Mentioned by Time Out Manchester
Italian restaurants in Manchester
"South of the border' passion is always served up at Chiquito. A menu of bold Mexican and Tex-Mex cuisine is prepared however the diner likes it. Burritos, sizzling fajitas and tacos can all be customised for vegetarians or those wanting more spice."
"The Foundry Project is in Manchester’s popular Northern Quarter. Some amazing dishes on their brunch menu include a hangover pizza and brunch fries – combine the two and surely, you’re on to a winner?. The bottomless brunch offer is £25pp, which lets you pick a delicious meal as well as unlimited prosecco, bellinis, mimosas or Bloody Marys for two hours."
"With a menu featuring sharing margaritas, delectable burgers and hangover-curing brunch dishes, this Northern Quarter spot is the perfect place for wining and dining all day long. Trade in the usual eggs benny for something a little different here; we recommend the Turkish Eggs."
"Nestled in the Northern Quarter, Foundry Project is the go-to for cheat day eats like oven-baked pizzas and stacked burgers. Spread across two floors, they've got mid-morning brunch, late night drinks and dancing till the early hours."
"23/05/2021: Recently came to have a meal and was very pleased with the welcome from the host along with helping with track and trace and being covid secure, loveliest staff members taking our orders and they were more than helpful in accommodating me with my nut allergy and double checking the food contents. Very much appreciate not being made to feel like a burden with my allergens, would highly recommend to visit and enjoy good food and surroundings. 17/05/2021: The staff were great, following COVID guidelines only down side was the outside area has not been touched during the lockdown there are cigarette bins broken off the wall and the seating is old and haggard it needs some investment"
"Lupo Caffè Italiano, located at the Boat Shed, Exchange Quay, serves award-winning Italian coffee. Italian-flavours continue to run through its daily-changing menu which has previous included crostatina with nutella, stuffed peppers and pistachio, and white chocolate muffins. The cafe also makes Italian birthday cakes with custom designs."
"This Welsh doughnut shop in the Northern Quarter offers melt-in-your-mouth doughnuts made on-site by Blawd bakery including inventive flavours such as apple crumble, maple pecan glaze, cherry bakewell and strawberries and cream. For National Doughnut Week there are rhubarb, vanilla and raspberry fills all week long, or try their mango lassi edition – a special collaboration with indian street food specialists Bundobust. This unique cardamom doughnut sandwich with an Alphonso mango cream is glazed and topped with candied fennel seeds, and all proceeds go to The Children’s Trust."
"Dessert fans visiting Manchester shouldn’t have without trying the best doughnuts in town. Mine was filled with blackcurrant cheesecake (minus the base) and was probably the best £2 I’ve ever spent. Where: SiOP SHOP cafe on Tibb Street and at the Makers Market held in the Northern Quater on the second Sunday of each month."
"Serving up coffee, doughnuts and more, Siop Shop has made the decision to offer a collection of outdoor tables for walk-ins only on a first-come-first-served basis from this week, so you can find menus, opening times and more information on the website here."
"At the top, look inside St Michael’s Church, which commands the Market Place and can be seen across the town. Although the church was almost completely rebuilt at the start of the 20th century it is highly regarded for its two historic chapels. Here you’ll encounter what is considered to be Cheshire’s richest collection of alabaster effigies, produced in the 16th and 17th centuries for the Legh and Savage families."
"23/05/2021: Recently came to have a meal and was very pleased with the welcome from the host along with helping with track and trace and being covid secure, loveliest staff members taking our orders and they were more than helpful in accommodating me with my nut allergy and double checking the food contents. Very much appreciate not being made to feel like a burden with my allergens, would highly recommend to visit and enjoy good food and surroundings. 17/05/2021: The staff were great, following COVID guidelines only down side was the outside area has not been touched during the lockdown there are cigarette bins broken off the wall and the seating is old and haggard it needs some investment"
"Why: This modern gastropub serves up a confidently concise menu that champions high-end produce. Tuck into a plate of smoked salmon and scrambled eggs or mushrooms on toast to kickstart your day, washing it all down with one of The Bay Horse Tavern’s ‘posh coffees’ or ‘posh teas’ which include choices like chamomile and peppermint. For those who have their feet well and truly planted in the ferment-loving-years of recent times, there’s also iced kombucha on offer here, as well as a selection of juices."
"The Bay Horse Tavern run their bottomless brunch offer between 11 am and 2 pm on Saturdays and Sundays. Food includes yummy brunch classics such as a bacon, sausage and egg sandwich, as well as slightly more unique dishes like a fried banana, bacon, peanut butter and maple syrup croissant, which sounds absolutely banging to me. For £27.50pp, you get one dish and bottomless drinks, and their drinks selection is quite extensive – it even includes Irish coffees!"
"Popular Northern Quarter hangout Bay Horse Tavern has made the decision to reopen for walk-ins on a first-come-first-served basis until 17th May, and you can find menus, opening times and more information via the website here."