Best Vegetarian Restaurants in Totties

"Blue Moon Café is the OG vegan restaurant in Sheffield; it’s been around for nearly 20 years. Not only is the building historical and gorgeous, located on the edge of Cathedral square, but the adorable interior is also super cosy. The friendly staff write the menu on a chalkboard each day, changing with the seasons, but always offering the best in vegan fare."

"Vegetarian / Vegan2 St James Street City CentreSheffield S1 2EW☎ 0114 2763443"

"Prashad is a stylish and unique restaurant offering southern Indian and Gujarati vegetarian food. Prashad boasts that they are the only two star AA Indian restaurant in Yorkshire and were runners up in Gordon Ramsay’s best restaurant in 2010. The vegetarian food is tasty enough to make the biggest meat-eaters mouth water."

"If you’re heading to Kelham Island with a hankering for vegan food, but you’re not in the mood for Church’s junk food offering, look no further than V|OR|V (Veggie, organic, Vegan) and their sumptuous, refined vegan cuisine. Owned by brothers Nick and Matt Burgess and supported by head chef Danny Lynn, who definitely knows his way around a vegetable, the three of them have created a menu of small and large plates boasting a few unique. The majority of the menu is vegan and we highly recommend the ‘haggis’ spring rolls with XO sauce from their small plates menu, which allows you to choose five dishes of equally mesmerizing quality for just £30."

"It’s not always easy finding decent vegan food in Sheffield, but V or V are tackling that problem head on by creating the city’s first meat free restaurant. At the weekends V or V opens from 11am, allowing you a lie in before you leave the house in search of one of Sheffield’s best brunches. Naturally things are meat free here, and in line with the sustainably minded principles of the owners, the menu changes regularly too – in order to keep things seasonal."

"The premier vegan restaurant in Sheffield, V OR V is the quirky plant-based eatery fronting delicious dishes and one of the best bottomless brunches in the city. Take a seat inside this fun and relaxed venue and feast on sustainably-minded small plates and biodynamic wines."

"Greens is regarded as Manchester’s flagship vegetarian eatery, winning multiple awards such as Manchester Food and Drink Awards (2000, 2003, 2006, 2008) and the prestigious title of AA Rosette in 2000. The restaurant was created by Simon Connolly and Simon Rimmer – who is now a very popular TV celebrity chef – and was founded to be a vegetarian venue with ‘scrumptious dishes and exciting ingredients that aren’t 10 years behind the best restaurants in town’. Now one of the highlights of Manchester’s culinary landscape, the restaurant serves imaginative plates bursting with flavour that are made using fresh local ingredients."

"Greens offers an inventive take on vegetarian food, but you don't have to be meat-free to enjoy the hip restaurant, located in West Didsbury. Open by chef Simon Rimmer, Greens has been around since 1990, and it makes the most of meatless possibilities. Expect creative dishes that emphasize produce, like the jackfruit shawarma and the truffled mushroom Wellington."

"Greens is an unmissable spot helmed by TV chef Simon Rimmer. This lively West Didsbury restaurant is celebrated by those who know that you don't need meat to have a gastronomical feast; expect food packed with flavour and assembled with local, fresh and seasonal produce."

"Nationwide Italian chain Zizzi is not exactly the last word in cutting-edge culinary cool, but it’s been quick off the mark to introduce some hot ..." Read our full review"

"Address: 67 Division Street, Sheffield City Centre, Sheffield, S1 4GE. Phone number: 0114 303 4290. Price: From £20 per person"

"Dishi are a more high-end option for vegan takeaway in Sheffield, which you might choose, if you have a reason to celebrate. They are an Asian-inspired restaurant, creating a fine-dining, plant-based experience, with a frequently changing menu. Dishi love sustainability and focus on selecting seasonal vegetables from local markets."

"Introducing Dishi Thai fish cakes….these bouncy little pieces of joy are based on our red curry paste, with further generous accents of Thai basil, lime leaf and lemon grass. Accompanied by our burnt chilli Nam Jim Gai, and lightly pickled cucumber salad."

"the Market Kitchen is a family run restaurant serving french inspired food and classic dishes all prepared in-house using locally sourced ingredients."

"Although situated just outside of Manchester city centre, on Wilmslow Road, this restaurant definitely deserves a mention on this list. Lotus Vegetarian Kitchen offers so much more choice than your usual vegetarian restaurant. With veggie prawns, beef, and even duck, this restaurant has gone all the way with creating the perfect Asian dishes with bursts of flavour all suitable for all palettes."

"For those seeking vegetarian and vegan options, Lotus Vegetarian Kitchen is the perfect venue. Not only does this restaurant avoid using garlic, onion and leeks, it also caters to any sort of dietary requirements customers might have. The owners are a couple from Hong Kong who want to introduce healthier meal choices to the community."