Best Restaurants, Must Try Places in Glossop

"20 Stories, No. 1 Spinningfields, 1 Hardman Square, Manchester, M3 3EB - Visit now. The new kid on the terrace bar block is 20 Stories – Aiden Byrne’s restaurant and bar at No 1 Spinningfields. A large proportion of this sky-high venue is dedicated to its outdoor terrace, which offers panoramic views of the city from an enviable 19th-storey setting."

"For the ultimate swanky experience, dine high in the sky serenaded by electric violinists at 20 Stories. The restaurant is serving a special four-course menu for the occasion featuring Aberdeen Angus beef wellington and lemon tart with raspberry sorbet followed by truffles and fudge (£70). A vegan menu is also available."

"Not only does it hold the title as Manchester's highest restaurant, but 20 Stories has also garnered acclaim for its locally-sourced eats. Dishes such as truffle risotto and grilled halibut with a pistachio crust are paired with an impressive wine list to make for a memorable evening."

"One of the best vegetarian Indian restaurants in Manchester, Bundobust is a great idea for people looking for top-notch grub that won't break the bank. Expect to find flavoursome curries and sides, all washed down with delicious craft beer."

"A great choice for Indian street food and craft beers, Bundobust never disappoints. Think okra fries, bhaji butties and paneer tikka washed down with drinks from natural wines and IPAs to quirky cocktails."

"An oriental paradise right here in Manchester, Tattu is undeniably beautiful – situated within the bustling Spinningfields district of our city. Serving up a contemporary menu of Chinese-inspired dishes and featuring a giant cherry blossom tree right in the middle of the restaurant, Tattu is the perfect place for a long-awaited date night, with not only a romantic atmosphere on offer, but a number of small plates that are perfect for sharing over an intimate dinner. Tattu, 3 Hardman Square, Gartside St, M3 3EB."

"With its famous cherry tree in permanent, soft pink bloom in the main dining room, Tattu makes a picture-perfect backdrop for a romantic meal for two. Its menu is also perfect for sharing, with a selection of dim sum and small plates including waygu dumplings with kimchi and spring onion, chicken truffle shumai, and chilli and sesame roasted scallops. Its cocktails are spectacular too - try the Samurai's Garden, a smoking carafe of gin, rose and tonic for two to share (£40)."

"Tattu is a family run business that offers contemporary Chinese cuisine in remarkable surroundings. The goal was to build a customer experience that stimulates all senses, fusing beautiful and meaningful design with quality and innovative Chinese cooking - and they’ve certainly achieved it. The food is as ‘grammable as the venue itself."

"Another special spot in Spinningfields suitable for both celebrations or just a boujee Tuesday – The Ivy’s roof terrace is stunningly decorated, with plus velvet furniture, fire pits for warmth and grand trees throughout setting a botanical theme for its brasserie offering. Most of the space is for diners, however, there’s a lovely bar within the terrace, too, where you can perch up for a drink or two. The Ivy, The Pavilion, Byrom St, M3 3HG."

"The Ivy Spinningfields in Manchester is a multi-faceted venue, offering several floors of beautiful settings and tasty food and drinks. Apart from ground floor Ivy Brasserie and second floor Ivy Asia, the true gem is found at the very top, with the Ivy Roof Garden. Very colorful and very lush, the spacious rooftop really deserves its 'garden' epithet."

"With three sprawling levels that include a traditional brasserie, modern Asian bar and stunning rooftop space, there's plenty of choice at The Ivy. Nab a spot at the Spinningfields favourite and indulge in all-day dining with alluring cocktails to match."

"The Bar & Brasserie at Tankersley Manor provides a fantastic mix of contemporary style and rustic charm set across 3 dining areas. Description | Map | More details. Average price (3 course meal): £28"

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"Street food markets have become a staple part of the food scene in cities across the country, and in Sheffield Kommune has delivered it really well. The communal food hall is home to permanent street food vendors, and is Scandi-inspired in its décor and approach to communal eating. Castle House has been completely transformed, and the vast interior has been designed in a way that makes it an inviting and a great place to eat delicious food with friends, or make new friends along the way."

"Kommune marries unique, urban vibes with innovative concepts to bring together a select bunch of independent kitchens, brewers and retailers for a truly ‘Sheffield’ experience. Inside a historic building, Kommune is open and, as the name suggests, communal. The food hall experience is growing in popularity, and it’s easy to see why."

"Looking for a boutique hotel in Manchester for a foodie base?. When a hotel’s reception doubles up as a cocktail bar you know you’re in for a good time. After a friendly Northern greeting, continue up the statement stairs to a cosy reception area that’s all exposed red-brick walls, gilt-panelled mirrors and hanging plants."

"Located in an old coffee warehouse Stockport's Old Town, Where The Light Gets In is one of Manchester's most innovative restaurants. The intimate spot seats only 30 guests, which means your experience will be super personal, and there's no real divide between the dining room and kitchen. The shifting menu focuses on local produce and meats, with creative, homespun dishes that go great with their wine list."

"Tucked away in Stockport’s Rostron Brow (once infamous for its ale houses of ill-repute), ex-L’Enclume chef Sam Buckley’s restaurant is a bright, loft-style space with views across the rooftops towards Robinsons Brewery. There’s no menu, rather a procession of small plates inspired by the day’s catch, harvest and slaughter, with virtually nothing going to waste."