10 Best Breweries and Beer Places in Little Bollington

"Beer District sell a huge range of over 400 craft ales as well as artisan, small batch whiskeys, gins and vodkas. Forest Gin, for example, is an award winning spirit, distilled in small batches at the their distillery next to Macclesfield Forest and Elements of Islay is a range of single malt whiskies made as single casks or as individual batches from the island of Islay in Scotland – just a few of the specialities you’ll find in store. The gift boxes holding 6 bottles of ale are ideal for Dad or brother as a pressie, or, if you’re not sure what to get, they sell gift vouchers."

"Unusually colourful (its orange banquettes and Perspex back-bar give it a look of a 1980s Top of the Pops set), this Dale Street tap-house serves a mix of quality guest beers (Wild Beer, Mikeller, Burning Sky), and Beatnikz’ hop-forward brews, such as I Smash Citra and Generation IPA. The weekday cask ale deals are notable (recently pie ‘n’ a pint £5, Mon/Tues), as is Beatnikz’s ability to bag high-profile guests for its meet-the-brewer events. For instance Arbor Ales and US star Modern Times. Pint from £3.70, beatnikzrepublic.com"

"Beatnikz microbrewery is located in a railway arch in the Green Quarter, and their taproom used to be too. But they closed it last year and moved to a shiny new bar in the Northern Quarter where they’ve just introduced a beer slushie machine. Head in to enjoy their core range of beers."

"Buxton Brewery’s beginnings can be traced back to 2009 where in a small, cold, garage, a micro-brew was created – nine years on, they’ve gone from strength to strength, and now make upwards of 30 distinct brews!. A few highlights from their core range include Buxton Spa, Extra Stout and Axe Edge."

"The Manchester Doughnut Company was started by local chef Ed Beech seeking to fill a gap in the market for more eclectic donut flavours. Handmade in small batches, Ed creates flavour combinations such as white chocolate and pumpkin donuts, butterscotch and bourbon donuts and donuts topped with Crunchy Nut Cereals!. The secret to these donuts is the slow proving process used to make the dough (although covering them in butterscotch once they’ve been fried can’t hurt either eh?) You can find these beauties at The King’s Arms, and at The Makers Market in Spinningfields and Didsbury every month."

"Blawd bakery made a name for itself making some of the best cakes and doughnuts in Manchester. Previously working from a basement kitchen in Common, the superstar bakers have expanded with the launch of their first cafe, SiOP SHOP. Owned by Iwan Roberts and Lucy Jackson, the bakery and café on Tib Street is set to launch soon, serving a range of breakfast and lunch dishes alongside their famous bakes."

"Bright, friendly, and with stacks upon stacks of homemade doughnuts: there aren’t many places we’d rather spend an afternoon than Siop Shop. If you can drag your gaze away from the perfectly plump sweet treats – the dreamy flavours include millionaire shortbread and chai topped with pecan nuts – then there’s a stonking coffee selection to explore, too."

"A Tafford Centre pit stop isn’t the same without some warm topped cookie dough!. My Cookie Dough has reopened at the shopping centre – returning with a large list of flavours to try from Red Velvet to Fudge & Honeycomb (which you can customise by adding your own choice of toppings and ice cream). My Cookie Dough also launched a Build Your Own kit which you can have delivered straight to your doorstep containing all the ingredients you need to make enjoy your My Cookie Dough experience at home."

"My Cookie Dough has a seriously committed following, judging by the crowds at its Manchester Arndale stall (it recently opened another at the Trafford Centre too). Big dollops of dough are baked until warm and crispy, but still soft enough to dip into with a spoon, then loaded with various sauces and toppings. Indulgent flavours include red velvet and Nutella, white chocolate and raspberry, Oreo, fudge and honeycomb, Biscoff, and coconut chocolate."

"🍰 Seriously gooey hot cookie dough, with tons of topping options to choose from including Nutella, Biscoff, Red Velvet, Kinder and even Strawberry Cheesecake."

"Contact Theatre will be heading out across Manchester this summer for a series of outdoor performances. Contact is an Oxford Road theatre and performing arts venue creating and producing its own shows, as well as hosting tours from the world’s best theatre companies. Contact will be heading out across the city this summer, delivering a series of outdoor performances before its building reopens to the public in September 2021."

"Since opening their doors in November 2015, Hope Mill Theatre has become one of the most successful independent venues in England. Located in Ancoats, they produce full scale musicals from their Grade II listed former mill. The theatre will be reopening this summer, as well as hosting Hope Fest, an outdoor arts and culture festival."

"This wonderful independent venue, located out in New Islington, was one of the few theatres that managed to reopen last year after lockdown. It'll be back again with a reduced capacity and socially distanced seating for a Meet Me At Dawn, from HER Productions. You can get tickets at hopemilltheatre.co.uk."

"Contact Theatre will be heading out across Manchester this summer for a series of outdoor performances. Contact is an Oxford Road theatre and performing arts venue creating and producing its own shows, as well as hosting tours from the world’s best theatre companies. Contact will be heading out across the city this summer, delivering a series of outdoor performances before its building reopens to the public in September 2021."