Mentioned by VisitLiverpool
Liverpool's Gin Bars 🍸
"Bundobust is many things (craft beer haunt, Indian street food hangout, veggie restaurant) but it sells itself as a ‘beer and Indian joint’. The basement bar is filled with casual, communal tables that encourage interaction with fellow punters, and has a relaxed order-at-the-bar system that keeps the crowd mingling. The food menu is all about vegetarian Indian street food."
"A vegetarian and predominantly gluten-free restaurant, Bundobust is serving some of Manchester's best cheap eats. For just £6, you can munch on a bhaji butty, vada pav veggie burger and raghda pethis mushy pea cakes, with a wide choice of cocktails to top it off."
"What: Something of an all-rounder, this glamorous Manchester outpost of The Ivy offers menus that take diners through from breakfast till dinner, with brunch and afternoon tea inbetween. The restaurant also comes with two outdoor dining areas, including a rooftop garden that’s available for private hire and a ground floor terrace. While working on your tan, you can tuck Ivy signatures such as the shepherd’s pie and chicken milanese."
"From the decadent jade floor to the mouthwatering menu, The Ivy's Asian restaurant is bringing you a real taste from the East. Expect dishes from 'raw & cured' to 'dumplings & bao' paired with a huge selection of wines and a carefully curated cocktail menu."
"Health food eatery and juicery, The Garden in Hale has a range of vegetarian and vegan all day brunch dishes like buckwheat pancakes and chia flax porridge, as well as sandwiches, salads and veg-packed bowls. Order via Uber Eats and Deliveroo."
"Down the Hatch is one of the best vegan restaurants in Liverpool to visit if you’re craving some junk food. Here, you’ll find junk food favourites such as burgers, hot dogs and loaded fries – all made with vegan ingredients. Our personal recommendation is the BBQ pulled jackfruit topped seitan burger."
"#downthehatch #dth #veganjunkfood #veganrecipes #seitanist #veggierecipes #junkfood #independentbusiness. A post shared by DownTheHatchLIV (@downthehatchliv) on Oct 29, 2019 at 6:00am PDT. Do you just want a vegetarian and vegan restaurant?"
"Cobbled streets and Georgian Townhouse splendour, breakfast alfresco and with views over the cathedral. If you’re not already sold on The Quarter, then perhaps it’s food will convince you. An Italian inspired independent, we’re talking freshly baked pastries, smoothie bowls, freshly brewed coffee and the usuals, pancakes, poached eggs and peanut butter on toast."
"The Falkner Street favourite is an Italian-inspired restaurant which offers sharing boards, pasta, pizza, decadent desserts plus a deli. In a recent post on Instagram, The Quarter confirmed its plans to reopen and said: "Yes, it’s true! The terrace is opening!. "We’re now open for bookings from April 12th for al fresco dining on the Toxteth Riviera"
"The Quarter on Falkner Square offers the littles ones a whole menu for themselves. They can choose from a selection of pastas and pizzas with ice cream for dessert, all for £6.50. There is even a children’s breakfast menu for if you’re looking for somewhere to eat in the morning."
"Known as Liverpool’s only speakeasy but actually delivering a lot more than that title suggests Berry and Rye is a literal dark horse among the plethora of Liverpool’s best cocktail bars. The mystique of Berry and Rye is enough to entice people through the decidedly nondescript and easy to miss black doors. Through those doors, behind a heavy velvet curtain, the atmosphere, extensive drinks menu and unrivalled expert service put Berry and Rye a step above the usual drinking experiences in Liverpool."
"If you’re seeking this bar, then you will really have to pay attention or you’re likely to miss it!. Berry & Rye is a confidential speakeasy bar which lies behind a plain black door on Berry Street. As with all secret bars, there are quirks; here, you’ll have to look a little harder than usual for the drinks menu, which can be found within the pages of the books on its shelves."
"Still one of the best-kept secrets in Liverpool, Berry & Rye takes you way back to prohibition days. Situated on Berry Street, this unique bar isn’t just another drinking hole – it’s an experience. Look out for an unmarked, black door subtly situated somewhere along the road and knock if you dare."
"The most opulent dining experience, Blind Tiger is a completely new take on your favourite Chinese dishes. Flavours are marinated, steamed, deep fried and seasoned to the upmost perfection (they also offer a vegan menu too!). These dishes are complemented by crafted cocktails, exotic sake and flavourful wines and ciders, served in a venue with a true speakeasy feel."
"Voted as one of the best tearooms in Chester by its customers, Zugers Tea Rooms offers a delectable choice of English and Swiss sandwiches, cakes, soups, coffees and teas!. Sitting in the heart of Chester, you can easily come in for lunch, after a day of shopping and sightseeing. Many reviewers love their cakes and sandwiches and say the service was splendid and you’ll be seated and served within minutes of walking through the front door!"
"If you are after going somewhere a little quieter but still right in the heart of the city centre, then Zugers Tea Rooms on St John Street is the place to go. And if you don’t believe us, they won the Certificate of Excellence 2015-2019!. Whether you are after a quick coffee, afternoon tea or a delicious breakfast or lunch you will be pleasantly surprised with everything that is on offer here."
"Zuger’s Tea Room is an enviable cafe full of from-scratch meals based on Swiss-born Doris Zuger’s personal recipes. Doris herself began cooking at a hotel is Wallasey in the 1960s, and her children and grandchildren have carried on her legacy all the way to Chester. Both the Chester and Bromborough locations operate as first-come-first-served, meaning there are no call-ahead reservations."