Mentioned by Manchester Evening News
10 places that will deliver dessert to your door in Manchester
"For the best burger in Manchester (and maybe the entire Northwest), head to Almost Famous, a low-key restaurant with two locations in Manchester, as well as in Liverpool and Leeds. The burgers are not for the faint of heart, with ingredients pilled high, especially on options like the Crack Shack, which features a double cheeseburger, fried chicken, tater tots, and bacon combined on a bun. There is a vegan option and wings, fries, and a cocktail list that includes a selection called the Bitch Juice."
"Having one of these giant OTT, oozy, piled-high monster burgers is something you should do in your lifetime even if it induces a heart attack. Almost Famous is in retro American diner style with. sweets inside the tables and fun wall art…."
"The mullioned windows, stone flags and thick walls of the ancient inn – deep-set in stunning scenery of the Yorkshire Dales and close to Bolton Abbey – drip authentic character and the great long bar in the taproom is a welcoming rallying point for tired walkers and hungry guests. The hotel’s fires, snugs and carpeted little rooms may flirt with the chintzy on occasion, but they provide the perfect places to retreat and relax with views over the river and up the fells. The restaurant is a pleasure to eat in; with oak floors and panelling, a log-burning stove and, in places, views of the river, it’s a great spot to enjoy locally sourced dishes."
"An unassuming little house on Nelson Street, this spot was the birthplace of the Suffragette movement. The home of inspirational leader Emmeline Pankhurst, the first Women’s Social and Political Union meeting was held here in 1903. Nowadays, the place has been converted into a museum detailing the battle for women’s equality in Britain and celebrating its great former occupant."
"Birthplace of the suffragette movement in 1903, the Pankhurst Centre is an excellent place to learn about the fight for women’s right to vote. There are people who guide you through the house to help you learn about the history. The museum is open to the public from 10-4pm on Thursdays, and on the second and fourth Sunday of the month."
"National Football Museum, Urbis Building, Cathedral Gardens, Manchester, Greater Manchester, M4 3BG - Visit now. Learn all about the history of the beautiful game in the world’s largest football museum with optional Football Plus experiences to put your penalty shootout skills to the test. The clever folk at the museum even help pocket money budgets go further with free weekly Match Attax swopsies sessions."
"Savour the best cuisine of both France and Yorkshire at the elegant Le Bistro De Amis. Pop in for a coffee and sweet treat, relish a freshly prepared salad or sandwich or treat a loved one to a meal from their A La Carte offering. Menu specialities include chargrilled venison, pan roasted chicken breast and twice-cooked pork belly."
"Since opening in 2011, Australasia has become one of the city’s favourite restaurants - known for being the restaurant concealed down a flight of stairs. It's a place of relaxed elegance with an impressive menu offering Indonesian and Japanese influences. Statistics: @australasia_mcr - 21k followers / #australasiamanchester - 1,469 posts"
"Modern Australian food with Indonesian and Japanese influences, served in a glamorous subterranean venue in Spinningfields. Pacific Rim flavours are underpinned by classic European cooking techniques in a menu that spans sushi and sashimi to robata grilled meat and fish. Don’t miss the signature black cod."
"Find the glass pyramid and find one of Manchester's most luxurious restaurants. A haven of white washed wood and a seriously chic take on beach style, Australasia is inspired by Down Under, with a menu that leans towards Japan with sushi and steaks."
"Chef-Patron Adam Reid is no stranger to fine dining and has worked in many Michelin-starred restaurants during his career. He even scooped the dessert top spot on BBC’s Great British Menu, with his signature dish Golden Empire. Diners at The French can expect the same creativity from Adam with the menu putting his stamp on modern British cuisine."
"Adam Reid at The French is one of the city's top fine dining restaurants, boasting an array of awards from 4AA Rosettes to multiple inclusions in The Good Food Guide. The chef, a Manchester native, likes to put a twist on modern British food across a choice of four, six or nine courses."