Best Restaurants, Must Try Places in Leigh

"When we wanted to enjoy some cocktails at a rooftop bar one night, some quick research had us landing on 20 Stories. It turned out to be a great decision – 20 Stories was a beautiful oasis of a restaurant, and its rooftop terrace had the greatestview of Manchester. The terrace was like lounge with heating lamps, a few bungalows and we had such a fun time sitting out there in the skies."

"No 1 Spinningfields, 1 Hardman Square, Manchester, Greater Manchester, M3 3EB. Sky high 20 Stories is the first Manchester project from D&D London. The glamorous restaurant and casual grill offer distinct menus, alongside a cocktail bar and roof terrace boasting 360-degree views of the city."

"It's billed as Manchester's highest restaurant, boasting gorgeous views of the city below and matched with equally impressive interiors. 20 Stories is an excellent choice for dinner, and a small photoshoot in the botanical decor or among the outdoor foliage on the roof terrace."

"If you’ve been missing your shawarma wraps and spicy dishes dearly, fear not. Maray is the spot for you. Throw in some disco cauliflower (its coated in harissa, tahini, chermoula, almonds, pomegranate seeds, parsley and paprika), bhajis and harissa buttermilk chicken for sides and there you have some cracking lockdown grub available to ease you through the boredom."

"Specialising in Middle Eastern-inspired small plates, Maray has cemented its legendary status within the city with 3 restaurants. Their original Bold Street restaurant is going stronger than ever with famous dishes like their Disco Cauliflower. View the menu at https://www.maray.co.uk/"

"Home of the disco cauliflower, Maray is one of our all-time favourite restaurants. While Maray’s menu isn’t entirely vegan, they do offer a wide variety of vegan options. You can also ask for the vegan version of their classic cauliflower dish."

"Mowgli prides itself on showing the truth about how Indians eat at home and in the street. A particular highlight would be the restaurant’s signature Yoghurt Chat Bombs for an explosion of taste. This restaurant emphasises mixing and matching up smaller dishes; a far cry from traditional Indian curry houses."

"Located on Bold Street is one of the city’s most beloved eateries; Mowgli. Inside you’ll find Indian food, but not as you know it. Remove every predisposition you had and head down for some chat bombs and Himalayan cheese on toast."

"Among India’s most popular desserts is Gulab Jamun: dumplings soaked in rose flavoured sugar syrup with a scoop of ice cream to the side."

"Mayur Patel’s family has been cooking some of Britain’s best meat-free Gujarati food for several decades at Prashad restaurant in West Yorkshire. The Bundobust co-owner continues that work in this basement canteen on Piccadilly, where next-level chaat, chole saag, tarka dal, vada pav (the Indian veggie burger) and Bundo’s own bhaji butty are served in street food-style pots alongside A1 craft beers. Bundobust’s taps now feature hazy pale Peela and chai porter Chaitro – the first releases from its new brewery on Oxford Road, which should open to the public in late August."

"Bundobust is another one of these underdogs which is completely turning the concept of ‘fine cuisine’ entirely on its head. No longer does good food feel the need to be served on white table clothes on fine Bone China and washed down with a 2005 Saint Emilion Grand Cru. Nowhere teaches us this lesson better than Bundobust with its 100% vegetarian Indian street food served in paper trays, paper cups and with as much craft beer as you can pour down your gullet."

"If you’re looking for a dish that combines chips, kebab AND pizza, then look no further than Pizza Central’s Kebab Flips. The Pizza Flips include kebab meat, fries, garlic mayo, chilli sauce and cheese - sound amazing?. Why not try the Donner Flip which is donner meat, chicken, mushroom, onion and cheese and a choice of sauce."

"Perfect for al fresco dining, Albert’s Shed boasts a spacious outdoor seating area which is one of its biggest selling points. Seated on the bank of the Bridgewater Canal, guests can enjoy brunch with a view, or alternatively, enjoy the sophisticated interior. Albert’s Shed boasts a menu complete with the traditional English breakfast, favorites such as steak and eggs and classic brunch choices, such as avocado on toast."

"4 out of 5 stars Restaurants British. A marriage of British and Italian cuisine is kept in check with a sensibly sized menu, so that quality isn't compromised, but there's still plenty of choice, with pastas, fish, pizzas and salads alongside larger mains, including steaks."

"It’s the last weekend before the kids go back to school so bring the family to Albert’s for a breakfast treat!. We open at 10.30am today!. @alberts_shed #albertsshed"

"19 Honiton Way, Penketh, Warrington WA5 2EY EnglandMediterranean, Italian, PizzaDinnerSeating, Parking Available, Free Off-Street Parking, Highchairs Available, Serves Alcohol, Full Bar, Wine and Beer, Accepts Visa, Free Wifi, Takeout, Reservations, Wheelchair Accessible, Accepts Credit Cards, Table Service[email protected]+44 1925 790000http://www.delgadospizzeria.co.uk"

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"Perhaps St John (The Minster), Preston is your favoured parish church or if you have another connection with it as recognised by the church, we'd love to discuss your wedding day plans. To find out more about associations that enable you to marry in a particular church, see the Church of England's weddings web site for more details. people choose a church wedding for plenty of different reasons, and we'd like to hear yours."