Mentioned by Liverpool Noise
The Best Places To Get Brunch In Liverpool: 9 Places You Can’t Miss
"This cosy café on Edge Street in the Northern Quarter is known for its snug interior, quirky detailing and incredible-looking cakes. If you’re looking for sweet treats to photograph, you’ll find it hard to select just one cake from their selection, so it’s a good idea to bring a couple of friends with you. And don’t get too stuck into photographing the food that you forget to capture all of the eclectic details, such as their neon pink signs."
"Designed to make you feel right at home, Home Sweet Home is open until 11pm, making it a nice late-night option for coffee lovers. Their trademark dish is the Cheeseburger Toastie, a combination of two of the nation’s favourite dishes. Edge Street, Northern Quarter, Manchester M4 1HE@HomeSweetHomeNQ / homesweethomenq.com"
"The bagel itself is a pretty nifty baked good all on its own, it’s almost a doughnut but not, genius. Now the folks at The Bagelry have turned the brilliance of the basic bagel into a piece of bready brilliance. Take for example the Sunnyside Bagel with an egg fried in each hole or the perfectly baked bagel with lashings of creative cream cheese concoctions."
"If you love a bagel, and what’s not to love, then these guys are the experts. Up on Nelson Street, between Chinatown and the Bombed Out Church, The Bagelry is open from 10am to 3pm for all things bagel (and donuts if that’s your thing). Try the bacon stack, the oozy double fried egg, the hash stack or the kimchi mushroom melt."
"The Bagelry offers up all your favourite flavours of bagels, including those cool rainbow ones, and serves some brilliant coffee to wash it all down with too. Head over to grab your bagels to go and enjoy a walk around the city with a coffee. View this post on Instagram"
"Serving a range of single origin coffees that change on a weekly basis and dedicated to sourcing some of the best coffees available in Europe, Takk is freshly-brewing cups to go from its Tarrif Street site in the heart of the Northern Quarter only at weekends, so make sure to swing by if you’re passing. 6 Tariff Street, Manchester, M1 2FF. You can find more information via the Takk website here."
"Nordic inspired, TAKK is the result of the founders travels throughout Scandinavia and Iceland. The slick interior and minimalist design scream quality while also an enticing level of comfort. Their house espresso is a single origin coffee from Finca Miravalle in El Salvador, while regularly featuring guest espresso from some of the best roasters in Europe and further afield."
"TAKK, 6 Tariff Street, Northern Quarter, Manchester, Greater Manchester, M1 2FF - Visit now. An Icelandic coffee bar on the edge of the Northern Quarter"
"Also known as ‘The Egg”, this enchanting and Grimm’s inspired restaurant is a must go for vegans and vegetarians. In plain sight on Newington; tucked away behind a purple and gold swirled door, lies the morning part café and part gallery and night performance space with a variety of nourishing meals, large mugs of coffee, homemade cakes and the famous vegan breakfast. Although the opening hours have been reduced, the atmosphere, quality and beauty of the Egg are still very prominent."
"As one of the first eateries dedicated to vegetarian and vegan food in Liverpool, The Egg Café in Liverpool offers a classic homemade menu of soups, salads, burgers and cakes. Situated in a laid back bohemian style building just off Bold Street, the café even offers a full vegan roast dinner on a Sunday!. As well as a fabulous menu, this eatery offers a great atmosphere too, and is surrounded with beautiful decorations."
"When you think of Liverpool’s great vegetarian cafes, Egg is always up there, alongside the much missed Mello Mello. A hike up the stairs on Newington, just off Bold Street, Egg is still well worth a visit. With quirky decor, open mic nights, poetry readings and a set menu so hearty you’ll be taking pudding home in a doggy bag, it’s a Liverpool institution."
"This cute little bakery on Oxford Road serves up one hell of a chocolate brownie. They get plus points for the fact that plenty of their brownies are also vegan. Pick from exquisite flavours of salted caramel and peanut butter or Oreo cookie."
"Why: This popular spot gets filled up quickly, so it’s worth planning an early breakfast if you have your heart set on dining here. Having been open for over a decade this small cafe has maintained its popularity by serving up good, hearty breakfast dishes. Think fry ups, pancakes and even a breakfast poutine which combines beef dripping chips with sausage gravy, cheese curds, baon, poached eggs and hollandaise."
"Somewhere between trad greasy spoon and trendy bar, Koffee Pot is a Manchester institution. It’s moved a few times in the city centre, but has now settled on Oldham Street. The vibe is about as Northern Quarter as it gets here: street art on the walls, hot Vimto by the mug and huge, no-nonsense fry-ups."
"A Northern Quarter institution, this café serves traditional English breakfasts alongside weekly changing specials and homemade pies. One TripAdvisor traveller said: “Love it here!. Reasonable prices, brilliant food and huge portions."
"Situated on the leisure terrace of the Lowry Outlet, Café Rouge offers a twist on traditional French food, serving everything fro... Click here for more info"
"Coucou Canard has also made the move from Grand Central Food Bazaar. The restaurant already has a reputation for tasty breakfasts and is looking to continue on its mission to focus on simple foods. The new restaurant is French-inspired, utilising simple recipes and using seasonal and locally sourced produce."
"22/05/2021: Good service received for our family shopping which included lunch in cafe rouge after some much needed retail therapy. 20/05/2021: Fantastic food, served by Heather. Was a wonderful evening."
"A local favourite, this Cantonese-Chinese fusion restaurant with second floor lounge bar is most famous for the host of speciality banquet menus featuring fragrant, crispy duck and traditional Peking sauce; sliced Cantonese-style fillet steak on a sizzling platter; and baked lobster tail in ginger. For something a little different, opt for your choice of Hot Pot dishes including fried fish fillet with shredded char siu and vegetables in Oyster Sauce. Visit New Orchid Garden here"
"One of the best restaurant’s outside of the city centre, locals rave about this place in West Derby in the northern end of the city. It has perfected its menu for over 20 years catering for everyone with their regular menu, as well as event menus which are perfect for special occasions. On weekends it is usually extremely busy so if you are dying to eat here book in advance."
"Sultan’s Palace has held its place at the bottom of Victoria Street for many years and is overlooked by too many curry fans. Its huge underground expanse means it’s not as cosy as some restaurants, and the menu may be towards the higher end of the price spectrum, but there are plenty of delicious dishes on offer that’ll take you on a sensational journey of taste. Make sure you try one the Palace’s specialty tandoori dishes from the restaurant’s famed clay oven on your next visit."