Best Takeout Food Restaurants in Bickershaw

"Self-described bar, eatery, coffee shop and bakery, Common is the ideal place to head for the full works. Their donuts are fantastic and come in all manner of belt popping varieties such as salted caramel, white chocolate and raspberry and coffee and walnut. You can check out the hip art adorning the walls while you digest and firmly tell yourself you’re not allowed a second donut."

"After a successful summer and pizza takeaway service throughout lockdown, Common has made the decision to reopen its popular Northern Quarter site for walk-ins from this week, and you can find menus, opening times and more information on the website here."

"Common Bar, 39-47 Edge Street, Manchester, Greater Manchester, M4 1HW - Visit now. Head to Northern Quarter stalwart Common Bar for cocktails, BOGOF burgers, smashed avo and popcorn cockles."

"Not technically a Vegan restaurant in Liverpool but definitely worth the mention, Wootan Scran is an all vegan chippy which launched in 2019. Owned by the same team behind Down the Hatch, Wootan Scran offers completely vegan alternatives to all the usual chip shop favourites such as salt and pepper ‘chicken’, pie dinners, spring rolls, and more. Wootan Scran is based in the beautiful Lark Lane within walking distance to Sefton Park, making it the perfect place to stock up on vegan food for your upcoming summer picnic!"

"Another vegan favourite in the city, and you can have an array of Chinese chippy favourites delivered to your home. You can still have quite the spread with you and your household as there’s something for everyone. From vegetable dumplings to cheesey chips, battered sausage to jackfruit pancakes plus all the sauces like gravy, curry sauce (mild and hot), sweet and sour, black bean or satay, as well as mushy peas."

"Tucked away on Smithdown Road, Raggas might not be the most glamourous of restaurants, but its food certainly packs a punch. You can’t book a table (you’re better off taking your food home with you or ordering takeaway) but you can enjoy some incredible authentic Caribbean food made to the exacting recipe of Jamaica-born Raggas. Started after Raggas and his friend Verdain decided that Liverpool was crying out for good, original and fresh Caribbean cuisine, they set about providing Smithdown Road with the same food Raggas had become legendary for in Port Antonio, Jamaica."

"If authentic Caribbean cuisine is what you’re looking for, then look no further. Raggas has established itself as the most popular Caribbean restaurant in Liverpool, and judging by their menu, it is easy to understand why. Choosing a favourite from the mouth-watering menu was a tough one for us because there is simply so much to choose from, but our favourite dish has to be their Ackee & Saltfish."

"The popular Caribbean restaurant recently opened a new branch on Bold Street, and dishes like this show why it's going down a storm. Perfect to eat in or take outside to stuff your face in the sunshine."

"Pizza Hut is alive and ticking for you to indulge this lockdown. Generously-topped pizza is a good self-care method during normal times. So, you best believe it’ll work better during this period."

"Pizza Hut Restaurants lovingly develop pizzas based on what our guests tell us they want...a range of bases - from deep pan, to the Ultimate…"

"With a huge range of sandwiches, kebabs and vegetarian options too, you might need to take a look at the menu before you go. The mexican rice, which comes in different varieties, is a huge hit with customers of all ages. Popular amongst students for it’s fantastic range of comfort food and reasonable prices."

"This Welsh doughnut shop in the Northern Quarter offers melt-in-your-mouth doughnuts made on-site by Blawd bakery including inventive flavours such as apple crumble, maple pecan glaze, cherry bakewell and strawberries and cream. For National Doughnut Week there are rhubarb, vanilla and raspberry fills all week long, or try their mango lassi edition –  a special collaboration with indian street food specialists Bundobust. This unique cardamom doughnut sandwich with an Alphonso mango cream is glazed and topped with candied fennel seeds, and all proceeds go to The Children’s Trust."

"Serving up coffee, doughnuts and more, Siop Shop has made the decision to offer a collection of outdoor tables for walk-ins only on a first-come-first-served basis from this week, so you can find menus, opening times and more information on the website here."