Best Restaurants, Must Try Places in Withington

"Featuring sweeping views of the city and an equally mesmerising cocktail menu, 20 Stories’ serene sanctuary in the sky is the perfect place to unwind. Book a table on the rooftop garden terrace for 2 hours and expect a truly magical experience as you tuck into either the a la carte, brunch or terrace menu. If you’d like to visit for just drinks, seats are on a first come first served basis, with the door held once capacity has been met."

"A restaurant with a view, 20 Stories is a serious hotspot throughout the summer months, thanks to its panoramic views of the city that can’t be found anywhere else. The restaurant is beautiful inside out, with a modern, luxurious feel inside, and a sleek-yet-botanical vibe outside. The menu is just as high end, too, with dishes such as native lobster, roast skrei cod, racks of lamb and so much more."

"20 Stories Manchester is a rooftop restaurant with incredible views of the city. A cosy wonderland decked out with blankets and heaters in the winter, the outdoor terrace truly comes alive when the sun shines, as alfresco drinking and dining comes paired with luscious greenery."

"Decked out with kitsch Bollywood paraphernalia, join one of the long, shared dining tables in Bundobust’s basement dining room and prepare for an Indian street food feast. It’s hard to go wrong with the menu - but the Vada Pav burger was recently listed among the best in the world, and it's on the menu for just £5. 61 Piccadilly, Manchester M1 2AG / bundobust.com"

"There's no doubt about it, walking into Bundobust is sure to bring your day an unbridled amount of joy - as well as plenty of incredible Indian dishes. Serving a creative and modern take on Indian street food, Bundobust has rapidly become a favourite in the city. And it's easy to see why."

"This vegetarian Indian street food restaurant has plenty of options for vegans, such as onion and kale bhajis, vegan Vada Pav and Tarka Dhal. Available to order on Deliveroo from the Northern Quarter restaurant."

"An oriental paradise right here in Manchester, Tattu is undeniably beautiful – situated within the bustling Spinningfields district of our city. Serving up a contemporary menu of Chinese-inspired dishes and featuring a giant cherry blossom tree right in the middle of the restaurant, Tattu is the perfect place for a long-awaited date night, with not only a romantic atmosphere on offer, but a number of small plates that are perfect for sharing over an intimate dinner. Tattu, 3 Hardman Square, Gartside St, M3 3EB."

"With its famous cherry tree in permanent, soft pink bloom in the main dining room, Tattu makes a picture-perfect backdrop for a romantic meal for two. Its menu is also perfect for sharing, with a selection of dim sum and small plates including waygu dumplings with kimchi and spring onion, chicken truffle shumai, and chilli and sesame roasted scallops. Its cocktails are spectacular too - try the Samurai's Garden, a smoking carafe of gin, rose and tonic for two to share (£40)."

"Within the thriving sector of Spinningfields sits a top choice restaurant for delicious flavours and tantalising tastes. Tattu’s menu offers a modern spin on classic Chinese cuisine, with an impressive array of dishes to choose from. The restaurant itself has a mysterious feel with its low lighting and delicate decor."

"For those who like their brunches with a touch of glamour and a sprinkle of special, Ivy in Spinngingfields should be top of your list. Head to the first floor brasserie which serves British dishes from 11am every weekend, encompassing all the classics, from smoked salmon through to asparagus and hollondaise."

"One of the largest restaurants to open in the UK in 2018 with 535 covers, The Ivy Spinningfields is set over four floors with a ground floor brasserie, ..." Read our full review"

"Serving up its painstakingly sourced menu of succulent steak dishes, Miller & Carter is devoted to all things beef. Alongside delicious cuts from the grill, the diverse menu includes build-your-own burgers, market-fresh fish dishes and a range of…"

"Buried in the heart of Chinatown, Pho Cue might be the most unassuming yet utterly consuming takeaway you'll find on this list - and yes, the pun is intentional. Specialising in Vietnamese delights, we've never had a meal from here that hasn't ended in loosening our belts and unbuttoning our pants."

"A Tafford Centre pit stop isn’t the same without some warm topped cookie dough!. My Cookie Dough has reopened at the shopping centre – returning with a large list of flavours to try from Red Velvet to Fudge & Honeycomb (which you can customise by adding your own choice of toppings and ice cream). My Cookie Dough also launched a Build Your Own kit which you can have delivered straight to your doorstep containing all the ingredients you need to make enjoy your My Cookie Dough experience at home."

"My Cookie Dough has a seriously committed following, judging by the crowds at its Manchester Arndale stall (it recently opened another at the Trafford Centre too). Big dollops of dough are baked until warm and crispy, but still soft enough to dip into with a spoon, then loaded with various sauces and toppings. Indulgent flavours include red velvet and Nutella, white chocolate and raspberry, Oreo, fudge and honeycomb, Biscoff, and coconut chocolate."

"🍰 Seriously gooey hot cookie dough, with tons of topping options to choose from including Nutella, Biscoff, Red Velvet, Kinder and even Strawberry Cheesecake."

"Lupo Caffè Italiano, located at the Boat Shed, Exchange Quay, serves award-winning Italian coffee. Italian-flavours continue to run through its daily-changing menu which has previous included crostatina with nutella, stuffed peppers and pistachio, and white chocolate muffins. The cafe also makes Italian birthday cakes with custom designs."

"This Welsh doughnut shop in the Northern Quarter offers melt-in-your-mouth doughnuts made on-site by Blawd bakery including inventive flavours such as apple crumble, maple pecan glaze, cherry bakewell and strawberries and cream. For National Doughnut Week there are rhubarb, vanilla and raspberry fills all week long, or try their mango lassi edition –  a special collaboration with indian street food specialists Bundobust. This unique cardamom doughnut sandwich with an Alphonso mango cream is glazed and topped with candied fennel seeds, and all proceeds go to The Children’s Trust."

"Serving up coffee, doughnuts and more, Siop Shop has made the decision to offer a collection of outdoor tables for walk-ins only on a first-come-first-served basis from this week, so you can find menus, opening times and more information on the website here."

"Ice Shack is an all-vegan dessert parlour that offers a nice treat for all people that have sweet tooth but are also on a special diet. Established in 2016 and rooted for a family’s love of desserts, they make way to share their enthusiasm and love with other people particular those under a vegan diet. Offering 0% dairy, they use a range of alternatives including truffles to offer a sweet and nice treat."