Mentioned by independent-liverpool.co.uk
Some Of The Best Breakfast And Brunch Spots In Liverpool – Independent Liverpool
"The concept grew from a love for the great American breakfast culture and nowhere does it better than the diners & delis of New York City.Our aim is to provide an American Canadian influenced breakfast and brunch experience with an authentic short order menu. From the classic Comfort Diner on 45th St to the cosmopolitan Pershing Deli at the south end of Grand Central Station, we wanted to capture the American & Canadian attitude to the best meal of the day and sought to create an eclectic mix of comfort food inspired by our culinary experiences.” Moose has a fabulous looking all day breakfast menu serving all sorts of amazing fare from the Might Moose (delicious homemade fresh potato hash fried on the griddle with garlic, onion and Dijon mustard. Topped with two Moose style fried eggs and three rashers of back bacon. Served with white or granary toast) to the Coney Island (Like native New Yorkers, a trip to Coney Island is a weekend treat. This is our classic Moose style boardwalk Hot Dog. A large 100% beef dog in a fresh roll on melted cheddar covered in our home cooked smoked BBQ pulled pork, slow cooked for 12 hours to a special Moose recipe. Drizzled with Cajun ketchup and topped with pico de gallo. Served with our delicious homemade fresh potato hash fried on the griddle with garlic, onion and Dijon mustard, griddled tomato and dill pickle) as well as eggs benedict, American pancakes and waffles (and lots more besides!)."
"With two locations in the city, Moose Coffee is the place to go for your breakfast needs - and a cup of coffee. Head down to Dale Street or Hope Street to grab a morning pick me up alongside a stack of their famous American style pancakes, waffles or their own twist on eggs benedict - you can't really go wrong. View this post on Instagram"
"I wasn’t expecting much from a Canadian inspired shop with antler chandeliers and paintings of moose everywhere. However, much to my surprise Moose Coffee have a social responsibility and a foundation. They use local suppliers from the north-west of England sourcing food from Manchester to the Lake District and their coffee is fairtrade."
"Why: As with all of the other Ivy restaurants, this Manchester site is dripping in glitz and glamour, so breakfast here is as much about the surrounds as it is the food. Pastries and toast kick things off, while there are full English options for both vegetarians and meat eaters. If you fancy something a little more virtuous there is an extensive section dedicated to eggs and a light and healthy selection too, which features the likes of smoked salmon on rye bread and dairy free coconut yogurt with berries."
"🍰 There’s a range of luxury desserts to choose from at the Brasserie, including tiramisu, creme brulee and rum baba, but the star of the show is undeniably the chocolate bombe – a melting chocolate dessert with ice cream, a honeycomb centre, and hot salted caramel sauce. I’m drooling just at the thought."
"This cosy café on Edge Street in the Northern Quarter is known for its snug interior, quirky detailing and incredible-looking cakes. If you’re looking for sweet treats to photograph, you’ll find it hard to select just one cake from their selection, so it’s a good idea to bring a couple of friends with you. And don’t get too stuck into photographing the food that you forget to capture all of the eclectic details, such as their neon pink signs."
"Designed to make you feel right at home, Home Sweet Home is open until 11pm, making it a nice late-night option for coffee lovers. Their trademark dish is the Cheeseburger Toastie, a combination of two of the nation’s favourite dishes. Edge Street, Northern Quarter, Manchester M4 1HE@HomeSweetHomeNQ / homesweethomenq.com"
"Alongside their Beyond Meat burger, an aromatic Thai green curry and a 100% plant-based BLT, The Cosy Club have an extra-special vegan fish and chips option. Made from a battered fillet of seaweed-wrapped tofu, the dish was awarded with ‘best vegan fish’ at the 2019 PETA awards."
"Cosy Clubs serve up relaxed dining, drinking and lounging in a really special setting with a dash of nostalgia. We love the big squishy leather sofas!. Cosy Club has an extensive Brunch menu that’s served until 5pm (so you won’t be too late!)."
"For the highest stacks you can manage, head to the Cosy Club in the Corn Exchange where they’ll be dishing up piles of buttermilk pancakes at £1.25 each. Toppings range from wholesome banana and fruit compote to cream and chocolate."
"By far the most popular pudding here is the indulgent White Chocolate Crème Brûlée, with the vegan home-made Frutta Cotta (above), made with rich dried fruits stewed in a rum syrup and served with Aceite des Tortas and Blackcurrant Sorbet, coming in a close second. They’re both available from the Stanley Street restaurant and its foodhall at Brunswick Way on the waterfront. Owner Candice Fonseca said: “Although our pastry chefs are renowned for creating unique recipes for the sweet-toothed diner, many of our more traditional puddings remain a top pick."
"They’ve launched a home grocery delivery service to central and south Liverpool. Supplying everything from your essentials to treats and the famous Edge Butchers in-house, chefs are preparing delicious ready meals. From fresh fruit and veg, fresh deli goodies to wine and whisky we’ll be able to deliver to you weekly and drop it at your front door with no handshakes or high fives!"
"Multi-award winning Delifonseca Dockside is known for its impressive accoldates. For three years the deli on Brunswick Dock beaten competition across the nation to be named as a finalist in the prestigious Farm Shop and Deli Awards. It is a modern traditional European delicatessen and it has a wide range of cheeses, charcuterie and antipasti and salad on offer."