Best Vegetarian Restaurants in Barnton

"Find Down The Hatch in a trendy basement on Duke Street, with vegetarian and vegan junk food – including ‘chicken’ wings, loaded fries, and vegan ‘bratwurst’ – that will prove plant-based doesn't always have to mean healthy salads. The restaurant loves dogs as much as you do, with its favourite four-legged visitors often featuring on its Instagram page so make sure your pup is feeling photogenic, just in case!. Basement, 62 Duke Street, L1 5AA"

"Down the Hatch opened in 2018, serving vegetarian and vegan junk food, ranging from deep fried veggies to cauliflower five ways. The restaurant has quickly gained a reputation for itself, serving dishes such as 'Just Beet It', which includes a falafel style patty, beetroot hummus, roasted red peppers, rocket, tomato and balsamic dressing. 62 Duke St, Liverpool, England"

"The plant based junk food establishment offers everything from dirty burgers to loaded fries and plenty of indulgent sides too. View this post on Instagram. A post shared by DownTheHatchLIV (@downthehatchliv)"

"Nestled in the heart of Liverpool, just off Bold Street, The Egg Cafe is set in the light and airy loft space of an old Victorian warehouse building. Offering panoramic views of the city, this cosy café is one of Liverpool’s best vegetarian eateries with a relaxed and bohemian atmosphere. So, it should come as no surprise that this veggie café also does a splendid veggie Sunday roast dinner."

"What to expect: A vegetarian and vegan cafe in Liverpool with a bohemian atmosphere. Arguably the most established of vegetarian restaurants in Liverpool, The Egg Cafe is a go-to spot for those who love hearty veggie and vegan food with a homemade feel. The bohemian hideout can be found in a cosy loft space, perfect for a bite to eat at lunch or a spotlit dinner."

"The Egg Vegetarian Cafe is a premier vegetarian and vegan restaurant in the city. All the menus that they have are plant-based and are sourced locally. They offer a wide array of meals and sides from breakfast, all-day favourites, soup, desserts and many others."

"Good times lie ahead at the Club House, whether it’s a belated celebration, a long-awaited hanging kebab or a cold drink on the terrace, they are ready to welcome you back for a taste of their delicious menu. View this post on Instagram. ☀️ Blue skies alert ☀️ Our kitchen is back opened at 5pm and we are serving drinks all day!!"

"A post shared by The Club House Liverpool ONE (@theclubhousel1) on Jan 14, 2019 at 5:02am PST. It’s that time of year again when the smells of charcoal and roasted meat fill the air. In the summer, The Clubhouse’s outdoor eating space is filled with visitors looking for a bite to eat in the sunshine."

"We’ve spent many a sunny afternoon at The Club House’s beer garden. Catch some sun and enjoy their amazing food and drinks menu while you’re at it."

"The Botanist is a quaint and spacious bar tucked away on Werburgh Street.­ Its rustic décor gives a comforting and homely feel, with its garden theme, with watering cans and other agricultural accessories adorning the space. The first floor is home to an open restaurant and a heated outside area to get some air and a gorgeous inside walled garden. Serving a wide range of botanical cocktails and with live music every night, the Botanist is an excellent choice for a hen do in Chester."

"Next up is The Botanist – the must-visit place for a host of exceptional food and drink delights!. The Botanist is a hidden gem where you can start Saturday or Sunday with brunch, available every weekend from 10 am – 11.30 am. Enjoy the delicious menu with a coffee of your choice or get the weekend started in style with bottomless Prosecco or Aperol Spritz."

"Since Hope St opened its doors in 2003, Liverpool has seen the arrival of many boutique hotels, small and large, but this remains one of the best. Chic Scandi-style rooms, excellent food, superb service and stunning views from the upper floors combine with a choice location to make it an excellent city bolthole."

"In the centre of Liverpool, the 4-star Hope Street Hotel boasts stylish rooms with luxurious furnishings and views over the city. It has an award-winning restaurant and bar serving a range of drinks. A movie library is available, and bathrooms have REN toiletries and large luxury showers."

"Whether you own a bar, restaurant, pub, club, private hire space, pop-up and/or run events, you can take advantage of our full suite of products. Explore one or more from the below."

"This upmarket restaurant, which is owned by TV chef Simon Rimmer, is a popular hangout for Manchester’s vegetarian population, and meat-eaters, too, for that matter. “It’s an institution in Didsbury and has been doing imaginative vegetarian food for 30 years now, which was well ahead of the trend,” says Shepherd. “I worked here years ago when I first came back to Manchester, and it’s still got a special place in my heart.” With dishes such as Lancashire cheese, basil and spring onion sausages with mustard mash or mushroom wellington coming in at a purse-friendly price and vegan options also available, this is an excellent place to enjoy a lunch or dinner."

"Greens is regarded as Manchester’s flagship vegetarian eatery, winning multiple awards such as Manchester Food and Drink Awards (2000, 2003, 2006, 2008) and the prestigious title of AA Rosette in 2000. The restaurant was created by Simon Connolly and Simon Rimmer – who is now a very popular TV celebrity chef – and was founded to be a vegetarian venue with ‘scrumptious dishes and exciting ingredients that aren’t 10 years behind the best restaurants in town’. Now one of the highlights of Manchester’s culinary landscape, the restaurant serves imaginative plates bursting with flavour that are made using fresh local ingredients."

"The oldest and best vegetarian restaurant in the city.Why go?. It was set up by celebrity chef Simon Rimmer back when he was all chef, no celebrity. He and business partner Simon Connolly ensure that food is delicious and the atmosphere is relaxed."

"The first branch of this modern British steakhouse to open outside the capital, Hawksmoor offers simply superb steaks from dry-aged British rump and rib-eye to porterhouse and chateaubriand alongside classy cocktails and a winning wine list. Leave room for the heavenly sticky toffee pudding with clotted cream."

"Londoners and visitors to the capital will surely know the Hawksmoor drill: great steaks, banging cocktails and the epic dessert that mustn’t be ..."

"If, like me, you also are a food lover then this also means you tend to fall in love with the best street food that beaches around the world have to offer. Those long periods in between surf trips are filled with days dreaming about bowls of steaming fragrant mussels;..."

"Doing lots of little things right” is a definition of perfection – and this simple seafood restaurant in Chorlton is just that. The kitchen’s Essa grill is masterfully handled by co-owner (and former Lead Station chef) Recep Canliisik, who churns out char-grilled whole squid and seabream, Thai-spiced monkfish tail and possibly the best calamari in the UK."

"Doing lots of little things right” is a definition of perfection. And Oystercatcher – a simple seafood restaurant in Chorlton – is just that. The kitchen’s Inca grill is masterfully handled by co-owner Recep Canliisik, who churns out dishes such as char-grilled whole sea bream, and Tandoori-barbecued monkfish tail."

"This cute little neighbourhood restaurant in Chorlton specialises in super-fresh seafood and are known for grilling whole fish in their charcoal oven. The wine list is also excellent. Menus change weekly depending on what is fresh and seasonal but you can view samples on their website to get an idea."