Top Best Seafood Restaurants in Moss Side

"If you like a good steak, immediately book a table at Hawksmoor, a beloved British steakhouse with a few outposts throughout the country. The menu has many options, including for vegetarians, but the rib-eye is the way to go (especially if you add the bone marrow gravy). Hawksmoor is also known for its massive Sunday roast, available from lunchtime on Sundays, and it's the sort of spot where you can pop in for a burger at the bar or go all out for a special occasion."

"Opening on Deansgate in 2015, the first Hawksmoor steakhouse outside of London is a confident affair. Well sourced steak and attention to detail have created a place like no other."

"Much-loved across the UK, San Carlo is known for their delicious Italian food – each dish as beautiful as the next. The food is well presented and served in a bright, well-dressed setting with lots to choose from. There are five venues to choose from in Manchester alone, including Bottega (their cocktail and champagne bar), Cicchetti (which serves up small plates), Fumo (a stunning space to grab beautiful meals all day long), Gran Cafe (their cafe), and the main San Carlo (which has a huge menu!)."

"San Carlo is Manchester’s most famous and, some say, best Italian restaurant. Run by the Distefano family, it’s said to have one of the largest turnovers in the UK. It’s also the place to be papped and there’s usually a bank of photographers outside to prove the point."

"There are now more than 40 Jamie’s Italian restaurants, but the one closest to home is on King Street.in the city centre."

"Doing lots of little things right” is a definition of perfection – and this simple seafood restaurant in Chorlton is just that. The kitchen’s Essa grill is masterfully handled by co-owner (and former Lead Station chef) Recep Canliisik, who churns out char-grilled whole squid and seabream, Thai-spiced monkfish tail and possibly the best calamari in the UK."

"Doing lots of little things right” is a definition of perfection. And Oystercatcher – a simple seafood restaurant in Chorlton – is just that. The kitchen’s Inca grill is masterfully handled by co-owner Recep Canliisik, who churns out dishes such as char-grilled whole sea bream, and Tandoori-barbecued monkfish tail."

"Vermilion is one of the best places to eat Asian food in Manchester. The luxurious restaurant can be found just shy of Etihad Stadium and is brimming with eclectic plates that range spans countries from Thailand to India, make sure to hit it up when you fancy a diverse range of dishes."

"Discover the fascinating history of Adlington Hall as you tour The Great Hall, the chapel, oak-panelled dining room, the Minstrel’s Gallery, the number 10 bedroom, and more. Alongside the Great Organ, visitors can enjoy the original furniture, paintings, and décor of the building, or wander the gardens, attempt the maze, or enjoy a slice of homemade cake and a cup of tea in the tea room. I Opening Times: Public open days run on Sundays and Bank Holidays during April and September."

"A tremendous mixture of styles, Adlington Hall was founded at the end of the 15th century and then reworked in the 18th century. So while the north and east facades have romantic black and white timber framing the south and west wings are brick built, with a solemn Palladian portico. Adlington is hired out for weddings, but on Sundays between April and October the house and gardens are open to visitors."

"While the country house at Hare Hill Hall is privately owned, the garden is cared for by the National Trust. The star here is the walled garden, a blaze of colour in early-summer when the rhododendrons and azaleas burst into flower. There are also uncommon varieties of poppy, iris, lupin, phlox and echinacea."