well as keeping space for walk-in guests. There are more than 30 businesses calling Hatch home, including coffee shop Takk, OL brewery, Grandad's Sausages, T'Arricrii, and Hanoi 75."
"This trendy foodie outlet sits under the flyover near Manchester Met and Manchester University. Strings of exposed light bulbs cast a hipster twinkle over the self-contained courtyard, and there’s a sun-soaked garden filled with long wooden tables where you can while away summer afternoons. Peruse the artisan beers on tap and by the bottle at Öl nanobrewery."
"Award-winning food, drink and retail destination, Hatch, may already be booked up, but has kept 50% of its tables back for walk-ins only from this week, so you can find menus, opening times and more information on the website here."