Mentioned by Confidential Guides
Street food - Top Restaurants
"Originally created by chef Dominique Ansel in New York, the croissant-doughnut hybrid (cronut) caught everyone’s imaginations and spawned a succession of homages. The Alberts Schloss take on the sweet pastry is an utter delight, freshly baked in-house with a range of tempting flavours including chocolate gateaux and salted caramel with popcorn. This week, to tie-in with royal wedding fever, try the Eton mess: a golden sugar kronut with strawberry jam, vanilla cream, glazed strawberries, meringue kisses and fresh mint."
"Why:A Bavarian beer hall in Manchester might not scream breakfast or brunch to you, but this venue in fact houses its very own bakery, meaning fresh bread and pastries whenever you visit. Each day brings its own unique artisan loaf, with the weekends being reserved for an olive and thyme fougasse on Saturdays, and Sundays seeing a roasted fig and hazelnut loaf on offer. For a sweeter start to the day indulge in a morning bun which is made from croissant dough doused in cinnamon sugar and hot chocolate sauce."
"You can’t miss out on a visit to this huge German-themed bar that serves up amazing food that’s perfect for the ‘gram, including their famous Cronuts. Along with the beer, you’ll find one of the most iconic bar entrances in the world. View this post on Instagram"
"Now open two years, the Unabombers-curated Refuge in The Principal Hotel is one of the coolest go-to dining and drinking spots in the city. With a beautifully refurbished interior, tapas-style menu and a Sunday roast banquet to revere, The Refuge goes from strength to strength with regular events and constantly changing dishes."
"The Refuge is a beautiful restaurant spot located inside the Kimpton Clocktower Hotel (formerly The Principal Manchester). Come for breakfast and enjoy their Winter Garden, a space in the heart of the venue where they've brought the outside indoors. Full of bright light, it's an Instagrammer's dream."
"The Refuge is one of the most beautiful restaurants in the entire Manchester. The entrance is stunning and the overall environment is great. I also liked the menu – it seemed pretty unique with a lot of small plates from all around the world."
"If you want to fill your fridge with a few days’ worth of nourishing, vegan food with a Middle Eastern influence, get a delivery from The Ottömen. Stockport’s own veggie lockdown food saviours are more used to dishing up at sociable food markets like Grub but their transition online has worked really well as we found when we reviewed one of their veggie mezze bundles. The vegan options are plentiful."
"With an eclectic collection that includes historic fine art and contemporary art works, a fine collection of textiles from across the world, sculpture, prints, wallpaper and more, there’s lots to enjoy at the Whitworth Art Gallery. Cornelia Parkers Exhibition, Whitworth Art Gallery. A highlight of the fine art collection is work by famous pre-Raphaelite artists including Holman Hunt, Rossetti, Millais and others."
"From 19 May – 1 July, The Whitworth is open for film screenings of its new exhibition, Imran Perretta: the destructors. The Whitworth Café, Art Garden and Collections Care Centre are also open from 19 May to 1 July. The rest of the gallery remains closed while the next exhibitions are installed, following COVID-19 safety guidelines."
"The Whitworth will partially reopen from Wednesday 19 May 2021. The gallery is expected to reopen fully from Thursday 1 July 2021."
"CFCCA is the UK leader in Chinese visual culture, with a reputation for debut solo exhibitions and a roster of internationally-renowned artists; impressive considering that, three decades ago, it was just a series of events in Manchester’s Chinatown. As Manchester’s Chinese population is second only to London’s, the centre’s heritage is particularly important; now represented in a new archive and library. Best feature: A vibrant events schedule, spanning film screenings to workshops and even Mandarin lessons"
"Centre For Chinese Contemporary Art is a unique art gallery with a year-round programme of socially engaged exhibitions, events, and artist residencies. They have over 30 years experience of working with emerging and established artists to provide a space for conversation, debate, and cross-cultural exchange. They are the go-to place to discover new artists and explore relevant global issues from different international perspectives."
"CFCCA reopens with a duo of exhibitions investigating and unpicking themes of belonging, identity and citizenship in a globalised and hyper-connected society. Housed in CFCCA’s Northern Quarter galleries, the exhibitions are just a few minutes’ walk from the Arndale Shopping Centre. Multiplicities in Flux brings together works by contemporary artists Grace Lau and Eelyn Lee in a dialogue around identity and belonging."
"There are Francophiles behind this nationwide French brasserie group – that much is obvious. Every last detail, from the rattan terrace furniture ..." Read our full review"
"The well-known bistro chain provides its guests with a Parisian-inspired setting to enjoy a menu influenced by classic French flavours. The menu features dishing including sourdough toast topped with your choice of bacon and eggs, smashed avocado and vine tomatoes, smashed avocado and smoked salmon or smoked salmon and eggs and the Rouge Breakfast consisting of free-range eggs, Cumberland sausage, sweet cure bacon, beans, mushroom, tomato and sourdough toast (vegetarian option available). For a sweet brunch, dinners can choose pancakes with toppings including sweet cure bacon, banana and maple syrup or fresh berries and pineapple with fruit compote."
"With a combination of delicious food, great wines and a real ambience, Café Rouge has embodied the style and je ne sais quoi of French dining since it opened way back in 1989. Now with over 90 sites across the country it's just the place to mull over…"
"63 Degrees is a small, family run restaurant, bringing a little taste of Paris to the Northern Quarter. This is proper, grown-up dining - with tablecloths (remember them?) - but without the stuffiness of a restaurant that takes itself too seriously. Perched in one of the trendiest districts of Manchester, the food staunchly opposes the hipster fad-fest that surrounds it."
"French cuisine is widely considered to be the best in the world. Chefs from every corner of the globe flood to Paris to learn all the famous tricks and techniques of Haute cuisine that only the French seem to have the natural finesse for. If fine French cuisine is your bag, then look no further than 63° Degrees in the Northern Quarter."
"By far one of the Northern Quarter’s most unique hangouts in all its brightly-coloured glory, you can pop by Siop Shop this weekend to get yourself that quick caffeine fix, and perhaps a sweet doughnut treat too if that takes your fancy. 53 Tib Street, Manchester M4 1LS. You can find more information via the Siop Shop website here."
"Dessert fans visiting Manchester shouldn’t have without trying the best doughnuts in town. Mine was filled with blackcurrant cheesecake (minus the base) and was probably the best £2 I’ve ever spent. Where: SiOP SHOP cafe on Tibb Street and at the Makers Market held in the Northern Quater on the second Sunday of each month."