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American Delivery in Manchester | Order American Takeaway from THE BEST Restaurants | Uber Eats
"Unusually colourful (its orange banquettes and Perspex back-bar give it a look of a 1980s Top of the Pops set), this Dale Street tap-house serves a mix of quality guest beers (Wild Beer, Mikeller, Burning Sky), and Beatnikz’ hop-forward brews, such as I Smash Citra and Generation IPA. The weekday cask ale deals are notable (recently pie ‘n’ a pint £5, Mon/Tues), as is Beatnikz’s ability to bag high-profile guests for its meet-the-brewer events. For instance Arbor Ales and US star Modern Times. Pint from £3.70, beatnikzrepublic.com"
"Beatnikz microbrewery is located in a railway arch in the Green Quarter, and their taproom used to be too. But they closed it last year and moved to a shiny new bar in the Northern Quarter where they’ve just introduced a beer slushie machine. Head in to enjoy their core range of beers."
"Regarded highly by CAMRA as one of the best local pubs (on numerous occasions, we should add), the Prairie Schooner Taphouse on Flixton Road features a selection of hand-pulled ales and craft kegs on tap. Not only that, but you can also buy a selection of bottled and canned beers from all over the world to take home with you."
"This small shop on buzzy Tib Street is jam-packed with bottles, cans and kegs of beers from Manchester, as well as from the UK and across the globe. Brews from the inner city include neon-packaged Runaway Brewery (smoked porter, summer saison, American brown ale), Track Brewing Co. (visit its weekly brew tap events under the arches of Picadilly), and Cloudwater, which has gained a global reputation for itself over the past few of years. The friendly staff sure know their porters from their DIPAs, so make sure you pick their brains."
"Based in the heart of the Northern Quarter, Beermoth is a unique brewery compared to the others on this list as this one has two shops. One in the Northern Quarter and the other in Manchester city centre. The shop in the city centre is a belgian-style beer cafe which offers beer, food, coffee in a relaxing environment."
"Manchester's newest late-night bar and gig venue will open for the first time on Thursday May 20, taking over the old Walkabout site. It will bring a taste of the Deep South with blues music, a menu of barbecue and soul food and a bar packed with bourbons. A live music programme, running seven days a week, will take in everything from 1930s Delta blues, funk, acoustic, rock n roll, roots and southern soul music."
"The Blues Kitchen is a fab Cajun-inspired restaurant with venues all around the country, and luckily for Manchester, they’ve got one. They serve up American BBQ classics and New Orleans soul food, and it’s absolutely immense. Their brunch menu has everything from a shrimp taco salad to creole crab benedict, so there really is something to suit every taste."
"In the same location as The Lost Cat but heading underground is a brand new late-night bar, the 'crazy cousin' of Bunny Jackson's Juke Joint across town. The dive bar will sling out bourbons and beer as well as burgers from Triple B upstairs - which will arrive through a plastic chute into the basement. The site was previously a boutique gym but has now been given an all-American makeover."
"A dive bar in the NQ will be Bunny Jackson’s 2nd bar in town, the other at First StreetWhere. 68 Oldham St, Manchester M4 1LEWho."
"A Tafford Centre pit stop isn’t the same without some warm topped cookie dough!. My Cookie Dough has reopened at the shopping centre – returning with a large list of flavours to try from Red Velvet to Fudge & Honeycomb (which you can customise by adding your own choice of toppings and ice cream). My Cookie Dough also launched a Build Your Own kit which you can have delivered straight to your doorstep containing all the ingredients you need to make enjoy your My Cookie Dough experience at home."
"My Cookie Dough has a seriously committed following, judging by the crowds at its Manchester Arndale stall (it recently opened another at the Trafford Centre too). Big dollops of dough are baked until warm and crispy, but still soft enough to dip into with a spoon, then loaded with various sauces and toppings. Indulgent flavours include red velvet and Nutella, white chocolate and raspberry, Oreo, fudge and honeycomb, Biscoff, and coconut chocolate."
"Taking the humble traybake to new heights, My Cookie Dough is among the best dessert shops in Manchester. Their Slutty Brownie stacks are a mouthwatering mess of chocolate brownie, crushed Oreos and their house cookie mix, served up as chunky slabs and coated in a hefty drizzle of Nutella. With locations at both the Trafford Centre and the Arndale, you won't have to travel far to get your hands on these bad boys."
"Zizzi is a go-to place for varied types of eaters that has common goals and that is to find a delicious treat that is made following their specific diet and requirements. Whether you are a veggie, vegan, non-gluten or meat eater, you would ceratinly be served the best menu that will fit your dietary specifications. They have a full menu that serves different starters, pizza, pasta, meat, salads, sides, non-gluten mains and desserts."
"Jaipur Palace -Chorlton is an Indian vegetarian restaurant founded by one of the best vegetarian chefs, Dr Jajoo. Trading for more than 35 years now, they have honed their skills to perfection and guarantees the most sumptuous vegetarian dishes that will tempt any palate. Currently, they have 3 restaurants located in Chorlton, Fallowfield and Altrincham where you can enjoy their delicious meals that are healthy and very appetizing."